Thai Delight Norman

Steamed soybeans with salt

Steam Edamame on top with spicy sauce

4 pieces. Cream cheese, carrot wrapped with spring roll paper

4 pieces. Crispy vegetarian spring roll

6 pieces. Fried dumpling

2 pork gyoza, 2 fried wonton, 2 fried tofu, 2 fried spring rolls, 2 cheese roll

8 pieces. Steamered thai dumplings with sweet soy sauce

A7.8 pieces. Deep fried Thai dumplings with sweet chili sauce

8 pieces. Batter fried squid with sweet chili sauce

8 pieces. Served with sweet chili sauce with ground peanut on top

5 pieces. Grilled marinated sliced chicken with cucumber sauce and peanut sauce

Steam Shrimp on mix green salad, lime, onion, with Thai seafoods sauce

3 pieces. Choice of steamed shrimp or fresh tofu with vegetable and herb in rice paper wrap

3 pieces. Choice of steamed shrimp or fresh tofu and vegetable and herb in rice paper wrap come with Thai spicy green sauce

Thai style chicken wing with sweet chili sauce and Thai spicy sauce

Deep fried mix fish bak, shrimp ball with sweet tamarind sauce

Deep fried chicken sausage with Thai sweet chili sauce

Choice of chicken, tofu, shrimp in spicy sour soup with mushroom, onion, basil

Choice of chicken, tofu, shrimp in spicy sour coconut soup with mushroom, onion, tomato, hot herb

Mix vegetable in clear soup

Wonton and mix vegetable in clear soup

Choice of chicken, pork, tofu, egg, shrimp, fish. Steam jasmine rice with onion, celery, garlic in vegetable broth

Thai style shredded green papaya, carrot, shrimp green bean and peanut mix with tasty lime sauce

Choice of chicken, pork, or shrimp for additional price. Steam your choice on the bed of fresh salad and on top with spicy lime sauce

Choice of grilled beef or pork pan grilled your choice, onion, mint shredded carrot and hot herb mix with spicy tamarind sauce

Salad from KFC Thailand menu. Crispy chicken, onion, scallion mix with spicy lime sauce on the bed of green salad

Sauteed ground meat, carrot, onion, bell pepper, green bean stirs in Thai holy basil sauce severed over steam rice with thai style fried egg

Stir meat with fresh garlic, onion, scallion in brown sauce and fried egg on top served with slice cucumber, Thai sriracha sauce Served with steam rice

Slow cooked Thai style pork with mushroom and soy sauce broth, steamed rice, boiled egg, steamed Chinese broccoli, and hot sauce

Slice marinate Roast pork put over steam rice on top with garlic gravy come with boiled egg, slice cucumber, cilantro, hot sauce (gravy have some peanut)

Fried marinate pork belly top on jasmine rice served with spicy tamarind sauce or sweet chili sauce, slice cucumber, cilantro

Fried marinate beef over steam rice come with tamarind sauce slice cucumber, cilantro

Fried marinate your protein choice top on jasmine rice with sweet chili sauce, slice cucumber, cilantro

Grilled chicken and aromatic rice, scallion, fried garlic, serve with Thai sweet chili sauce and spicy tamarind sauce, slice cucumber, cilantro

Grilled marinate pork over jasmine rice with tamarind sauce or sweet chili sauce and slice cucumber, cilantro

Grilled marinate beef over jasmine rice with tamarind sauce or sweet chili sauce and slice cucumber, cilantro

Stir fried choice of meat with egg, garlic, celery, onion, carrot, scallion, in yellow curry sauce (coconut milk, soy sauce, sugar, salt) served over steam rice

Choice of protein stir with chop green bean, bell pepper, onion, carrot in spicy turmeric aromatic sauce served over steam rice, slice cucumber (Spice level 3 up only)

Stir fried choice of meat with garlic, fingerroot, onion, carrot, scallion, basil in red curry paste and brown sauce served with steam rice

Stir fried green bean, bell pepper and lime leaf in red chili paste served with steam rice

Sauteed shrimp, squid, fish, scallop, green mussel, carrot, onion, bell pepper, fingerroot in hot brown sauce served with steam rice

Sauteed Crispy tilapia with garlic, onion, carrot, celery, scallion in soybean paste and garlic soy sauce served with steam rice

Sauteed shrimp in oyster soy sauce, garlic put on steam carrot, broccoli, cabbage, mushroom served with steam rice

Sauteed seafoods with onion, bell pepper, scallion, basil in garlic soy sauce and coconut milk served with steam rice

onion, carrot, bell pepper, dry chili pepper, fried onion in tamarind sauce topped on 4 deep fried boiled egg served with steam rice

onion, carrot, bell pepper, dry chili pepper, fried onion in tamarind sauce topped on 6 deep crispy shrimp served with steam rice

onion, carrot, bell pepper, dry chili pepper, fried onion in mango&tamarind sauce topped on Pan fried salmon served with steam rice

