Pancake Tacos
$19.95
Buttermilk pancake tacos stuffed with scrambled eggs, fried breaded chicken breast, & bacon, topped with agave syrup.
Brand Certified
El Sol GL ll
4.8(44 reviews)
Certified by El Sol GL ll • Oct 04, 2026
Business Details
3925 Merrick Rd, Seaford, NY
11783, United States
Certified by El Sol GL ll • Oct 04, 2026
(516) 804-5456
Certified by El Sol GL ll • Oct 04, 2026
https://elsolgl.com/seaford
Certified by El Sol GL ll • Oct 04, 2026
About
Certified by El Sol GL ll • Oct 04, 2026
Mexican Restaurant
Details
- DeliveryAvailable
- TakeoutAvailable
- Curbside pickupAvailable
Location
Certified by El Sol GL ll • Oct 04, 2026
Hours
Certified by El Sol GL ll • Oct 04, 2026
Monday11:00 AM - 10:00 PM
Tuesday11:00 AM - 10:00 PM
Wednesday11:00 AM - 10:00 PM
Thursday11:00 AM - 10:00 PM
Friday11:00 AM - 11:00 PM
Saturday11:00 AM - 11:00 PM
Sunday11:00 AM - 10:30 PM
7/4/202711:00 AM - 10:30 PM
7/4/202811:00 AM - 10:00 PM
7/4/202911:00 AM - 10:00 PM
7/4/203011:00 AM - 10:00 PM
7/4/203111:00 AM - 11:00 PM
7/4/203211:00 AM - 10:30 PM
7/4/203311:00 AM - 10:00 PM
7/4/203411:00 AM - 10:00 PM
7/4/203511:00 AM - 10:00 PM
7/4/203611:00 AM - 11:00 PM
Menu
1 menu · 127 items
Explore offerings from El Sol GL ll on 3925 Merrick Rd in Seaford, with popular brunch, lunch - appetizers, dinner - appetizers, and lunch specials available at this location.
Full Menu
127 items
Brunch
El Sol Panqueques
$18.95
Homemade pancakes with a choice of tres leches or agave syrup, topped with fresh fruit.
Avocado Toast
$16.95
Multigrain toast topped with fresh made guacamole, cherry tomatoes & Mexican corn, served with tater tots and garnished with cilantro.
Chilaquiles Molcajete
$24.95
Crispy corn tortilla with green tomatillo sauce, smoked chipotle sauce, 2 eggs, C.A.B skirt steak & chicken.
Chilaquiles Al Sol
$18.95
Crispy corn tortilla sautéed with onions & salsa roja topped with 2 sunny side up eggs, queso fresco, cilantro & avocado.
El Borracho Burrito
$22.95
Flour tortilla stuffed with scrambled eggs, waffle fries, bacon, melted cheese, and skirt steak.
Mexican Eggs Benedict
$18.95
Toasted muffin topped with poached eggs, bacon, and finished with our Mexican hollandaise sauce, served with tater tots.
El Sol Steak & Eggs
$25.95
C.A.B skirt steak & sunny side up eggs served with waffle fries, garnished with cilantro.
Breakfast Bowl
$25.95
2 sunny side up eggs, tater tots, moro rice, Mexican corn, sautéed jalapeno, and C.A.B skirt steak.
Chicken & Waffle
$19.95
Fried waffle topped with fresh made guacamole & fried chicken breast, finished with homemade sweet chili sauce.
Torrejas
$19.95
Brioche bread dipped in our homemade tres leches batter, topped with fresh fruit & bacon.
Omelette
$18.95
3 eggs, Mexican Oaxaca cheese, avocado, bacon, tomatoes, green & red peppers, served with tater tots.
Waffle Hashbrowns
$18.95
Fried waffle hashbrowns stuffed with scrambled eggs, bacon, chorizo, & Mexican cheese, topped with smoked chipotle.
Nikki Breakfast Skillet
$24.95
Iron skillet chorizo, bacon, steak, peppers, onions, cheese and sunny side up eggs.
Breakfast Enchiladas
$23.95
Soft corn tortillas stuffed with steak, cheese, and salsa roja, topped with 2 sunny side up eggs.
Lunch - Appetizers
Ceviche
$15.95
Freshly made ceviche of the day.
Marinated grilled skirt steak, queso chihuahua, crema, guacamole, and guajillo salsa.
Marinated grilled chicken with queso Oaxaca, guacamole, crema, and salsa verde cruda.
Mozzarella cheese with roasted green and red peppers, onions, broccoli, zucchini, guacamole, and crema.
Homemade Beef Empanadas
$14.95
Stuffed with shredded beef, topped with melted cheese and pico de gallo.
