TB
Tom Battinieri
5 days ago
If I could give it a zero I would. Waited 15 minutes for an appetizer that was not as described on the menu. Waited another 35 minutes for dinner which we never ate because we had to leave
AND for our inconvenience we still had to pay for the awful appetizer & 1 drink each. No consideration given but the manager said if we waited another 5 minutes she could box it
Tom
AB
Adam Becker
Jun 23, 2026
My girlfriend and I went for our anniversary this past Saturday. Food was great as always our server was friendly and knowledgeable about the menu. Been there myself numerous times and have never been disappointed once. Highly recommend for any special occasion.
Thank you, Kalei, for the incredible service! We always enjoy coming to Devon but this time stood out above the rest! Kalei was so kind, welcoming, and exceptionally knowledgeable about the menu. She steered us toward some absolutely delicious recommendations that we loved. Amazing food made even better by stellar hospitality!
LD
LeAnn Davies
Jun 20, 2026
Ate dinner here for the first time for my husbands birthday! Our server was Kalei was amazing! Incredibly knowledgeable about the menu and wines, loved her recommendations! Never felt rushed! The food was just as good as the service! Can’t wait to eat here again!!
AA
Austin Avocado
Jun 7, 2026
This was a very delightful place to go. I went with a friend and I got the seafood bouillabaisse, a side of crab Mac, and the Apple and celery root slaw.. for dessert I got the Affogato, the main dish was very good. The sauce was rich. I would’ve liked if they gave more bread with the dish, because it was very soupy and the muscles weren’t exactly the meatiest for the price that I paid, I believe they were black muscles. I prefer green muscles because they are much more meat. The root slaw was OK, but it could have been better. either the apple wasn’t ripe or it just didn’t have much flavor. The crab mac & cheese was OK I’m not sure if it was baked or what, but it had some sort of bread crumbles on the top and the crab was a decent amount. Also the affogato was really good. The espresso was nice and hot and ice cream was great, (although the price of the ice cream with espresso shot was $12 which was close to putting in a small house mortgage payment, especially for one scoop of ice cream!)
Our waiter (Ben) was very nice and a little clumsy he almost tripped over something down the way from our table, but he seemed to be a very well mannered and knowledgeable about the menu items, among other things that had to do with Devon seafood. The atmosphere was your typical fancy dining, but it would’ve been nicer if there was more of an outer deck or some sort of rollup doors that you could let some breeze in, but I guess it was an OK atmosphere just a little weird to see fake fireplaces when it’s summertime😀
Anyway, enough of my antics I’m gonna let you get back to deciding where you’re going to eat in Hershey!