Thai Den Restaurant

Crispy fried pork rib with basil sauce

Sauteed spice Thai herb with seafoods

Soup noodle in with duck

Green curry shrimp ball

Stir-fried rice noodles with egg, bean sprout, bean curd, scallion with traditional sauce, and ground peanut

Tomato, garlic, onion, scallion, and egg

Green curry paste, bamboo shoot, eggplants, bell pepper, fresh basil, and coconut milk

Stir-fried flat noodles with egg, Chinese broccoli in black soy sauce

Red curry paste, bamboo shoot, bell pepper, fresh basil, and coconut milk

Panang curry paste, Kaffir lime leaf, string bean, bell pepper, and coconut milk

Fresh basil, string bean, bell pepper, onion, garlic, and chili

Egg noodle topped choice of chicken with cilantro, scallion, fried garlic, fish balls, bok choy, poached egg, ground peanut

Spicy and sour tom yum style noodle soup with ground chicken, fish balls, bean sprout, scallion, cilantro, roasted ground peanut.

Steamed soybean sprinkled with salt

Served with sweet chili sauce sprinkled with ground peanut

Filled with cabbage, carrot, glass noodle, celery served with plums sauce

Filled with tofu, mixed greens, cucumber, carrot, and mint leaf served with tamarind sauce sprinkled with ground peanut

Chive dumpling served with light chili soy sauce

Ground chicken, potato, onion, in puff pastry served with cucumber sauce

Grilled Thai pork sausage served with fresh ginger, fresh chili, fresh shallot and peanut

Fried shrimp cake served with honey mayo

Coconut milk soup, with Thai herbs, mushroom, bell pepper, and lime juice topped with cilantro (Vegetarian available)

Clear mixed veggles with napa cabbage, baby corn, carrot, and bok choy topped with fried garlic and scallion (Vegetarian available)

Grounded pork wrapped with wonton skin in clear soup, and bok choy topped with fried garlic and scallion

Mixed seafood thai Sour & spicy soup with Thai herbs, mushroom, bell pepper topped with cilantro (contain fish sauce, cannot make vegan)

Spring mix, lettuce. tomato, cucumber, carrot, onion, hard-boiled egg, and fried tofu served with peanut dressing

(SomTum Plara) with Ferment Fish Sauce J Green papaya, chili, string bean, tomato in homemade dressing

Ground chicken, roasted rice and herbs, dried chili, shallot, scallion, fresh mint in homemade dressing topped with cilantro. (contain fish sauce)

Shrimp, squid and mussel, onion, shallot, tomato, fresh mint in homemade dressing topped with cilantro. (contain fish sauce)

Cashew nut, pineapple, carrot, bell pepper, onion, scallion, and chili paste

Eggplant, fresh basil, bell pepper, onion, garlic and chili

Fresh basil, string bean, bell pepper, onion, garlic, and chili

Stir-fried peanut sauce with steamed broccoli, carrot and baby corn

Fresh basil, string bean, bell pepper, onion, garlic, and chili

Fresh basil, string bean, bell pepper, onion, garlic, and chili

Thai yellow curry paste with tomatoes, potatoes, onions in coconut milk

Massaman Curry, potato, carrot, onion, peanut in coconut milk topped with fried onion chip

Panang curry paste, Kaffir lime leaf, string bean, bell pepper, and coconut milk

Saucy house-style flat noodle with pork, Chinese sausage, shiitake mushroom, and bean sprout

Curry & turmeric powder, garlic, chopped onion, bell peppers and scallion and egg

Tomato, garlic, onion, scallion, and egg

Fresh basil, garlic, chili, bell pepper and egg

Stir fried rice, onions, bell peppers, carrots, baby corns, broccoli and egg in chef's special sauce

Pineapple, garlic, cashew nut, onion, tomato a scallion and egg

Crispy duck with steamed Chinese broccoli, pick- led, ginger, and house brown sauce

Grilled NY Strip steak with Panang curry

Crispy Red snapper, mango. shallot, carrot, tomato, and cashew nut with spicy lime sauce.

Fried Filet whole fish with spicy chili sauce with jasmine rice

Fresh mango, avocado, tomato, shallot, chili lime dressings.

Coconut custard (3 pieces)

Poached, fried or roasted chicken