The Butcher and Barrel prides itself on maintaining tradition while preparing each and every dish using the traditional culinary experience & recipes from Juan Imeroni’s Argentine heritage to develop a menu that Cincinnati has never experienced before. The Latin American & Italian inspired cuisine is made with fresh, local & imported ingredients that are sure to make each bite better than the last!
So come, experience what it’s like to travel to another part of the world in your own city.
Explore offerings from Butcher and Barrel on 700 Race Street in Cincinnati, with popular appetizers, salads, house specialties, and the parrillada experience available at this location.
Asada-Rubbed Skirt Steak,* Grilled Jumbo
Shrimp, Red Chimichurri Butter
Sides to Share
Para Acompañar
Papas Brava
$10.00
Crispy Redskin Potatoes, Barrel Sauce
Sauteed Spinach
$10.00
Chili flake, Goat Cheese
House Mac
$11.00
Three Cheese Fondue, Toasted
Breadcrumbs
Roasted Brussels
$12.00
Applewood Bacon, Truffle Butter, Aged Balsamic
Hand-Rolled Potato Gnocchi
$12.00
Truffled Cream Sauce, Spinach,
Aged Parmesan
The Butcher's Fries
$10.00
Wagyu Tallow, Barrel Sauce
Grilled Asparagus
$12.00
Aged Parmesan, Lemon Vinaigrette
Roasted Mushrooms and Onions
$11.00
Wild mushrooms, roasted garlic
*
*ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW OR UNDERCOOKED; CONSUMING
RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE
YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Please note: 20% gratuity will be added to all guest checks for parties of eight or more.
House Cocktails
25 items
House Cocktails
Barrel Aged Manhattan
$15.00
Rye Whiskey, Rouge Vermouth, Ango Bitters
A New Riff on an Old Fash
$15.00
New Riff’s Kentucky Straight Rye Whiskey,
Black Walnut Bitters, Cinnamon Simple,
Expelled Orange Peel, Luxardo Cherry
Prosecco, Chloe, Italy . . . . 52
Moscato d’ Asti, Risata, Piedmont, Italy . . . . 52
White Blend, J Vineyards California Cuvee, California . . . . 49
Pinot Grigio, iLauri Tavo, Delle Venezie, Italy . . . . 44
Sauvignon Blanc, Dashwood, Marlborough, NZ . . . . 52
Vinho Verde, Casal Garcia, Portugal . . . . 44
Riesling, Von Wilhelm Haus, Mosel, Germany . . . . 44
White Blend, Pine Ridge, California . . . . 44
Chardonnay, DiamAndes Perlita, Mendoza, Argentina . . . . 46
Chardonnay, Cuvaison, Napa Valley, California . . . . 62
Chardonnay, William Hill Central Coast, California . . . . 52
Red Bottles, PINOT NOIR
Adelsheim, Willamette Valley, Oregon . . . . 78
Argyle, Willamette Valley, Oregon . . . . 50
BOEN, Russian River Valley, California . . . . 54
Domaine Drouhin, Dundee Hills, Oregon . . . . 90
Humberto Canale Gran Reserva, Patagonia, Argentina . . . . 64
Six Stones, Rogue Valley, Oregon . . . . 52
Red Bottles, MALBEC
Altocedro Reserva, Mendoza, Argentina . . . . 72
Bodega Noemia, Patagonia, Argentina . . . . 60
Tapiz Black Tears, Mendoza, Argentina . . . . 110
Humberto Canale, Patagonia, Argentina . . . . 52
Red Bottles, CABERNET & CABERNET BLENDS
Altocedro Reserva, Mendoza, Argentina . . . . 58
Austin Hope, Paso Robles, California . . . . 115
Bonanza by Caymus, California . . . . 52
Clos de los Siete, Valle de Uco, Argentina . . . . 60
Faust, Napa Valley, California . . . . 105
Rodney Strong Symmetry, Napa Valley, California . . . . 110
Sequoia Grove, Napa Valley, California . . . . 120
Silenus Tyros, Napa Valley, California . . . . 79
Cabernet Franc, Lamadrid Reserva, Mendoza, Argentina . . . . 53
Red Blend, DiamAndes Perlita, Mendoza, Argentina . . . . 46
Red Blend, Benegas Don Tiburcio , Mendoza, Argentina . . . . 55
Red Blend, Unshackled by Prisoner, Central Coast, CA . . . . 64
Red Blend, Orin Swift Abstract, California . . . . 49
Tempranillo, Cune Crianza, Rioja, Spain . . . . 44
Dessert/After Dinner Drinks
12 items
Postre
Dessert
DULCE DE LECHE CHEESECAKE
$12.00
Chocolate cookie crust, toasted meringue
CHOCOLATE POT DE CRÈME
$10.00
HOUSE MADE ICE CREAM
$8.00
Dulce de leche chip
Vanilla bean
“APPLE PIE” A LA MODE
$9.00
Apple cinnamon empanada,
house made vanilla ice cream, caramel, streusel
CLASSIC BREAD PUDDING
$11.00
Bourbon caramel, honey-vanilla ricotta
Cócteles
Cocktails
CHOCOLATE WHITE RUSSIAN
Vodka, Bailey’s, Chocolate Liqueur, Kahlua, Cream
BLONDE RUSSIAN
Vodka, Kahlua, Butterscotch Schnapps, Cream
SPANISH COFFEE
Rum, Triple Sec, Kahlua, Coffee, Whipped Cream
ESPRESSO MARTINI
Stoli Vanilla, Bailey’s, Espresso
Port
Dow’s Tawny Port
Cognacs/Brandy
Martell, Remy Martin 1738, Hennessy, D’usse E&J Brandy, Presidente Brandy
House blend, hand-pattied burger*, provolone, arugula, tomato, Argentine pepper relish, and chimi mayo, served with our crispy French fries
*Ask for it “Americano-Style” - Cheddar, lettuce, tomato, caramelized onions
STEAK FRITES
$35.00
10oz Skirt steak*, crispy French fries tossed in beef tallow & chives,
with Barrel Sauce on the side
Bebidas
Happy Hour Drink Specials
4-6PM Tuesday-Friday.
