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Business Details
About
American Restaurant
A classic American dining room, The Grille at Crosswater evokes the feel of a family dining room with an inspiring ambiance, spectacular natural scenery and contemporary American cuisine envisioned by Chef Jason Greene and prepared with the freshest locally sourced ingredients. A memorable setting in the spirited tradition of the Northwest, The Grille features a grand clubhouse-style dining area and outdoor patio with views of Crosswater’s pristine meadows and woodlands. Exclusively reserved for club members and guests staying through Surniver Resort.
Location
Hours
Monday11:30 AM - 8:30 PM
TuesdayClosed
WednesdayClosed
Thursday11:30 AM - 8:30 PM
Friday11:30 AM - 8:30 PM
Saturday11:30 AM - 8:30 PM
Sunday11:30 AM - 8:30 PM
Reviews
Boost local visibility and reputation with reviews
Certify your brand4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars25
1 star1
What are people saying?
AI-generated from recent customer reviews
Food Quality
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.