Coat Room

Reviews

• KM

  Karla Mignogna

  2 days ago
  5.0
  1940s New York City chic speak easy style restaurant in the middle of Saratoga Springs New York !! Presentation of food, beautiful compliments to the chef food was delicious.
• KK

  Kenneth Kacoyannakis

  Aug 24, 2026
  5.0
  Very cool "hidden" speakeasy. Started out with amazing cocktails!! The Burrata appetizer was an awesome start. I got Steven's pork chop, it melted in your mouth!! So tender and topped with Cherry peppers. GET this!!!! My wife got the Chilean seabass. Light but flavorful. Waitress was great!! Too full for dessert. Above excellent dining experience.
• KW

  Kelly Weis

  Aug 10, 2026
  5.0
  WOW! Where to start! The Coat Room … from the prep (I booked this party 12months in advance), to the food, service, attention to detail…it was all 100000/100000!!! I truly cannot say enough about the staff! From Ranell thru the planning process and understanding my wants for my sisters bridal party event, to Felicia who was SOOO incredible leading up to the event, day of, she paced our coursed meals perfectly and knew what we wanted before even asking! And the food! Our party was a group of 19 girls, and we have all said it was some of the best food we have ever collectively had in our lives!!! We had many many dietary restrictions in our group and they accommodated them all and then some! If you’re looking for an intimate dinner or even a large party like ours you can not go wrong! I am so looking forward to going again next time I’m up in the Saratoga area. I worked an event planning for many years and I must say working with this team they Completely blew me out of the water!!!! 100 stars ⭐️ if I could! Thank you coat room team! And whoever is managing… ranell & Felicia deserve raises!!!
• ME

  Melisa E

  Jul 23, 2026
  1.0
  We held our wedding dinner here and it was so incredibly disappointing. We had previously eaten here and enjoyed it but then the night of our wedding everything was off. Fruit that was meant to be fresh was canned, meals turned up with stuff missing, there was 2hrs between courses and when we raised this to management they didn't even seem to care. Save your money and time and go elsewhere. Definitely won't be back.
• JS

  Jack Van Steenburg

  Jul 14, 2026
  3.0
  Dinner for two celebrating a birthday. We were impressed with the atmosphere and greeted promptly. I was really hoping for a nice oakie Chardonnay but the only one available was from Australia or New Zealand and I didn’t like it. I then ordered a Pinot Grigio and that was ok. One of the specials was a bone in ribeye, 22 oz for $110 and I went for it. Before that we ordered 1/2 dozen oysters; they were fresh and complimented with vinegar mixture, horse radish, and catsup. Very Good. We also ordered the small plate crab cake and it was terrible. Deep fried and absolutely no taste. My wife ordered Chilean sea bass and she loved it. Since our server told me nothing was served with the $110 ribeye I ordered a side of mashed potatoes and side of broccolini to share. When my ribeye came it had mashed potatoes. The ribeye was ok and really no grill or sear on the meat. Since I never ordered a piece of meat that expensive I was expecting the WOW factor, it didn’t happen. I have had better bone in ribeyes at Texas Roadhouse. We split a piece of peach cheese cake and it was very good. So the wine wasn’t to my liking, crab cake bland, doubled on the mashed potatoes and an ok $110 piece of meat. The oysters, sea bass, side dishes and desert were very good. No way was the dinner worth over $400 for the two of us.

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