$5 Seltzers
$3 Domestic Bottles
$2 Off Glass Pours of Wine
$2 Off House Cocktails
Especiales del día
Daily Specials
THURSDAY HALF PRICE WINE NIGHT
Select bottles are half price
Wines are subject to change per availability
Butcher Duplicate Dinner
34 items
Entradas
Starters
Short Rib Arancini
$14.00
Lemon Arugula, Barrel Sauce,
Roasted Red Pepper, Pecorino
Provoleta - An Argentine Classic
$15.00
Molten Provolone, Marinated
Heirloom Tomatoes, Chimichurri,
with Grilled Ciabatta Bread
Tuna Tartare
$16.00
Crispy Avocado, Hearts of Palm, Jalapeño & Lime Crema, Jasmine Rice “Chicharrones”
Best Served With a Glass of Casal Garcia Vinho Verde
Tomato Bruschetta
$13.00
Toasted Ciabatta, Black Pepper Ricotta, Marinated Tomatoes and Onions, Lemon Arugula, Balsamic
Argentina meets New England in this creamy, hearty chowder
Grilled Caesar
$7.00 - $14.00
Grilled romaine hearts, house Caesar dressing, parmesan, garlic croutons
Chopped Wedge
$7.00 - $14.00
Chopped Romaine Hearts, Marinated Heirloom Tomatoes, Red Onion, Blue Cheese Dressing, Applewood Bacon, Hard-cooked Egg, Blue Cheese Crumbles (Peppercorn ranch available)
Cacio E Pepe Salad
$14.00
Arugula, Proscuitto, Pine Nuts, Preserved Lemon and Pecorino Vinaigrette, Crushed Black Pepper
The Argentine Parrillada Experience
Experience for Two - $89
Experience for Four - $169
The Argentine Parrillada Experience
for Two
NY Strip, Skirt Steak, Argentine Grilled Short Rib, Chorizo,
and Argentine Farmhouse Sausage, with Traditional Garnishes and Sauces. Served with a Shared Caesar Salad, Papas Bravas and Tomato-Hearts of Palm Salad.
