Sona’s Courtyard Restaurant and Cafe

Warm courtyard style bread topped with velvety cream cheese, luscious fig preserves, and a sprinkle of crushed walnuts.

Freshly toasted bagel served with a side of cream cheese.

Buttery, flaky croissant filled with creamy scrambled eggs and tender spinach, baked to golden perfection.

Smashed ripe avocados over our fresh courtyard style bread, topped with tomatoes, & chili flakes.

Steamed chickpeas blended with tahini, lemon, and herbs, served with Afghan bread.

Fried potato and onion-filled pastries served with mint yogurt sauce.

Fried pastries filled with chickpeas and potatoes, served with cilantro chutney.

Sautéed eggplant served with yogurt and mint.

Crispy golden French fries, lightly salted.

Pumpkin cooked with tomato and onion topped with yogurt & mint.

Cool, creamy homemade yogurt blended with fresh mint — perfect for dipping bread.

Steamed scallion-filled dumplings (4), topped with yogurt and meat sauce, sprinkled with mint.

Tender chunks of chicken or lamb cooked with onions, tomatoes, and spices served with Afghan rice, Afghan salad and Afghan bread.

Ground beef mixed with onions, garlic and spices served with Afghan rice, Afghan salad, and Afghan bread.

Ground beef marinated in spices and garlic served with afghan rice, Afghan salad, Afghan bread, and chutney.

Fresh hot and steaming kabob served hoagie style with lettuce, cucumbers, tomatoes, carrots, red bell peppers, and a savory garlic yogurt sauce with mint.

Vegetarian. Tender pieces of golden sautéed pumpkin, simmered in a lightly spiced tomato and garlic sauce with hints of turmeric and coriander, topped with yogurt and sprinkled with dry mint.

Vegetarian. Tender chickpeas are simmered in a bold, savory tomato, onion, and garlic sauce, seasoned with aromatic Afghan spices.

Vegetarian. Slow-simmered red kidney beans in a rich tomato-based sauce infused with garlic, onions, and a signature blend of Afghan spices.

Vegetarian. Stewed spinach that is slowly braised with onions, garlic, and aromatic spices, creating a rich, herbaceous stew packed with flavor.

Afghan rice, tender chicken, chickpeas, lettuce, tomatoes, red bell peppers, cucumbers, carrots with yogurt sauce and topped with mint.

Afghan rice, tender lamb, spinach, lettuce, tomatoes, red bell peppers, cucumbers, carrots with yogurt sauce and topped with mint.

Afghan rice, tender chicken, pumpkin, lettuce, tomatoes, red bell peppers, cucumbers, carrots with yogurt sauce and topped with mint.

Afghan street-style cold soup, Shor Nakhod features tender chickpeas with diced cilantro chilled in a tangy and spicy sauce.

A hearty, homestyle soup made with tender pieces of chicken simmered in a savory broth, loaded with fresh vegetables.

Yellow split peas cooked with tomato, onion and garlic.

Romaine lettuce, chicken kabob, tomatoes, cucumbers, red bell peppers, carrots, and homemade yogurt dressing.

Romaine lettuce, beef kabob, tomatoes, cucumbers, red bell peppers, carrots, and homemade yogurt dressing.

Cool and crisp cucumber slices tossed with red onions and herbs in a light, tangy vinaigrette.

A warm portion of house-baked Afghan flatbread.

Seasoned steamed grains, perfect as a side.

A side portion of a plant-based Afghan dish — choose your vegetable: eggplant, spinach, split peas, pumpkin, kidney beans, or chickpeas.

Flaky, golden, and buttery, this classic pastry is perfectly crisp on the outside and light and tender within.

Buttery, airy layers of pastry with a luscious, rich chocolate folded inside and topped with drizzled chocolate and powdered sugar.

A warm, buttery cookie loaded with rich, melty chocolate chips for a timeless treat.

Made with pure melted chocolate & generously topped with semi-sweet chocolate chips.

A beloved Afghan treat. A slightly dense, golden-brown cake-bread with a tender crumb and a fragrant blend of cardamom and nigella seeds.

Paper thin layers of homemade clementine syrup-soaked pastry with crushed walnuts and almonds and cardamom ice cream.

Rich chocolate cake layered with chocolate and hazelnut cream and a crunchy center, finished with chocolate glaze and sprinkles.

Pudding of milk, cardamom and sliced almonds.

Ricotta & pistachio creams, separated by sponge cake, rimmed with pistachio pieces and finished with a dusting of powdered sugar.

Our light and refreshing special cardamom and milky flavor ice cream.

Traditional Afghan tea served hot, available black or green.

Chilled, refreshing brew for a revitalizing pause.

Dogh, a refreshing Afghan drink of churned yogurt blended with mint and a touch of salt.

Freshly squeezed mango juice with a vibrant orange hue and a smooth, pulpy texture.

Rich, organic pomegranate juice with a deep red hue, offering a naturally sweet and tangy flavor.

Refreshing citrus beverage.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Bold and refreshing guava juice, bursting with authentic flavor.

Assorted sodas including Cola, Diet Cola, and Lemon-Lime.

Rich and aromatic coffee brewed through a drip method, delivering a smooth and robust flavor.

A cool, ocean-inspired mocktail made with non-alcoholic blue curaçao syrup, lemon-lime soda, and a splash of citrus juice. This vibrant blue drink is refreshingly sweet with a hint of tang, served over ice.

A refreshing mix of silky mango nectar and crisp cranberry, a fruit-forward mocktail with a gorgeous blush color.

A fragrant and refreshing mocktail that pairs delicate lavender-infused syrup with bright lemon and a splash of soda water. Its light floral aroma and subtle sweetness make every sip feel like a walk through a courtyard garden in full bloom.

A vibrant, sparkling mocktail featuring zesty blood orange soda topped with a twist of lime and fresh mint. Its bold citrus flavor and bright hue make it as refreshing as it is eye-catching.

A bright and juicy blend of sun-ripened peaches, sweet strawberries, and zesty lemon, served chilled over ice for the perfect balance of fruity sweetness and refreshing tartness.

A bold, fruity refresher with sparkling green apple blended with lemon juice and a splash of simple syrup, this bright green drink is refreshing, tangy, and just the right amount of tart.

Sparkling pomegranate juice mixed with a splash of lime and mint, topped with soda for a bright and refreshing finish.

Crushed cranberry juice mixed with sweet orange citrus served over ice with a gradient sunrise hue.