Gusto Dolce Italian Bistro

Reviews

• DN

  Diane Niezgoda

  2 days ago
  5.0
  Bill the owner came over said hello and gave us some history on our margarita pizza how it got the name and I was so excited about learning that! Thanks Bill your hospitality and your food is amazing! The best Italian little restaurant in Strongsville Ohio
• YN

  Yoni Niknam

  Jun 22, 2026
  4.0
  Our family of 2 adults and 2 kids visited here on a Sunday for dinner and had a mixed experience. On the positive side, the lasagna, Philly steak hoagie, and cannoli were fantastic, our server was friendly, and the inside was spacious and comfy. On the meh side, the burgers, the bread, and meatballs were just on. And on the negative side, while friendly, our server completely ignored us for over 20 minutes after we got our drinks and so it took at least 45 minutes or more to be eating our food after we arrived. Overall, I'd get the lasagna from here again, but probably via pickup.
• AP

  Andrew Perpetua

  Jun 19, 2026
  5.0
  Heard a lot of good things about this place and they went above and beyond. Like walking into an Italian family Sunday dinner home, smells wonderful. So good to the kids too, at the end the head chef brought out a gelato tasting for them just because he said he saw the kids smiling and thought it hilarious our young son Vito wanted Mussels. The floor manager / waitress and head chef I believe are the owners so very family oriented and friendly. Food was amazing and fresh made. We will be back 100 times over. Thank you for a great night with our children.
• BP

  Bryce Pasko

  Jun 17, 2026
  5.0
  They gave us free bread at the beginning which was nice. We only waited about 15 minutes for our food (others are around 20-25). The food portions were really big which was really nice. The food was also good. Our waiter came to us many times which was helpful to us. Only one thing… they weren’t playing Italian music.
• SO

  Stephen Orlando

  Jun 7, 2026
  2.0
  The food was Horrible. Let me start by making a statement on dress code, your staff that is cooking should not be wearing sweatpants and sitting at the bar on break, as for the food the over cooked Mozzarella Triangles and the undercooked fried Zucchini was just straight bad, then as for the main course it was a italian Stallone Hoagie which was a pile.of lettuce and some shredded salami dumped on some garlic bread and again tons of oil dressing like probably a whole bottle, I understand why nothing makes it over there, this place.waa the worst Italian Food place I have ever been to in my life, I would never go ther again,