Curly’s Comfort Foods

Includes mozzarella sticks, chicken fingers, hushpuppies, and onion rings. Served with ranch and marinara sides.

French fries with buffalo sauce and mozzarella cheese baked on top.

Six to seven chicken fingers served with a handful of French fries. Served with a side of honey mustard.

French fries with buffalo chicken, buffalo sauce, and mozzarella baked on top.

French fries with cheese sauce, bacon, shredded cheddar and jalapenos baked on top.

Ten hushpuppies, dusted with sugar, and served with a side of curly's homemade remoulade.

Our chicken finger platter was given the Nashville treatment. Spicy and mouth-watering. Served with a side of spicy mayo.

Jalapenos, bacon and topped with frizzled onions. Finished with a drizzle of ranch.

Perfectly sauteed mushrooms and melty Swiss cheese.

What curly makes, the burger takes. Pork roll mounded on a house made patty with Cooper sharp melted on top.

A chicken cheesesteak cooked with your choice of curly's homemade sauce and dressed with blue cheese.

Hand cut ribeye steak seared well on curly's grill. Cooper sharp is melted on top, but you can choose any cheese you please. Served on a seeded roll.

12 inches of 100% white-meat chicken and your choice of cheese. Served on a seeded roll.

Handcut ribeye cheesesteak. A bit smaller than the regular. Served on a seeded roll.

A smaller chicken cheesesteak. 10 inches instead of 12.

A 10inch buffalo chicken cheesesteak.

A cheesesteak with mozzarella and marinara sauce. Toasted in a long roll and topped with more marinara.

This cheesesteak has it all. Pork roll, bacon, fried onions, sweet peppers, hot peppers, and provolone cheese melted on top. Share it with the gang or take it down mano a mano.

A cheesesteak with a hearty helping of Trenton pork roll. Even more Cooper sharp cheese gets melted on to this meat monolith.

Two fried chicken breasts. Stuffed in a long roll with mozzarella and marinara. Baked until crispy and melted. Served with a side of fries or kettle chips.

Grilled boneless wings on brioche with a garlic aioli smear. This sandwich comes with lettuce, tomato, and a choice of fries or kettle chips.

Thinly sliced filet mignon gently seared with fried onions. A blend of provolone and American cheeses are melted on top. Served on brioche with a side of fries or kettle chips.

12 jumbo wings (flats and drums) fried to crispy golden and tossed in curly's homemade sauces. Served with a side of blue cheese and celery.

Buffalo chicken served on top of a OG mac and cheese.

4 shrimp sauteed with jalapenos and bacon on a mac and cheese.

Mushrooms sauteed in wine and butter on a mac and cheese.

Curly's staple. Elbow macaroni, cheesy bechamel, baked with shredded cheddar on top.

5 juicy shrimp sautéed in garlic, butter, and wine. Placed on top a perfectly baked mac and cheese. A sprinkle of parmesan and it's ready to eat.

Cheesesteak inside of a mac and cheese. For protein.

A grandma made this. Sweet stewed tomatoes on top of a creamy mac and cheese. Stewed tomatoes served in pints as well.

Sauteed spinach and garlic on top of a mac and cheese. Add grilled chicken to make it keto friendly.