Tostones Rellenos Al Sol
$14.95
Fried plantains stuffed with sautéed steak, chicken, and shrimp, topped with Oaxaca cheese.
Melted Oaxaca cheese, C.A.B. Steak, chorizo, peppers, and onions
Lucas Nachos
$17.95
Corn crispy tortilla chips, queso, black beans, pico de gallo, jalapenos, cilantro, and chipotle crema.
Guacamole Ala Vista
$14.95
Freshly made hass avocado with tomato, jalapeño, onion, lime, and cilantro. Served with homemade salsa and tortilla chips.
Taquitos De Puerco
$13.95
Slow-cooked pork shoulder sautéed with garlic, onions, and peppers, garnished with homemade chipotle salsa.
Calamari
$15.95
Crispy fried calamari served with smoked chipotle salsa.
Aguacate Relleno Mixto
$14.95
Avocado stuffed with steak and shrimp, finished with smoked chipotle salsa.
El Sol Rib Duo
$18.95
Mexican corn riblets with ancho chipotle sauce and St. Louis pork ribs with habanero, bacon, pepper jam.
Dinner - Appetizers
Lucas Nachos
$17.95
Corn crispy tortilla chips, queso, black beans, pico de gallo, jalapenos, cilantro, and chipotle crema.
Marinated grilled skirt steak, queso Chihuahua, crema, guacamole, and guajillo salsa.
Marinated grilled chicken with queso Oaxaca, guacamole, crema, and salsa verde cruda.
Mozzarella cheese with roasted green and red peppers, onions, broccoli, zucchini, guacamole, and crema.
Homemade Beef Empanadas
$17.95
Stuffed with shredded beef, topped with melted cheese and pico de gallo.
Ceviche
$17.95
Freshly made ceviche of the day.
Tostones Rellenos Al Sol
$15.95
Fried plantains stuffed with sautéed steak, chicken, and shrimp, topped with Oaxaca cheese.
Melted Oaxaca cheese, C.A.B. Steak, chorizo, peppers and onions.
Guacamole Ala Vista
$14.95
Freshly made hass avocado with tomato, jalapeño, onion, lime, and cilantro. Served with homemade salsa and tortilla chips.
Taquitos De Puerco
$15.95
Slow-cooked pork shoulder sautéed with garlic, onions, and peppers, garnished with homemade chipotle salsa.
Calamari
$15.95
Crispy fried calamari served with smoked chipotle salsa.
Aguacate Relleno Mixto
$15.95
Avocado stuffed with steak and shrimp, finished with smoked chipotle salsa.
El Sol Rib Duo
$18.95
Mexican corn riblets with ancho chipotle sauce and St. Louis pork ribs with habanero, bacon, pepper jam.
Lunch - El Sol Salad & Fajitas
Fajita
$18.95
Sizzling hot skillet with onions, peppers, rice, refried or black beans, guacamole, crema, and your choice of tortilla.
Mexican Cobb Salad
$14.95
Iceberg lettuce, corn, avocado, cucumber, and black beans topped with queso fresco and creamy cilantro cheese dressing.
El Sol Salad
$13.95
Iceberg lettuce, corn, tomato, cucumber, grilled zucchini, tortilla strips, and mozzarella cheese.
Tropical Salad
$14.95
Mixed greens with mango, pineapple, almonds, walnuts, dried cranberries, and homemade mandarin dressing.
Dinner - El Sol Salad & Fajitas
Fajita
$23.95
Sizzling hot skillet with onions, peppers, rice, refried or black beans, guacamole, crema, and your choice of tortilla.
Mexican Cobb Salad
$15.95
Iceberg lettuce, corn, avocado, cucumber, and black beans topped with queso fresco and creamy cilantro cheese dressing.
El Sol Salad
$14.95
Iceberg lettuce, corn, tomato, cucumber, grilled zucchini, tortilla strips, and mozzarella cheese.
Tropical Salad
$15.95
Mixed greens with mango, pineapple, almonds, walnuts, dried cranberries, and homemade mandarin dressing.
Lunch - Enchiladas De La Casa
Enchiladas Mixtas
$16.95
Steak, chicken, and shrimp with sautéed garlic, onions, and peppers in soft corn tortillas, topped with three types of salsa, melted Oaxaca cheese, and crema.
Enchiladas Verdes
$17.95
Grilled jumbo shrimp in tomatillo salsa, topped with salsa verde, melted Chihuahua cheese, onions, peppers, and cilantro.
Enchiladas De Mole
$16.95
Grilled chicken breast and poblano peppers in soft corn tortillas, topped with mole sauce and queso fresco.
Dinner - Enchiladas De La Casa
Enchiladas Mixtas
$21.95
Steak, chicken, and shrimp with sautéed garlic, onions, and peppers in soft corn tortillas, topped with three types of salsa, melted Oaxaca cheese, and crema.
