Cazador Mexican Grill

Grilled onions, peppers, tomatoes.

Fresh avocado rolls, black beans, and corn salsa. Served with lettuce cilantro dressing on the side.

Grilled shrimp, onions, mushrooms, poblano peppers, melted cheese.

Grilled Mexican pork sausage, melted cheese.

Freshly made dip with ripe avocados.

Creamy, melted cheese served with a side for dipping.

Crispy tortilla chips topped with melted cheese.

Crispy tortilla chips topped with melted cheese. Available with Beef, Carnitas and Chicken.

Refried beans, cheese dip.

Guacamole, cheese dip & bean dip

Available in small (4 oz), Medium (6 oz), and Large (16 oz)

6 oz

Extra basket of crispy tortilla chips with salsa.

Large basket of crispy tortilla chips.

One taco and one enchilada, beef or chicken.

Two chicken enchiladas topped with fresh green tomatillo sauce.

Two eggs over-easy over corn tortillas, topped with mild red sauce. Served with tortillas.

Two rolled corn fried tortillas: one beef tips, one shredded chicken. Served with two sides.

Scrambled eggs with Mexican pork sausage served with tortillas.

Large burrito covered in cheese sauce, served with Mexican rice, lettuce, tomato, and sour cream.

Grilled flour tortilla quesadilla stuffed with grilled red and green peppers, zucchini, cheese, avocado, served with brown Mexican rice, refried or black beans, lettuce, and tomato.

Grilled marinated chicken breast cooked with onions and mushrooms, covered with Monterey mixed cheese and fresh green onions.

A grilled flour tortilla, spread with refried beans and cheese, and stuffed with beef tips, shredded chicken, or pork carnitas.

Grilled chicken strips cooked with pineapple and Mexican pork sausage, topped with shredded cheese, served over a flour tortilla.

Crispy flour tortilla shell with chicken or beef, lettuce, tomato, cheese, and sour cream.

Mexican-style sub bread with melted mozzarella cheese, tomatoes, mayo, lettuce, refried beans, onions, and sliced avocados. Fill it up with chicken, steak, or pastor. This dish does not include a side order.

Delicious roasted pork tips, guacamole salad, pico de gallo, tortillas.

Chicken broth, shredded chicken, avocado slices, rice pico de gallo, and tortilla strips.

Chicken broth, shredded chicken, and tortilla strips.

Romaine, gourmet greens, black bean and corn salsa, roasted green and red peppers, tortilla strips. With marinated chicken.

Crispy flour tortilla shell with chicken or beef, lettuce, tomato, cheese, and sour cream.

Romaine gourmet greens, pineapple, mango, black corn salsa, feta cheese, tomato, with grilled shrimp.

3 chicken enchiladas one with green sauce, one with cheese sauce, and one with red sauce. Served with Mexican rice, lettuce, sour cream, and tomato.

Grilled flour tortilla stuffed with cheese, sirloin steak or chicken, bell peppers, onions, tomatoes and mushrooms served with Mexican rice, refried beans, lettuce with sour cream, and tomato

Three enchiladas: one beef tips, one shredded chicken, and one cheese, covered with fresh green tomatillo sauce. Served with Mexican rice, lettuce, sour cream, and tomato.

Four rolled fried corn tortillas with beef tips or chicken, served with guacamole salad, tomato, and sour cream.

Delicious roasted pork tips served with Mexican rice, refried beans, pico de gallo, lettuce with sour cream, tomato, and flour tortillas.

Supreme combination of four enchiladas, one chicken, one beef, one bean, one cheese, topped with ranchero sauce, lettuce, sour cream, and tomato.

Two burritos, one shredded chicken and one ground beef, spread with refried beans, topped with lettuce, tomato, and sour cream.

Cheese nachos with chicken, beef, beans, lettuce, sour cream, and tomato

Beef tips or chicken. Two soft or deep-fried (burritos), with cheese sauce on top. Served with Mexican rice, refried beans, lettuce, sour cream, and tomato.

Grilled chicken strips cooked with pineapple and Mexican pork sausage, topped with shredded cheese. Served with rice, lettuce, sour cream, tomato, and tortillas.

Grilled chicken strips over a bed of mexican rice, covered with melted cheese and tortillas. This dish does not include a side order.

Grilled chicken strips, cooked squash, zucchini, bell peppers, onion, and tomatoes, over a bed of Mexican rice, topped with cheese sauce. And Yucatan sauce. Served with sour cream, tomato, and tortillas.

Grilled marinated chicken breast cooked with onions and mushrooms, covered with Monterey mixed cheese and fresh green onions.

Grilled chicken strips sautéed in medium chipotle sauce. Served with Mexican rice, beans, and tortillas.

Grilled chicken strips, sauteed with zucchini, roasted red and poblano peppers, in a creamy red sauce and cheese sauce over a bed of Mexican rice.

Spicy

Three slow-roasted beef tacos

Three grilled sirloin steak corn tacos and one side order.

Three pork carnitas tacos

Three fish corn tacos and one side order.

Three marinated chicken corn tacos and one side order.

