Teriyaki Chicken Bento
Chicken glazed in savory-sweet teriyaki sauce. Comes with white rice, house salad, 2 pcs gyoza, and a 4-pc California roll.
Explore offerings from Sura on 6946 S Lewis Ave in Tulsa, with popular lunch specials, appetizers, soup & salad, and korean cuisine available at this location.
Weekday lunch deals — bento, Korean rice bowls & sushi combos. Served 11am–3pm, Mon–Fri.
Chicken glazed in savory-sweet teriyaki sauce. Comes with white rice, house salad, 2 pcs gyoza, and a 4-pc California roll.
Shrimp glazed in teriyaki sauce. Comes with white rice, house salad, 2 pcs gyoza, and a 4-pc California roll.
Teriyaki-glazed salmon fillet. Comes with white rice, house salad, 2 pcs gyoza, and a 4-pc California roll.
Panko-breaded fried chicken cutlet. Comes with white rice, house salad, 2 pcs gyoza, and a 4-pc California roll.

Panko-breaded fried pork cutlet. Comes with white rice, house salad, 2 pcs gyoza, and a 4-pc California roll.
3 pcs of chef's sushi. Comes with white rice, house salad, 2 pcs gyoza, and a 4-pc California roll. Contains raw fish.

4 pcs of chef's sashimi. Comes with white rice, house salad, 2 pcs gyoza, and a 4-pc California roll. Contains raw fish.

Chef's assortment of sushi and sashimi. Comes with white rice, house salad, 2 pcs gyoza, and a 4-pc California roll. Contains raw fish.

Grilled thin-sliced beef and vegetables marinated in Korean BBQ sauce over steamed rice.
Stir-fried chicken and vegetables marinated in spicy Korean BBQ sauce over white rice.
Grilled thin-sliced pork tenderloin and vegetables marinated in spicy Korean BBQ sauce over white rice.
Stir-fried squid and vegetables marinated in spicy Korean BBQ sauce over white rice.
Build your own lunch combo — choose any two sushi rolls.
Build your own lunch combo — choose any three sushi rolls.

Lightly salted young soybeans in the pod — a simple, satisfying starter.

Four deep-fried vegetable spring rolls served with sweet chili sauce.

Six deep-fried dumplings filled with mixed vegetables.

Six deep-fried pork gyoza served with sweet chili sauce.

Five fresh shrimp in a light, crispy tempura batter, served with tempura sauce.

Fresh shrimp and assorted vegetables battered and fried, served with tempura sauce.

Five pieces of fresh calamari in a light tempura batter, served with tempura sauce.

Four fried crab cakes with smoked salmon, mozzarella, jalapeño, and cream cheese.

Four deep-fried shrimp with bacon and cream cheese wrapped in wonton skin, served with sweet chili sauce.

Fried jalapeños stuffed with cream cheese and crab salad.

Korean-style savory pancake of egg, wheat and rice flour batter with green onion, shrimp and squid.

Korean-style savory pancake of egg, wheat and rice flour batter with kimchi and pork.

Spicy crab wrapped in avocado, topped with spicy mayo and eel sauce.

Deep-fried sushi rice balls stuffed with spicy crab.
Four pieces of baked salmon wrapped with avocado and mango, topped with eel sauce.
Traditional soybean paste soup with seaweed and softened tofu.

Romaine lettuce, carrot and purple cabbage with house ginger dressing.

Lightly fried soft shell crab over salad with eel sauce.
Lightly fried salmon skin over salad with eel sauce.

Marinated Japanese seaweed salad with sesame.
Marinated Japanese octopus (tako) salad.

Marinated Japanese octopus (tako) salad with a spicy kick.
Served with steamed rice and side dishes.
Beef short ribs marinated in homemade Korean BBQ sauce and grilled. Served with steamed rice and side dishes.

