Thai Spoon

Two pieces. Crispy roll with cabbage, carrots, and glass noodles served with homemade plum sauce.

Six pieces. Homemade chicken dumplings served with a special black sauce.

Steamed and lightly seasoned with sea salt.

Marinated chicken served with peanut sauce and cucumber sauce.

Ten pieces served with sweet black bean sauce

Mixed greens, carrots and cucumber wrapped in tapioca rice paper served with homemade sweet and tangy sauce.

Onions, tomatoes, pineapple, carrots, zucchini, and bell peppers. Served with steamed rice.

Three pieces breaded chicken with spicy, sweet, and sour sauce served with steamed broccoli. Served with steamed rice.

Boneless roasted duck with bell peppers, basil leaves in a coconut red curry sauce with steamed egg noodles

Crispy duck with stir-fried broccoli, carrots, bell peppers, basil leaves, and mushrooms in chili and basil sauce. Served with steamed rice.

Breaded fried tofu served with spicy sweet and sour sauce with a side of steamed broccoli and carrots. Served with steamed rice.

Grilled marinated chicken breast or fried tofu topped with peanut sauce and steamed broccoli. Served with steamed rice.

Boneless crispy duck topped with peas and carrots, served in pepper and garlic sauce. Served with steamed rice.

Fried filleted tilapia, broccoli, cabbage, peas, carrots, bell peppers, and basil leaves with red curry sauce. Served with steamed rice.

Fried filleted tilapia served with tomatoes, cucumber, scallions, and onions, chili, and lime sauce. Served with steamed rice

Tamarind Chicken half fried chicken (not breaded) glazed with homemade tamarind sauce, broccoli and carrot, garnished with crispy onion and cilantro comes with white rice

Special crab fried rice Stir-fried rice with crab meat, egg, onions, scallions, tomatoes garnished with cilantro, cucumbers and a lime wedge

Krapow ground chicken with fried egg over rice, Stir- fried ground chicken, bell peppers, basil leaves with chili and garlic brown sauce

Stir-fried with egg, peas and carrots.

Rice noodles, bean sprouts, scallions, cilantro, and roasted garlic with chili and lime juice. Garnished with cilantro.

Rice noodles, bean sprouts, scallions, cilantro, and roasted garlic. Garnished with cilantro.

Rice noodles, bean sprouts, scallions, cilantro, and roasted garlic with tom kha broth. Garnished with cilantro.

Stir-fried rice noodles with bean sprouts, crushed peanuts, egg and tamarind sauce.

Stir-fried wide rice noodles with broccoli carrots, eggs, and sweet black bean sauce.

Lo mein noodles, egg, chili, garlic, onions, basil leaves, and bell peppers in basil sauce.

Bamboo shoots, eggplants, bell peppers, broccoli, and basil leaves in a coconut curry sauce. Served with white rice.

Potatoes and carrots in a coconut yellow curry sauce. Served with steamed rice.

Potatoes, cashew nuts, and carrots in a coconut massaman curry. Served with white rice.

Asian pumpkins, bell peppers, carrots, potatoes, broccoli, and basil leaves in green curry. Served with white rice.

Mango, bell peppers, carrots, potatoes, broccoli, and basil leaves in a red coconut curry. Served with white rice.

Clear lemongrass soup, chili, mushrooms, and lime juice. Garnished with cilantro.

Thai chicken wontons, scallions and toasted garlic in a chicken broth.

Coconut soup with mushrooms, galanga, and lemongrass. Garnished with cilantro.

Minced chicken seasoned with fried chili flakes, lime juice, rice powder, scallions, and red onions with lettuce. Garnished with cilantro.

Crisp lettuce with chicken, egg, onions, carrots, tomatoes, cucumbers, and crispy wonton skin, served with homemade peanut sauce.

Marinated grilled chicken tossed with Thai chili paste, red onions, cucumber, fresh mango, tomatoes, carrots, and lime juice, served on a bed of lettuce. Garnished with cilantro.

Rich & creamy Thai coffee. Choose iced or no ice.

Rich & Thai coffee.

Sweet & creamy Thai tea. Choose iced or no ice.