Enchiladas Verdes
$20.95
Grilled jumbo shrimp in tomatillo salsa, topped with salsa verde, melted Chihuahua cheese, onions, peppers, and cilantro.
Enchiladas De Mole
$20.95
Grilled chicken breast and poblano peppers in soft corn tortillas, topped with mole sauce and queso fresco.
Lunch - Tacos El Sol Specialties
Tacos De Carnitas
$18.95
Slow-cooked pork shoulder with onions and poblano peppers, topped with queso fresco and cilantro. Served on soft corn tortillas.
Tacos De Birria
$18.95
Pulled beef birria with Oaxaca cheese, served with birria dipping broth, cilantro, and onions. Served on soft corn tortillas.
Fish Tacos
$21.95
All natural fried cod, pico de gallo and homemade chipotle ancho sauce. Served on soft corn tortillas.
Tacos El Sol
$18.95
Grilled skirt steak sautéed with garlic, onions, and peppers, topped with queso fresco and cilantro. Served on soft corn tortillas.
Tacos De Pollo
$18.95
Grilled chipotle chicken breast, pico de gallo, Oaxaca cheese, and cilantro. Served on soft corn tortillas.
Tacos De Camerón
$18.95
Jumbo shrimp sautéed with Mexican mayo, pico de gallo, queso fresco, and cilantro. Served on soft corn tortillas.
Surf & Turf Tacos
$23.95
Grilled steak and shrimp, onions, homemade chipotle sauce, and queso. Served on soft corn tortillas.
Dinner - Tacos El Sol Specialties
Tacos De Carnitas
$18.95
Slow-cooked pork shoulder with onions and poblano peppers, topped with queso fresco and cilantro. Served on soft corn tortillas.
Tacos De Birria
$19.95
Pulled beef birria with Oaxaca cheese, served with birria dipping broth, cilantro, and onions. Served on soft corn tortillas.
Fish Tacos
$21.95
All natural fried cod, pico de gallo, and homemade chipotle ancho sauce. Served on soft corn tortillas.
Tacos El Sol
$19.95
Grilled skirt steak sautéed with garlic, onions, and peppers, topped with queso fresco and cilantro. Served on soft corn tortillas.
Tacos De Pollo
$18.95
Grilled chipotle chicken breast, pico de gallo, Oaxaca cheese, and cilantro. Served on soft corn tortillas.
Tacos De Camerón
$19.95
Jumbo shrimp sautéed with Mexican mayo, pico de gallo, queso fresco, and cilantro. Served on soft corn tortillas.
Surf & Turf Taco
$23.95
Grilled steak and shrimp, onions, homemade chipotle sauce, and queso. Served on soft corn tortillas.
Mexican Street Corn Taco
$21.95
Mexican street corn style shrimp with a crunchy corn coating blended with chili lime and cheese, finished with a tropical pico special El Sol sauce. Served on soft corn tortillas.
Lunch - Burritos & Bowls
El Sol Burrito
$18.95
Steak, chicken, and chorizo sautéed with garlic, onions, peppers, cilantro, rice, and beans in a flour tortilla.
Carnitas Burrito
$17.95
Slow-cooked pork with sautéed onions, tequila, white wine, cilantro, rice, and black beans.
Birria Street Burrito
$17.95
Pulled beef birria, queso Chihuahua, rice, black beans, cilantro, and onions in a flour tortilla. Served with birria dipping broth.
Combo Burrito Bowl
$13.95
Rice, black beans, guacamole, crema, Mexican mayo, grilled vegetables, and Oaxaca cheese.
Dinner - Burritos & Bowls
El Sol Burrito
$21.95
Steak, chicken, and chorizo sautéed with garlic, onions, peppers, cilantro, rice, and beans in a flour tortilla.
Carnitas Burrito
$20.95
Slow-cooked pork with sautéed onions, tequila, white wine, cilantro, rice, and black beans.
Birria Street Burrito
$21.95
Pulled beef birria, queso Chihuahua, rice, black beans, cilantro, and onions in a flour tortilla. Served with birria dipping broth.
Surf & Turf Burrito
$27.95
Steak and lobster tail, peppers, onions, moro rice, Oaxaca, and salsa roja.
Combo Burrito Bowl
$17.95
Rice, black beans, guacamole, crema, Mexican mayo, grilled vegetables, and Oaxaca cheese.
Lunch - Entrees
El Sol Signature Steak
$21.95
Marinated skirt steak with black beans and rice, topped with Oaxaca sauce.
Steak Ala Jalisco
$22.95
NY strip served with enchilada roja, roasted vegetables, and plátanos con crema.
Surf & Turf
$35.95
Marinated filet medallions, lobster tail, served with Mexican tequila garlic spinach and rice.