Stir-fried beef marinated in homemade Korean BBQ sauce with onion and carrot. Served with steamed rice and side dishes.
Stir-fried chicken marinated in homemade Korean BBQ sauce with onion and carrot. Served with steamed rice and side dishes.

Stir-fried pork marinated in homemade Korean BBQ sauce with onion and carrot. Served with steamed rice and side dishes.

Grilled pork belly served with kimchi and soybean sprouts. Served with steamed rice and side dishes.
Stir-fried thin-sliced pork tenderloin and squid with onion, cabbage and carrot. Served with steamed rice and side dishes.

Stir-fried squid marinated in spicy Korean BBQ sauce with onion, cabbage and carrot. Served with steamed rice and side dishes.
Grilled eel served with romaine lettuce and special soybean paste sauce. Served with steamed rice and side dishes.
Cubed raw fish over steamed rice with purple cabbage, romaine, carrot, cucumber, radish, onion, beetroot, apple and masago. Served with sweet Korean red pepper paste and miso soup.
Steamed rice topped with avocado, edamame, asparagus, tofu, purple cabbage, romaine, carrot, cucumber, radish, onion, beetroot and apple. Served with sweet Korean red pepper paste and miso soup.
Fresh vegetables with special soybean sauce for wrapping.
Served with steamed rice and side dishes.
Spicy soft tofu stew (sundubu) with onion, shrimp, octopus and egg. Served with steamed rice and side dishes.
Spicy fermented kimchi stew with onion, tofu and pork. Served with steamed rice and side dishes.
Hearty Korean soybean paste stew (doenjang jjigae) with onion, tofu, beef and jalapeño. Served with steamed rice and side dishes.
Traditional Korean bulgogi stew with sweet potato glass noodles in a savory beef broth. Served with steamed rice and side dishes.
Cod stew with tofu, jalapeño and vegetables. Served with steamed rice and side dishes.
Spicy cod stew with cod roe, tofu and vegetables. Served with steamed rice and side dishes.
Served with miso soup.
Steamed rice topped with tofu, seasoned napa, soybean sprouts, broiled radish, carrot and zucchini. Served with Korean red pepper paste on the side to mix.
Steamed rice topped with kimchi, egg, seasoned napa, soybean sprouts, broiled radish, carrot and zucchini. Served with Korean red pepper paste on the side to mix.

Steamed rice topped with bulgogi beef, egg, seasoned napa, soybean sprouts, broiled radish, carrot and zucchini. Served with Korean red pepper paste on the side to mix.

Steamed rice topped with spicy chicken, egg, seasoned napa, soybean sprouts, broiled radish, carrot and zucchini. Served with Korean red pepper paste on the side to mix.

Steamed rice topped with spicy pork, egg, seasoned napa, soybean sprouts, broiled radish, carrot and zucchini. Served with Korean red pepper paste on the side to mix.
Panko-breaded cutlet fried golden and crisp. Comes with steamed rice, house salad and 2 pcs shrimp tempura.

Your choice of protein glazed in savory-sweet teriyaki sauce. Comes with steamed rice, house salad and 2 pcs shrimp tempura.

Wok-fried rice with onion, carrot, corn, peas, egg and sesame seed.
Stir-fried ramen-style noodles with onion, cabbage, carrot and sesame seed.

Thick, chewy wheat udon noodles in a savory broth with fish cake and chili pepper.
Spicy Korean instant-style noodle soup with cabbage, carrot and seafood.
Wok-fried rice with onion, cabbage, zucchini, mushroom, carrot, peas, corn and sesame seed.

Stir-fried ramen-style noodles with onion, cabbage, carrot, zucchini, mushroom and sesame seed.
Teriyaki-glazed vegetables — onion, cabbage, zucchini, mushroom, broccoli and carrot with sesame seed.

Rich and creamy ramen with wheat noodles, topped with egg, green onion, fish cake, bamboo shoots and corn. Choose your broth and protein.
Served with miso soup.

