Chipotle Mexican Grill

Reviews

• WT

  Will Tucker

  5 days ago
  4.0
  Very clean with friendly staff
• JD

  Joe Davis

  May 2, 2026
  1.0
  I stopped at Chipotle on 4/28/26 during my lunch break and ordered a chicken burrito. When I went to pay, I was told they weren’t accepting cash. I asked to speak with a manager and was told the same thing—that they unfortunately couldn’t take cash at that time. My total was $9.92, and since I was on a tight lunch break, I offered to pay with a $20 bill so I could quickly get back to work. I then asked the manager what would happen to the food I had already ordered. In response, she lifted the burrito over her head and threw it into the trash. There were two state police officers behind me ordering food, and they both looked at the situation with visible disgust. After that experience, I will not be returning to Chipotle.
• DB

  Doodle Bugg1013

  Apr 29, 2026
  1.0
  Highly disappointed of the portion of my bowl that costed $15. The worker was nice, but I won’t be going back for awhile until they change something
• MD

  Maverick Dutko

  Apr 26, 2026
  1.0
  First of all they were all out of chicken and steak was the only option, the portion sizes were terrible I barely got anything on my burrito and the lady that put my burrito in the steamer thing left it in there for like 2 seconds! She finishes the rest of my burrito and it is freezing cold. Then they weren’t excepting cash so we HAD to pay with card. Then I go to get a drink and the ice is out, and all the sodas are flat. Then when I finally settle to eat I open my burrito and it all falls apart. I couldn’t even it because they were out of forks!!! I had to use my fingers! I tried to rewrap it but since it was so cold it wouldn’t fold back! I had to use a knife and a spoon like chopsticks!
• RO

  Robert Ossorio

  Mar 23, 2026
  1.0
  I've about had it with this location after tonight but I'm glad I went in-person this time because now I know the crew responsible for my terribly rolled and poorly cooked burritos. My receipt says that an, Erica, was the host this evening. If Erica is the manager and is responsible, or knows who is responsible, for the gentleman's training that served me this evening, you need to re-train him and make sure he is not on the line until he knows how to roll a simple burrito, properly. The fact he was willing to serve me a half rolled burrito with ingredients falling out, in front of me mind you, is insane. You're about to charge me $15+ for me to go home and progressively eat my meal like a 2-year old as it falls apart due to your employee's lack of training and/or care? Wild disrespectful. Also, I want to be clear I wasn't giving him a hard time either and even told him if its easier for him to just throw it in a bowl. Then on top of that, its 2-hours before closing and there's a shortage of ingredients, trash bags out and about, etc. Not even knocking trying to get ready to go home early, totally get it. But if in-store service is going to be mediocre as a result then seriously adjust the price to reflect the quality of the food and service I'm receiving when this crew is on shift. To the owner of this location, if they even look at these reviews, would you say that's a fair ask? Edit: So I noticed another review literally left 3-hours before mine where they had a terrible experience as well, but on top of that, they said their family got sick after eating from there tonight. Glad I didn't touch my food yet. That said, a health inspector needs to be sent here and the owner needs a wake up call. Unacceptable.

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