Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Excellent Service!
I have had wonderful experiences at this Whataburger (Will Rogers & Meridian! The employees were friendly, professional, and genuinely made me feel welcomed. Everyone worked together efficiently, and the customer service was outstanding.
I especially want to recognize the manager, Kristina!! She goes above and beyond to make sure everything is taken care of and that I am satisfied. It’s refreshing to receive this kind of service, especially at a busy restaurant. You could tell the manager takes pride in the team and in providing customers with a great experience.
Please give this team the recognition they deserve! Excellent food, excellent service, and an even better experience because of the people working there. I will definitely be back! 🍔❤️
JG
james geiman
Aug 24, 2026
5.0
It's Whataburger, a regional chain that doesn't taste like a chain. regular fries and a double cheeseburger with the fixins. If that ain't America what is?
TT
Tshanks
Aug 17, 2026
3.0
I've been waiting in the drive thru for 30 minutes now. Haven't got my food and im late to work now. People behind me are getting their food before me. All I ordered was 1 menu meal.
AK
Amy Kelly
Aug 12, 2026
5.0
Not to bad of an experience. Food was decent. But a shout out to an employee by the name of Mickala. She was friendly, greeted us with a smile. She had a great personality. Employees like this is what will bring us back in again.
VV
ValsCrafts
Aug 12, 2026
1.0
Manager came out for a smoke break TWICE while waiting for our food. The worker dropped one of our sandwiches and we had to wait an extra 7 minutes for a new one with kids in the car.
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