Three marinated pork in special sauce corn tacos and one side order.

Mix and match 3 tacos and one side

Three zucchini tacos

Grilled sirloin steak. Served with Mexican rice, refried beans, lettuce, pico de gallo, jalapeños, and tortillas.

Large burrito filled with steak and chicken. Served with rice and beans. Covered with cheese dip, chorizo, shrimp, and pineapple.

One burrito filled with slow roasted beef barbacoa, filled with Mexican rice, and refried beans, with cheese dip on top. Served with lettuce, sour cream, and pico de gallo.

Grilled rib-eye steak topped with grilled onions, bell peppers, and tomatoes. Served with Mexican rice, refried beans, and tortillas.

Grilled rib-eye steak and shrimp, covered with cheese sauce. Served with rice, beans, and tortillas.

Three bean enchiladas, topped with grilled shrimp and covered with cheese sauce, served with Mexican rice, lettuce, sour cream, and tomato.

Grilled tilapia fish served with Mexican rice or white rice, asparagus, green spring mix salad, chipotle ranch dressing on the side, and flour tortillas.

Grilled tilapia fish served with Mexican rice or white rice, asparagus, green spring mix salad, chipotle ranch dressing on the side, and flour tortillas.

Grilled shrimp sautéed with zucchini, roasted red and poblano peppers, on creamy red sauce over a bed of brown Mexican rice or black beans.

Spicy

Sirloin steak, chicken, and shrimp. Cooked with fresh vegetables: bell peppers, mushrooms, onions, and tomatoes; served with lettuce, sour cream, pico de gallo, rice, beans, and tortillas.

Cooked with fresh vegetables, bell peppers, mushrooms, onions, tomatoes, served with lettuce, sour cream, pico de gallo, rice, beans, and tortillas.

Cooked with fresh vegetables, bell peppers, mushrooms, onions, tomatoes, served with lettuce, sour cream, pico de gallo, rice, beans, and tortillas.

Cooked with fresh vegetables, bell peppers, mushrooms, onions, tomatoes, served with lettuce, sour cream, pico de gallo, rice, beans, and tortillas.

Cooked with fresh vegetables, bell peppers, mushrooms, onions, tomatoes, served with lettuce, sour cream, pico de gallo, rice, beans, and tortillas.

(One deep-fried burrito) Stuffed with grilled red and green peppers, zucchini, and fresh avocado; covered with cheese sauce; served with two sides.

Three cheese enchiladas topped with grilled onions, bell peppers, and zucchini, covered with ranchero sauce. Served with your choice of two sides.

One large burrito filled with grilled bell peppers, onions, tomatoes, zucchini, and squash, covered with cheese sauce. Served with your choice of two sides.

Grilled flour tortilla quesadilla stuffed with grilled red and green peppers, zucchini, cheese, avocado, served with brown Mexican rice, refried or black beans, lettuce, and tomato.

Grilled fresh mushrooms, red peppers, onions, tomatoes, zucchini, and squash. Served with brown rice, refried beans, lettuce, pico de gallo, sour cream, and tortillas.

Kid-sized taco wrapped in a tortilla.

Rolled tortilla with savory filling, covered with sauce, a kid-friendly classic.

Soft flour tortilla rolled into a kid-sized burrito with simple fillings.

Tortilla filled with melted cheese, a kid-friendly favorite.

Breaded chicken fingers served with French fries, a kid-friendly favorite.

Macaroni in a creamy cheese sauce, a kid-friendly favorite.

Cheeseburger and fries

Refried or black beans, a traditional Mexican staple.

Flavorful side of yellow or white rice.

Soft, pliable Mexican flatbreads.

Melted cheese inside a crispy tortilla.

Tortilla filled with melted cheese and savory fillings.

Traditional Mexican dish featuring chicken wrapped in a corn dough steamed in a leaf wrapper.

Single soft shell taco, served à la carte.

Rolled tortilla topped with red enchilada sauce and crumbled cheese.

Tortilla wrapped with flavorful fillings.

Roasted poblano pepper stuffed with cheese.

Crispy fried potatoes served hot.

Fresh and creamy avocado.

Blistered whole green chiles, lightly seasoned and served with a lime wedge.

Extra basket of crispy tortilla chips with salsa.

Large basket of crispy tortilla chips.

Chorizo, richly seasoned sausage.

Spicy jalapeño peppers, a simple topping or side.

Fresh, crisp lettuce leaves.

Fresh and tangy mix of diced tomatoes, onions, and spices.

16 oz container of salsa for dipping or topping your dishes.

Creamy topping for your Mexican dishes.

Sliced tomato.

Fried dough rolls, coated with sugar and cinnamon.

Creamy caramel sauce over the silky custard with a taste of mexican tradition.

Fried flour tortilla, with honey, butter and cinnamon.

Ice cream rolled in corn flakes and cinnamon, served with your choice of strawberry syrup, chocolate, or honey, and whipped cream.

Creamy cheesecake wrapped in a pastry tortilla, fried golden, dusted with cinnamon and sugar.