Parrilla
From the Grill
All served with black garlic butter, roasted red peppers, and chimichurri
8oz Filet - USDA Choice - Center Cut
$49.00
14oz NY Strip - USDA Choice - Center cut
$49.00
10oz Skirt Steak - USDA Choice
$37.00
14oz Ribeye - USDA Choice
$49.00
ADORN YOUR STEAK
Garlic roasted mushrooms and onions +$5
Wild mushroom demi-glace +$4
Smoked blue cheese crust +$5
Grilled chorizo or Argentine farmhouse sausage +$6 each
Add a Half Caesar to Any Steak
$5.00
Especiales de la Casa
House Specialties
"Butcher's" Milanesa
$32.00
Breaded Chicken Cutlet, Fresh Linguini,
Baby Spinach, Roasted Red Peppers,
White Wine-chimi Butter, Prosciutto,
Provolone, Charred Lemon
Crispy Potato Gnocchi, Baby Spinach, Smoked Provolone, Caramelized Onions and Mushrooms, Red Pepper Romesco, Toasted Breadcrumbs
Hamburguesas y Mas
All sandwiches and burgers are served on a toasted ciabatta bun with pickles, Butcher's Fries, and Barrel Sauce
Butcher’s Lomito*
$23.00
Braised Short Rib, Applewood Bacon, Sunny Side Egg,
Caramelized Onions, Tomato, Romaine, and Side of Chimi Mayo
*Add Grilled Chorizo +$6
Gaucho Burger
$20.00
House Blend, Hand-pattied Burger, Provolone, Arugula,
Tomato, Argentine Pepper Relish, and Chimi Mayo
*Ask For It “Americano-Style” - Cheddar, Lettuce, Tomato, Caramelized Onions
Para Acompañar
Sides - Enough to Share
Bread Service
$6.00
Whipped Butter, chimichurri
Papas Brava
$10.00
Crispy Redskin Potatoes, Barrel Sauce
Butcher's Fries
$8.00
Crispy french fries tossed in beef tallow, chives, Barrel Sauce on the side
Mac & Cheese
$11.00
Penne pasta, three cheese fondue, melted provolone, and garlic breadcrumbs
Repollitos De Brussels
$12.00
Caramelized brussels sprouts, applewood bacon, white wine, herb butter, balsamic
Grilled Asparagus
$12.00
Preserved Lemon and Pecorino Vinaigrette
Gnocchi
$12.00
Potato gnocchi, baby spinach, truffle cream sauce, and parmesan
Roasted Mushrooms and Onions
$12.00
Wild mushrooms, cipollini onions, roasted garlic
Tomato and Hearts of Palm Salad
Cucumber, Red Onion, Oil and Vinegar, Basil
Reviews
4.4
1,182 reviews
5 stars
794
4 stars
198
3 stars
97
2 stars
41
1 star
52
JS
Jeff Schneider
6 days ago
5.0
Tomahawk Ribeye was an amazing choice!
BR
Breezy Redden
Aug 8, 2026
5.0
Soooooo OBSESSED with Butcher and Barrel!!! Brought a friend from out of town last nite and THEY LOVED!! We got a lot to share with the table but it wasn't my first time here, can't believe I still haven't left a review! Our server, Nikki, was SUPERB!! I didn't drink with dinner but everyone else did and was RAVING about their beverages. The chimichurri is some of THE BEST I've ever had, and of course our meal was absolutely ridiculous good!!!! The empanada trio is a fav but the fried deviled eggs are a Midwest delight!!! The tomahawk steak was OUT OF THIS WORLD!!! Don't slip on that special!!!!!!!!
JJ
Jeff
Aug 2, 2026
3.0
Got the Wagu tomahawk for 2 $185. Tasted like a regular steak you get from Krogers. No fat marbling that I could see. Order rare but still tough. Very disappointing. Caesar salad was best I ever had. Loved it. Server had to many tables and wasn’t around very much so kept waiting to proceed with the next steps of the night.
BW
Bradlee Wolfe
Jul 28, 2026
5.0
Excellent atmosphere, great bar, and fantastic food. A must if visiting Cincinnati. (Visited as part of a private event)
DM
Douglas Mendes
Jul 8, 2026
1.0
Service was really bad and slow. Just 1 waiter for the entire restaurant. The steak was really really bad (Picanha), ordered medium rare and it was still so stiff. The affogato as dessert was the worst thing I ever tried. Price extremely high not worth the money.
Go to Texas Roadhouse and be happy with best steak and bread you will ever try
Frequently Asked Questions About Butcher and Barrel
Does Butcher and Barrel accept reservations?
Yes, Butcher and Barrel accepts reservations and you can book them through their reservation page.
What are the kitchen hours at Butcher and Barrel?
The kitchen is open Tuesday to Sunday from 4 PM to 9 PM and is closed on Mondays.
When is Butcher and Barrel open for dining?
Butcher and Barrel is open Monday to Thursday from 4 PM to 10 PM, Friday and Saturday from 4 PM to 11 PM, and Sunday from 4 PM to 10 PM.
What type of cuisine does Butcher and Barrel offer?
Butcher and Barrel serves Latin American and Italian inspired cuisine with traditional Argentine recipes.
Do they offer pickup and delivery services?
Yes, Butcher and Barrel offers in-store pickup, delivery, and same-day delivery services.
What is the dress code at Butcher and Barrel?
The dress code at Butcher and Barrel is casual.
Where is Butcher and Barrel located?
Butcher and Barrel is located at 700 Race Street, Cincinnati, OH 45202.
Can you recommend some nearby hotels for visitors dining at Butcher and Barrel?
Nearby hotels include Kinley Hotel Cincinnati, Tribute Portfolio Hotel by Marriott, Kinley Cincinnati Downtown, and TownePlace Suites by Marriott Cincinnati Downtown, which are convenient for guests visiting the restaurant.
What entertainment options are near Butcher and Barrel?
Nearby entertainment options include Cincinnati Shakespeare Company, The Garfield Theatre, and Cincinnati World Cinema, ideal for visitors to enjoy before or after dining.
Are there parking facilities near Butcher and Barrel?
Yes, there are parking options such as Central Riverfront Garage, Central Parking System, and City of Cincinnati Grammercy located near Butcher and Barrel.
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