Cubed raw tuna or salmon over sushi rice with crab, salad, carrot, purple cabbage, avocado, cucumber, seaweed salad, masago, sriracha, sesame oil and miso sauce. Served with miso soup. Contains raw fish.

Sushi rice with tofu, avocado, edamame, asparagus, cucumber, carrot, purple cabbage, seaweed salad, salad, sweet red pepper paste, sesame oil and miso sauce. Served with miso soup.

Assorted chef's sashimi over a bowl of sushi rice. Served with miso soup. Contains raw fish.

Grilled eel over a bowl of sushi rice. Served with miso soup.
2 pieces per order.
Crab stick (kani) over seasoned sushi rice. 2 pieces per order.
Sweet Japanese egg omelet (tamago) over seasoned sushi rice. 2 pieces per order.
Cooked freshwater eel (unagi) with eel sauce over sushi rice. 2 pieces per order.
Lean, mild red snapper (tai). 2 pieces per order. Contains raw fish.
Fresh salmon (sake). 2 pieces per order. Contains raw fish.
Cooked shrimp (ebi) over seasoned sushi rice. 2 pieces per order.
Smelt roe (masago) with a briny taste and tiny, popping texture. 2 pieces per order. Contains raw fish.
Thinly sliced smoked salmon. 2 pieces per order. Contains raw fish.
Snow crab over seasoned sushi rice. 2 pieces per order.
Squid (ika) with a clean, mild taste and firm bite. 2 pieces per order. Contains raw fish.
Raw, thinly sliced white tuna. 2 pieces per order. Contains raw fish.
Fresh yellowtail (hamachi). 2 pieces per order. Contains raw fish.
Fresh tuna (maguro). 2 pieces per order. Contains raw fish.

Chef's choice of 10 pcs nigiri sushi. Contains raw fish.

Chef's choice of 15 pcs sashimi. Contains raw fish.

Chef's choice of 7 pcs sushi and 9 pcs sashimi. Contains raw fish.

California roll, O.R.U roll, shrimp tempura roll, 3 pcs nigiri, plus your choice of Vegas or Crunch California roll. Served with miso soup. Contains raw fish.
Asparagus rolled in sushi rice and nori.
Fresh avocado rolled in sushi rice and nori.
Crab stick rolled in sushi rice and nori.
Crisp cucumber rolled in sushi rice and nori.
Eel and avocado rolled in sushi rice and nori.
Raw salmon rolled in sushi rice and nori. Contains raw fish.
Shrimp rolled in sushi rice and nori.
Raw tuna rolled in sushi rice and nori. Contains raw fish.
Raw white tuna rolled in sushi rice and nori. Contains raw fish.
Raw yellowtail rolled in sushi rice and nori. Contains raw fish.
Crab salad, cucumber and avocado. 8 pieces.
Spicy crab salad, cucumber and avocado. 8 pieces.
Eel, cucumber and avocado, topped with eel sauce. 8 pieces.
Shrimp tempura, cucumber and avocado, topped with eel sauce and samurai sauce. 8 pieces.
Smoked salmon, avocado and cream cheese. 8 pieces.
Asparagus, yellow radish, burdock, cucumber and avocado. 8 pieces.
Your choice of tuna, salmon or yellowtail with cucumber and green onion, topped with spicy sauce, wasabi mayo and sriracha. 8 pieces. Contains raw fish.

Deep-fried. Fried crab, cream cheese, cucumber and avocado, topped with samurai sauce and eel sauce. 10 pieces.
Deep-fried. Spicy crab salad, cream cheese, cucumber and avocado, topped with spicy mayo and eel sauce. 10 pieces.

Deep-fried. Fried crab, cream cheese and cucumber, topped with samurai sauce and eel sauce. 6 pieces.
Deep-fried. Shrimp tempura, fried crab, cream cheese and avocado, topped with samurai sauce and eel sauce. 6 pieces.
Deep-fried. Smoked salmon, tamago, cream cheese, cucumber and avocado, topped with samurai sauce and eel sauce. 10 pieces.

