Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Kam she’s supper sweet! She said I smell good that’s a nice compliment! But she works hard she stops what she’s doing to help someone out and then she goes right back to work! I love the way she is to the customers super sweet and does not over do it. She’s a really nice woman! Would love her to be there every-time I’m there.!!
RM
Robert Mcdonald
Aug 21, 2026
3.0
Nothing fantastic at this place. I think the hamburger buns are too large for the patty. Fries are good.
DO
david olubiyi
Aug 20, 2026
5.0
The overnight shift workers are awesome wonderful. Had a wonderful customer service from Christian and Cole
BG
Berra Gonzalez
Aug 16, 2026
5.0
Christian at Whataburger deserves recognition and A RAISE! He was incredibly kind, helpful, and caring, and handled my order with such ease and KINDNESS. His great attitude truly made my experience better. Thank you, Christian, for providing such wonderful service! ⭐️
RD
Rick Daniels
Aug 10, 2026
2.0
I ordered two waterburger meals, and when I got home, the buns had been toasted on the grill, and they were so dry that I had to drink a ball of water with every bite.
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