Gold Beach BBQ

Reviews

• DC

  Doug Cummings

  4 days ago
  5.0
  As always the food is excellent we visit 2 times a year from nor cal good job
• HM

  Houston McGowan

  5 days ago
  5.0
  We had Gold Beach BBQ cater our event at Crook Point. John and his team helped us every step of the way to make our wedding into exactly what we wanted. They handled food, service, bartending and even went out of their way to help in any capacity that they could. From the start their attention to detail was fantastic. Everyone was wowed by the appetizers they made, they made apps we requested that weren’t on their menu and they absolutely crushed them, as well as all of their food for the event being amazing. They handled bartenders, who were able to handle a complex menu of drinks. You could tell John and his crew truly cared about our experience and put every effort into making it happen exactly how we wanted. Thank you so much, we will be back our next time in town.
• AF

  America Franklin

  Jun 20, 2026
  5.0
  I been on the road for a week im moving from Texas to Portland. The BBQ was soo good, reminds me of home and the owner and servers are friendly and helpful. I also loved the military memorial table. Thank you 😊
• SM

  Scott McNair

  Jun 16, 2026
  5.0
  Pleasantly surprised by the Hot Pastrami sandwich and the Mac & cheese side dish. This meal made for the perfect grab and go to dine later on my tailgate. The horseradish cream sauce and bbq sauce blend melded everything together exquisitely. John & Hannah behind the counter provided top shelf customer service. Gold Beach BBQ!
• RM

  Rica Motis

  Jun 11, 2026
  5.0
  I stumbled upon this fantastic coastal smokehouse while traveling along the Pacific Northwest highway and had one of the best meals of my trip. The aroma of slow-cooked wood smoke hits you the moment you pull up, which immediately tells you you're in for a treat. The staff behind the counter was exceptionally friendly, offering local recommendations and serving up orders with incredible speed. I ordered a platter of the pulled pork and brisket, and both were incredibly tender, juicy, and packed with deep, authentic smoky flavor. Their house-made barbecue sauces provide the perfect sweet and tangy balance to the savory meats, and the classic sides like mac and cheese and coleslaw were top-tier. It is a mandatory pitstop for any food lover driving through southern Oregon who appreciates high-quality, comforting barbecue.