Taste of India

A golden, triangular pastry filled with a savory blend of spiced mashed potatoes and peas.

A crispy pastry triangle packed with a flavorful mix of seasoned ground chicken and peas.

A mixed platter of deep-fried fritters, including potato, cauliflower, and spinach, all dipped in a spiced chickpea flour batter.

Cubes of fresh homemade cheese, lightly battered and fried to a golden finish.

Tender chicken pieces coated in a flavorful and spicy chickpea flour batter, then deep-fried.

Flaky tilapia fillets dipped in a zesty, spiced chickpea flour batter and fried until golden and crisp.

Tender calamari rings, lightly coated in a special spicy batter and fried to perfection.

A delightful assortment of our best vegetarian starters, featuring potato, cauliflower, and spinach fritters alongside a vegetable samosa.

Two crispy samosas broken up and topped with tender chickpeas, a cool yogurt dressing, and a special mix of sweet and tangy chutneys.

Tender cubes of beef simmered in a classic curry sauce with a blend of medium spices and fresh herbs.

Succulent beef cooked in a flavorful and well-seasoned spinach curry.

A mild and luxurious beef curry with tender meat in a rich, creamy sauce with raisins, almonds, and exotic spices.

A fiery and flavorful curry featuring tender beef and potatoes in a bold, sharply spiced gravy.

Tender beef cooked in a unique and delicious sweet and tangy mango gravy.

A savory whole wheat flatbread stuffed with a spiced potato filling.

Tender pieces of chicken simmered in a classic, homestyle curry sauce, a traditional Indian favorite.

Boneless chicken simmered in a rich and creamy tomato sauce with a blend of aromatic spices.

Boneless chicken simmered in a mild and creamy sauce made with yogurt, spices, and ground almonds.

A fiery and tangy curry with boneless chicken and tender potatoes in a bold, sharply spiced gravy.

Tender chicken pieces simmered in a rich, thick, and creamy spinach sauce.

Boneless chicken stir-fried with onions, bell peppers, and a touch of tangy tomato sauce.

Boneless chicken cooked with onions and green peppers in a thick, savory curry sauce.

Juicy boneless chicken stir-fried with onions and peppers in a zesty and spicy chili sauce.

A rich and luxurious curry featuring nine different vegetables simmered in a creamy sauce with nuts and a delicate blend of spices.

Golden-fried vegetable dumplings with raisins and almonds, served in a rich and velvety creamy gravy.

A classic and flavorful dish of chickpeas slow-cooked with a savory blend of onions, tomatoes, and potatoes.

Hearty chickpeas slow-cooked in a tangy and fragrant masala sauce, a deeply satisfying vegetarian favorite.

Tender chickpeas simmered in a rich and flavorful spinach sauce.

A wholesome and earthy dish of lentils simmered with fresh spinach and spices.

Roasted eggplant mashed and cooked with a flavorful blend of herbs and spices for a rich, smoky taste.

A comforting curry of tender potatoes and fresh spinach, simmered with a touch of cream.

A hearty medley of tender green peas, diced potatoes, and fresh mushrooms in a fragrant curry sauce.

A classic Indian dessert of deep-fried milk solids, soaked in a fragrant, warm syrup infused with rose water and cardamom.

A warm and decadent dessert made from grated carrots, slow-cooked in milk with nuts and spices.

Delightfully soft cheese patties bathed in a rich, sweetened milk sauce flavored with cardamom, saffron, and pistachios.

A comforting and creamy rice pudding, slow-cooked in a thick, sweetened milk base.

A creamy and refreshing yogurt drink blended with the sweet, tropical flavor of ripe mangoes.

Tender cubes of goat simmered in a classic curry sauce with a blend of medium spices and fresh herbs.

A fiery and flavorful curry featuring tender goat and potatoes in a bold, sharply spiced gravy.

A classic Indian curry with tender lamb cooked in a savory, aromatic sauce.

A rich and flavorful curry with tender lamb simmered in a velvety sauce of yogurt, almonds, and spices.

Tender marinated lamb cooked in a savory sauce with a blend of onions and spices.

Tender lamb cooked in a rich and flavorful gravy with fresh spinach, coriander, and spices.

A fiery and flavorful curry featuring tender lamb and potatoes in a bold, sharply spiced gravy.

A rich and mild lamb curry simmered in a luxurious sauce of cream, spices, and cashews.

Tender lamb cooked with whole onions in a thick, savory curry sauce.

Tender lamb cooked in a unique and delicious sweet and tangy mango gravy.

A popular dish featuring cubes of soft homemade cheese and green peas in a flavorful tomato-based curry.

A comforting dish of soft paneer cubes simmered in a rich, creamy spinach gravy.

A colorful and spicy stir-fry with cubes of paneer, bell peppers, onions, and tomatoes in a tangy sauce.

A wholesome and satisfying dish of soft paneer cubes and hearty chickpeas in a savory Indian spice blend.

A rich and royal curry of crumbled paneer in a decadent, creamy tomato and cashew nut sauce.

Cubes of paneer stir-fried with onions and bell peppers in a zesty and spicy chili sauce.

Fragrant Basmati rice and tender chicken are layered with fresh herbs and spices, then slow-cooked to create a deeply flavorful, aromatic dish.

Succulent pieces of lamb and fragrant Basmati rice, slow-cooked with a masterful blend of spices and herbs to create a rich and savory masterpiece.

A delightful seafood biryani featuring plump, juicy shrimp layered with fragrant Basmati rice and a medley of aromatic spices.

A flavorful biryani featuring hard-boiled eggs layered with fragrant Basmati rice and a blend of aromatic spices.

A vibrant and aromatic blend of Basmati rice and fresh seasonal vegetables, layered with delicate spices and slow-cooked to perfection.

A rich and hearty biryani with tender goat and fragrant Basmati rice, slow-cooked with spices, nuts, and raisins.

Plump, juicy shrimp simmered in a classic curry sauce with a blend of medium spices and fresh herbs.

Tender shrimp cooked in a rich and flavorful gravy with fresh spinach, coriander, and spices.

A mild and luxurious shrimp curry with plump shrimp in a rich, creamy sauce with raisins, almonds, and exotic spices.

Plump shrimp stir-fried with onions and green peppers in a tangy and spicy sauce.

Flaky tilapia fillets simmered in a savory curry sauce with fresh green peppers and onions.

A fiery and flavorful curry featuring flaky tilapia and tender potatoes in a bold, sharply spiced gravy.

A rich and savory lentil soup, seasoned with a blend of aromatic spices.

Succulent chicken marinated overnight in a special blend of spices and yogurt, then roasted in a traditional clay Tandoor oven for a smoky, aromatic flavor.

Skewers of ground lamb mixed with spices and fresh herbs, then roasted in the Tandoor oven.

Juicy, tender pieces of chicken marinated in a vibrant yogurt and spice blend, then charred to perfection in a traditional Tandoor oven.

Pieces of boneless chicken marinated in a creamy, mild blend of cheese and spices, then grilled in the Tandoor oven.

A generous platter featuring an assortment of our most popular Tandoori dishes: chicken tikka, tandoori chicken, and sheikh kabab.

Marinated cubes of soft homemade cheese, grilled in a Tandoor until beautifully golden with a smoky aroma.