Pollo Relleno
$21.95
Stuffed chicken breast with shrimp, chorizo, spinach, peppers, & smoked Mexican cheese, served with rice & beans.
Costillas De Lamb
$22.95
Cut of the day lamb T-bone or chops with chipotle mayo salsa, rice, black beans, and cilantro.
El Sol Parrillada Mixta
$46.95
Skirt steak, pork chop, chicken, shrimp and chorizo served with rice and beans. Serves two persons.
Pollo El Sol
$19.95
French-cut chicken breast with sautéed seasonal vegetables, garlic, onion, peppers, and tequila white wine salsa roja.
Chuleta De Puerco
$20.95
Marinated pork chop with arroz moro, topped with sautéed garlic, onions, peppers, tequila, and vino blanco.
Pescado Oaxaca
$22.95
Pan-seared red snapper with vegetables, sweet chile sauce, and tropical pico de gallo.
Camarones Al Sol
$21.95
Sautéed tequila jumbo shrimp with chipotle salsa. Served with rice and black beans.
Pescado Del Dia
$22.95
Pan-seared market fish with roasted tomato salsa, peppers, olives, cilantro, and Mexican rice.
Dinner - Entrees
Surf & Turf
$35.95
Marinated filet medallions, lobster tail, served with Mexican tequila garlic spinach and rice.
El Sol Signature Steak
$27.95
Marinated skirt steak with black beans and rice, topped with Oaxaca sauce.
Steak a la Jalisco
$27.95
NY strip served with enchilada roja, roasted vegetables, and platanos con crema.
Pollo Relleno
$24.95
Stuffed chicken breast with shrimp, chorizo, spinach, peppers, & smoked Mexican cheese, served with rice & beans.
Costillas de Lamb
$26.95
Cut of the day lamb T-bone or chops with chipotle mayo salsa, rice, black beans, and cilantro.
El Sol Parrillada Mixta
$50.95
Skirt steak, pork chop, chicken, shrimp and chorizo served with rice and beans. Serves two persons.
Pollo El Sol
$24.95
French-cut chicken breast with sautéed seasonal vegetables, garlic, onion, peppers, and tequila white wine salsa roja.
Chuleta de Puerco
$25.95
Marinated pork chop with arroz moro, topped with sautéed garlic, onions, peppers, tequila, and vino blanco.
Pescado Oaxaca
$26.95
Pan-seared red snapper with vegetables, sweet chile sauce, and tropical pico de gallo.
Camarones Al Sol
$25.95
Sautéed tequila jumbo shrimp with chipotle salsa. Served with rice and black beans.
Pescado del Dia
$26.95
Pan-seared market fish with roasted tomato salsa, peppers, olives, cilantro, and Mexican rice.
Lunch - Sides
11:00 am-3:30 pm
Dinner - Sides
Reviews
4.8
44 reviews
5 stars
39
4 stars
2
3 stars
1
2 stars
1
1 star
1
- MRMelanie Rosen4 days ago5.0We went on taco Tuesday. I had three tacos; birria tacos: Pulled beef birria with Oaxaca cheese, served with birria dipping broth, cilantro, and onions. Served on soft corn tortillas; taco el sol: Grilled skirt steak sautéed with garlic, onions, and peppers, topped with queso fresco and cilantro. Served on soft corn tortillas; and tacos del pollo: Grilled chipotle chicken breast, pico de gallo, Oaxaca cheese, and cilantro. Served on soft corn tortillas. All was very good. The server was friend and the ambience was good. The food was delicious.
- PQPedro QuintanaSep 13, 20261.0Truth be told we followed the reviews so we decided to pay them a visit. It's a very nice place unfortunately the dish that I got with the green salsa wasn't delicious. It's the first time I ever tasted a sweet green salsa that was over the top in tartness. It killed the dish! The tacos where okay. Then we noticed that we were the only people there on a late Sunday afternoon.
- JCjames clementeSep 12, 20265.0Excellent food great Margharitas good service tables outside in back when the weather permits
- CAClara AbelSep 10, 20265.0Outstanding meal. We ordered the El Sol Parrillada for 2. Had skirt steak, pork chop, chicken, shrimps & chorizo with rice, beans, pico de gallo that was incredibly delicious. Each meat was individually seasoned to its perfection. Finished our dinner with a Tres Leche Cake so moist and delicious. A very friendly atmosphere. This was a great find, Added to our favorite place to eat in LI. Coming back soon.
- MRMaeve RaakSep 3, 20265.0What a gem this place is. Great spicy margarita and fish tacos, but the star of the meal was the banana bread pudding dessert. Service was attentive and friendly. This place won’t disappoint you.
Brand Certified Facts from El Sol GL ll
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