Deep-fried. Spicy crab, avocado and cream cheese, topped with samurai sauce and eel sauce. 10 pieces.
Deep-fried. Smoked salmon, cream cheese and avocado, topped with samurai sauce and eel sauce. 10 pieces.
Deep-fried. Spicy tuna, spicy crab and jalapeño, topped with spicy mayo and eel sauce. 5 pieces. Contains raw fish.
Deep-fried. Spicy tuna, shrimp tempura, cucumber and avocado, topped with spicy sauce and eel sauce. 5 pieces. Contains raw fish.

Deep-fried. Tuna, yellowtail, shrimp tempura, snow crab and avocado, topped with samurai sauce and eel sauce. 10 pieces. Contains raw fish.

Deep-fried. Yellowtail, jalapeño, cream cheese and avocado, topped with eel sauce and spicy mayo. 10 pieces. Contains raw fish.

Shrimp tempura, bacon and cream cheese, topped with spicy crab, spicy mayo and eel sauce. 8 pieces.
Calamari tempura, cucumber and avocado, topped with spicy crab, spicy mayo and eel sauce. 8 pieces.
Shrimp tempura, crab, avocado and asparagus, topped with samurai sauce and eel sauce. 8 pieces.
Shrimp tempura, avocado, asparagus and cream cheese, topped with crab, crunch, spicy mayo, samurai sauce and eel sauce. 8 pieces.
Shrimp tempura, fried crab and asparagus, topped with eel, samurai sauce and eel sauce. 8 pieces.
Shrimp tempura, fried crab and asparagus, topped with eel, spicy samurai sauce and eel sauce. 8 pieces.

Shrimp tempura, cucumber and avocado, topped with jalapeño, crab, smoky shrimp and eel sauce. 8 pieces.
Shrimp tempura, eel, fried crab and cream cheese, topped with samurai sauce and eel sauce. 5 pieces.
Jalapeño, crab, cream cheese and cucumber, topped with eel sauce. 8 pieces.

Shrimp tempura, cucumber and avocado, topped with crab, spicy mayo and eel sauce. 8 pieces.

Fried lobster, snow crab, cucumber and avocado, topped with eel sauce and samurai sauce. 5 pieces.
Fried lobster, shrimp tempura and cream cheese, topped with eel sauce and samurai sauce. 5 pieces.
Fried crab, asparagus, avocado and cream cheese, topped with crab, spicy mayo and eel sauce. 8 pieces.
Bacon, shrimp, cream cheese, cucumber, avocado and fried crab, topped with eel sauce. 5 pieces.
Softshell crab, fried crab, avocado and cucumber, topped with eel sauce and samurai sauce. 5 pieces.

Fried crab, asparagus and cream cheese, topped with shrimp, avocado and eel sauce. 8 pieces.

Shrimp tempura, fried crab and avocado, topped with samurai sauce and eel sauce. 5 pieces.

California roll topped with scallops, crab, shrimp, crawfish, crunch, mushroom, special spicy sauce, fried onion and eel sauce. 8 pieces.
Spicy crab salad, cucumber and avocado, topped with popcorn chicken, spicy mayo and eel sauce. 8 pieces.

Shrimp tempura, spicy tuna and cream cheese, topped with avocado, sriracha and eel sauce. 8 pieces. Contains raw fish.

Salmon, cucumber, avocado and cream cheese, topped with masago. 8 pieces. Contains raw fish.
Shrimp tempura, crab cake and avocado, topped with seared tuna and special miso sauce. 8 pieces. Contains raw fish.
Spicy tuna, jalapeño, avocado and burdock, topped with crunch, spicy mayo and eel sauce. 5 pieces. Contains raw fish.
Shrimp tempura, asparagus and crab, topped with spicy tuna, samurai sauce and eel sauce. 8 pieces. Contains raw fish.
Your choice of tuna or white tuna with salmon, yellowtail, avocado and mango. 5 pieces. Contains raw fish.