Grilled chicken satay (8) and peanut sauce on the bed of spinach with curry aromatic rice, on top with peanut sauce, cucumber sauce served on hot plate

Choice of ground chicken or pork with onion, red onion, scallion, mint, culantro, cilantro and hot herb mix in a variety of flavors sauce (salty, sour and little sweet) come with fresh salad and crispy garlic and chicharron. Spice level 2 up

Flat noodles, egg, cabbage, carrot, bean spout, scallion, dry garlic and ground peanut stir in brown sauce and sweet soy sauce. We call siew temple because this dish is popular to make in temple fair or festival

Stir fried rice noodles with egg, bean sprout, scallion, cabbage in brown sauce & tamarind sauce and sweet soy sauce mix with ground peanut, fried garlic

Stir fried rice noodles with egg, bean sprout, scallion, tofu in homemade tamarind sauce with ground peanut, fresh bean spout

Flat noodles or mama noodle (egg noodle), cabbage, carrot, baby corn, bell pepper, young pepper and holly basil stir in spicy brown sauce

Flat noodles, egg, cabbage, carrot, bell pepper, basil stir in spicy brown sauce

Sauteed thin spaghetti, carrot, onion, bell pepper, scallion with thai sweet and sour sauce

Sauteed thin spaghetti, carrot, onion, bell pepper, mushroom, scallion, basil with spicy basil sauce

Stir fried bamboo shoot strip with glass noodle, egg, in garlic soy sauce with onion, scallion, bell pepper on top with fried garlic

Rice noodle, garlic, seasoning sauce, bean spout, cabbage, scallion, cilantro, basil, on top with beef & gravy served with side of clear soup

Egg noodle, garlic, seasoning sauce, bean spout, cabbage, scallion, cilantro, boiled egg on top with 4 pieces steam wonton & 2 pieces crispy shrimp, ground peanut, crispy onion served with side of clear soup

Native Thai styles white meat chicken noodles in light flavored soup with steam slice chicken, scallion, cilantro, bean sprouts, cabbage

Native Thai styles duck noodles in duck flavored soup with quarter of roast duck, scallion, cilantro, beansprouts, cabbage

Native Thai styles beef noodles in light flavored soup with, rice noodle, scallion, cilantro, bean sprouts, cabbage

Native Thai styles pork noodles in thick pork flavored soup with rice noodle, scallion, cilantro, bean sprouts, cabbage

Egg noodle, garlic, seasoning sauce, bean spout, cabbage, scallion, cilantro, boiled egg in clear soup on top with 4 pieces steam wonton & 2 pieces roast pork, ground peanut, crispy onion

Choice of chicken or pork in aroma tom yum creamy flavor soup with rice noodle, scallion, cilantro, cabbage, bean sprout on top with basil, culantro, red onion, ground peanut, red chili oil. Mostly thai people like to eat with shrimp

Jasmine rice stir-fried with egg, cabbage, carrot, onion, tomato, scallion, and Chinese broccoli, topped with a fried egg. Add premium toppings for extra flavor. Known as dark soy fried rice, this dish became popular in Thailand around 1940 as Chinese immigrants introduced dark soy sauce, blending it with traditional Thai recipes.

Jasmine rice stir with egg, onion, carrot, cabbage tomato, scallion, on top with fried egg and you can add some premium choice on top for more yummy the high recommend if you are big fan with fried rice and fall in love with crab

steam jasmine rice with onion, bell pepper, sweet basil, holly basil, scaliion, fresh Thai chilli, yong pepper corn

Jasmine rice stir with egg, onion, carrot, cabbage, tomato, scallion, and you can add some premium choice on top for more yummy

Jasmine rice stir with egg, onion, carrot, cabbage, bell pepper, basil, and you can add some premium choice on top for more yummy

Jasmine rice stir in garlic aroma oil with 3 egg, green onion on top with crispy garlic you can add some meat or premium choice on top for more yummy

Steam jasmine rice with chicken, shrimp, yellow curry, pineapple, onion, cabbage, carrot, basil, pineapple, tomato on top with cashew nut

Steam jasmine rice with chicken, shrimp, green curry, pineapple, onion, cabbage, carrot, basil, pineapple, on top with boiled egg

Jasmine rice stir with egg, onion, carrot, chub scallion, in Japanese soy sauce, on top with pan grilled salmon and teriyaki sauce, sesame seed, scallion sheading

Hung lay curry is an iconic Northern Thai dish with Indian and Burmese influences. Pork belly and pork are slowly stewed in a mix of herbs and spices, resulting in tender, flavorful pieces. Ingredients include tamarind, peanuts, onions, potatoes, ginger, and garlic, all served with rice. Though it takes time, most of the cooking process is hands-off, making it a dish worth the wait!

