At the Black Forest Deli, quality and freshness is key. Grass fed beef and organic ingredients are an integral part of their ingredients.
If you haven’t yet tried Ukrainian cuisine, their bi-monthly Kyiv Dinner event is a great way to get acquainted.
So, stop on by and try their delicious Borscht, Halupki, Varenyky, or any local favorites!
The owners, Natalia and Eugene immigrated from Mukachevo, a small town located in the western part of Ukraine, residing in NJ where they are raising their two daughters. They are happy to be a part of the Lehigh Valley small business owners’ community and enjoy the small-town vibe and hospitality of Lehigh Valley.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.