Crab salad, cucumber and avocado, topped with baked salmon and eel sauce. 8 pieces.
Fresh salmon, crab, avocado and cream cheese. 5 pieces. Contains raw fish.

Softshell crab, cucumber, avocado, tuna, white tuna and cream cheese, topped with spicy crab and eel sauce. 5 pieces. Contains raw fish.
Fresh salmon, avocado, asparagus, cream cheese and eel, topped with masago, eel sauce and samurai sauce. 5 pieces. Contains raw fish.

Shrimp tempura, cucumber, crab, fresh salmon and mango, topped with masago and samurai sauce. 8 pieces. Contains raw fish.
California roll with spicy tuna, topped with spicy crab and spicy mayo. 8 pieces. Contains raw fish.

California roll topped with tuna, salmon, shrimp and white tuna. 8 pieces. Contains raw fish.
Spicy California roll topped with tuna, salmon, shrimp and white tuna. 8 pieces. Contains raw fish.
Crab, cream cheese and avocado, topped with fresh salmon. 8 pieces. Contains raw fish.

Softshell crab, snow crab, shrimp tempura and avocado, topped with tuna, salmon, yellowtail, masago, crunch, fried onion and eel sauce. 8 pieces. Contains raw fish.

Your choice of tuna or yellowtail with cucumber, green onion and avocado, topped with masago, spicy mayo and eel sauce. 8 pieces. Contains raw fish.

Not a roll — a layered tower of spicy tuna, spicy crab, avocado, fresh vegetables, tobiko and crunch, with spicy mayo, eel sauce, samurai sauce and fried onion. Contains raw fish.
Spicy tuna, shrimp tempura, fried crab and asparagus, topped with masago and eel sauce. 5 pieces. Contains raw fish.

Shrimp tempura, crab cake, cream cheese and asparagus, topped with fresh salmon, crunch, spicy mayo, eel sauce and samurai sauce. 8 pieces. Contains raw fish.
White tuna, salmon, cucumber, avocado and cream cheese. 5 pieces. Contains raw fish.
Fresh salmon, cream cheese and avocado, topped with tempura-fried eel, fried onion, samurai sauce and eel sauce. 8 pieces. Contains raw fish.
Shrimp tempura, spicy tuna and cucumber, topped with white tuna, jalapeño, samurai sauce, ponzu sauce and sriracha. 8 pieces. Contains raw fish.
Spicy tuna, asparagus, cucumber and burdock, topped with seared tuna, tobiko, spicy mayo and eel sauce. 8 pieces. Contains raw fish.
Shrimp tempura, crab, cream cheese, avocado and fresh tuna, topped with sriracha and eel sauce. 8 pieces. Contains raw fish.
Shrimp tempura, cream cheese, mango and cucumber, topped with crab stick, spicy mayo and eel sauce. 8 pieces.
Stir-fried rice with vegetables, scrambled egg and green onion.
A side of steamed white rice.
A side of traditional fermented Korean kimchi.
Add tofu to any dish.
Add egg to any dish.
An extra serving of meat — choose beef, pork or chicken.
An extra serving of vegetables.
A side of sweet, savory eel sauce.
A side of creamy spicy mayo.
Kid-sized chicken in savory-sweet teriyaki glaze.
Kid-sized shrimp in savory-sweet teriyaki glaze.
Crispy breaded bite-sized chicken.
Crispy breaded bite-sized shrimp.
Kid-sized panko-breaded fried chicken cutlet.
Smooth, creamy ice cream with bold green tea flavor.
Smooth, creamy ice cream blended with sweet red beans.
Tempura-battered ice cream, fried for a crisp shell with a cool, creamy center.

Tempura-battered cheesecake, fried crisp outside and creamy inside.

Finely milled matcha green tea blended with steamed milk.
Canned root beer.