Curry pastes in herb broth, potato, onion, tomato scallion, Thai coriander, cilantro served with steam jasmine rice. No coconut milk in recipe

Choice of protein, eggplant, onion, cabbage, red onion, chili pepper in bean paste curry and coconut milk served with steam jasmine rice

Choice of protein, bell pepper, bamboo, basil in green curry sauce served with steam jasmine rice. Thai green curry paste made from fresh chili and herb

Choice of protein, carrot, onion, potato, tomato in massamun curry sauce on top with peanut served with steam jasmine rice. Thai massamun curry paste made from fresh chili and herb with peanut flavor

Choice of protein in thick red curry sauce served on the bed of steam carrot, cabbage on top with kaffir lime leaf, bell pepper served with steam jasmine rice. (This dish adds some peanut in curry if you allergic with peanut please tell your sever when you order)

Shrimp, mushroom, onion, tomato, Thai herb in coconut milk and spicy tom yum broth served in hot pot come with steam jasmine rice

Choice of protein (marinated pork or beef or chicken) and mix vegetable with glass noodle, egg, garlic, sesame oil, in vegetable broth come with sukiyaki sauce

Choice of protein (marinated pork or beef or chicken) and mix vegetable with glass noodle, egg, garlic, sesame oil, in vegetable broth come with sukiyaki sauce

Choice of protein (marinated beef or pork or chicken) with onion, scallion, cilantro, basil, thai chili, napa cabbage, cabbage, culantro, mushroom in mushroom broth come with Thai spicy green sauce

Choice of protein (marinated beef or pork or chicken) with onion, scallion, cilantro, basil, Thai chili, napa cabbage, cabbage, culantro, bean spout in beef broth come with spicy ponzu sauce

Sauteed vegetables with light brown sauce (cabbage, carrot, mushroom, broccoli, baby corn, green bean, onion)

Stir fried with carrot in brown sauce

Stir fried fresh ginger, mushroom, baby corn, bell pepper, onion, and carrot in brown sauce

Sauteed with celery, scallion, onion, carrot, pineapple, bell pepper, and sweet and sour sauce

Sauteed onion, bell pepper, green bean, carrot, mushroom, basil with herb sauce

Sauteed eggplant, onion, bell pepper, carrot, and basil in herb sauce

Sauteed onion, bell pepper, mushroom, celery, carrot, and cashew nut in brown sauce

Sauteed fresh jalapeño, onion, carrot, mushroom, and fresh ginger with spicy basil sauce (spicy start level 3)

Stir fried ground fresh chili and red pepper with garlic sauce on a bed of steamed vegetables (spicy start level 3)

Sauteed onion, bell pepper, mushroom, celery, carrot, dry pepper, cashew nut in brown sauce

Lightly battered fried of meat sauteed in sweet chili sauce served on the bed of steamed vegetables

Lightly battered fried of meat sauteed in sweet brown sauce served on the bed of steamed vegetables

Grilled choice of meat with teriyaki sauce served on the bed of sauteed carrot, onion, bell pineapple on top with sesame seed pepper

Choice of meat with kutsu sauce on the bed of fresh slice cabbage, slice carrot, scallion

Udon noodle with bean spout, cabbage, scallion, mushroom, carrot, seaweed, 2 pieces pork gyoza

Egg noodle with bean spout, bamboo, cabbage, scallion, home made pork chachu, boied egg in

Udon noodle, carrot, slice cabbage, cucumber, ginger, bell pepper stir in Japanese soy sauce on the top dried seaweed and scallion

Egg noodle, carrot, slice cabbage, cucumber, ginger, bell pepper stirs in Japanese soy sauce on the top dried seaweed and scallion

Chicken or tofu red curry, chicken or tofu garlic & black pepper, 2 pieces crispy spring roll or 4 pieces crispy wonton, steam rice come, rice soup or salad

Crispy tilapia served on the bed of steam vegetable on top with red curry sauce, bell pepper and kaffir lime leaves

16 oz

16 oz

16 oz

chrysanthemum flowers, known for its delicate, floral, and slightly sweet flavor, often served hot or cold, and sometimes sweetened with honey or rock sugar. It's valued in Traditional Chinese Medicine for its "cooling" properties, believed to help with symptoms like sore throat, cough, and high blood pressure, and is rich in antioxidants, though those with ragweed allergies should be cautious.

Per person