Western Dining Commons offers more than just delicious food. As a LEED Certified Silver Building, it’s also a model of sustainability. At this concept, United Table, choose from a diverse range of globally-inspired cuisines including Mediterranean, Latin, Asian, Italian, and American favorites at this buffet-style dining commons. You can also find another Delicious Without allergen station providing salads, comfort food, and build-your-own bowls made without the top nine allergens.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.