Margie's

greek yogurt, seasonal berries

currants, oat milk, brown sugar, blueberries, super seeds

banana, maple syrup

breakfast potatoes, toast

peppers, onions, ham, cheddar, served with breakfast potatoes and toast

spinach, shallots, goat cheese, shiitake mushrooms, grape tomatoes, power green salad

grilled sourdough, lemon

butter, jam

butter, jam

selection of seasonal fruits & berries

french onion dip

lemon sour cream, fresh bananas, tarragon honey, chia seeds

savory international cheeses, cured meats

cucumber, radish, avocado, red onions, hard cooked eggs, capers, cream cheese, mini bagels

chives, caramelized onions

spinach, shallots, goat cheese, mushrooms, served with a nice lil’ salad

english muffin, canadian bacon, breakfast potatoes

seasonal berries, maple syrup

bacon or sausage, breakfast potatoes

fried chicken breast, hot honey

hanger steak, breakfast potatoes, charred tomato, two eggs any style, margie’s steak sauce

rosemary honey, mascarpone, mandarin oranges

mixed greens, carrots, cucumber, red onion, tomato, honey balsamic

greek yogurt, seasonal berries, bananas, hazelnut honey

romaine, parmesan, pangrattato

pickled ginger, seaweed salad, carrots, jasmine rice, wasabi peas, lime ponzu

crispy battered cod, tartar sauce, shaved lettuce, brioche bun

remoulade slaw, hot honey, old bay chips

8oz Pat LaFrieda dry aged beef patty, american cheese, burger sauce, caramelized onions, brioche bun, pickles, fries

roasted cauliflower, toasted cumin and sunflower seeds, chickpeas, almonds, herbs and spices, spicy tomato jam, alfalfa sprouts

skyy vodka, orange, prosecco, pint glass

choose your juice: pineapple, cranberry, oj, grapefruit

skyy vodka, housemade bloody mix, proper garnishes, make it surf n turf

elderflower, mint, lemon, prosecco

juliette peach, rockey’s botanical, cinnamon, lemon, red wine, sage

bushmills whiskey, coffee, house-made whipped cream

ketel one vodka, mr. black, kahlua, espresso

TUESDAY, $45 PRIME RIB WITH SIDES, 1/2 PRICE BOTTLES OF WINE

WEDNESDAY, AT THE BAR 5PM-7PM

THURSDAY, LIVE PIANO MUSIC 7PM

FRIDAY, LIVE MUSIC 9PM

SUNDAY, $35 CHOICE OF CHICKEN, SHRIMP, EGGPLANT, CAESAR SALAD, PASTA & CHEESECAKE

SATURDAY & SUNDAY, 11AM-3PM

cocktail sauce, lemon wedge

roasted tomato soup grilled cheese (sourdough, caramelized onions)

remoulade, slaw, hot honey

roasted cauliflower, toasted cumin and sunflower seeds, chickpeas, almonds, spicy tomato jam, alfalfa sprouts

caramelized onions, american cheese, pickles, burger sauce, brioche bun, fries

seared ahi tuna, baby arugula, red onion jam, brioche bun

grilled filet mignon, fontina, baby arugula, horseradish cream, focaccia

house-made potato chips, french onion dip

buffalo sauce, carrot, celery, blue cheese dressing

sriracha, soy, sesame oil, scallions

beer cheese sauce, mustard

gruyère, crostini

croutons, mixed cheese

parmesan, croutons, caesar dressing

mixed greens, tomatoes, cucumber, red onion, honey-balsamic dressing

mandarin oranges, toasted pepitas, roasted beets, goat cheese vinaigrette

baby spinach, roasted sweet potatoes, crispy chickpeas, avocado, charred red onion, maple-tahini dressing

cucumbers, shaved radish, carrots, edamame, coconut jasmine rice, wasabi peas, creamy yuzu

FROM 4PM-5PM. CHOICE OF SOUP OR SALAD AND ONE MAIN GLASS OF HOUSE WINE OR BEER

PRIME RIB WITH SIDES & 1/2 PRICE BOTTLES OF WINE

AT THE BAR 5PM-7PM

LIVE PIANO MUSIC 7PM

LIVE MUSIC 8PM

BRUNCH COCKTAILS

gruyère cheese, croutons

lemon-mint aioli

peach, olive oil, fresh basil

sweet chili sauce, pickled fresnos

garlic, chili, white wine, lemon, parsely, grilled baguette

shallot, garlic, white wine butter sauce, parsley, lemon, grilled baguette

cocktail sauce, lemon

sriracha, soy, sesame

filet mignon, capers, gherkins, mustard, tabasco, parsley, organic egg yolk, crostinis

half dozen / dozen

half dozen / dozen

oysters, clams, shrimp, crab claws

habanero, yuzu, golden berries

passion fruit, pickled grapes

yuzu, mandarin, citrus caviar

TSAR IMPERIAL BAIKA

caesar dressing, garlic breadcrumbs, parsley, charred lime

charred radicchio, fennel, baby arugula, avocado, mandarin orange, pepitas, blood orange dressing

iceberg, heirloom tomato, smoked bacon, blue cheese dressing

mediterranean rice, salsa verde, charred lemon

pan roasted, tomato & butterbean stew, parsley, evoo

meyer lemon, butter, calabrian chili

oven roasted 'hand boned' bell & evans chicken, buerre fondue, cherry peppers, lemon, thyme

usda 8oz hanger steak, brandy peppercorn sauce, roasted garlic, fries

apple & mustard seed jam, glazed carrots, apple-brandy peppercorn sauce

breaded bell & evans chicken cutlet, romaine, caesar dressing, parmesan, lemon

butter bean puree, red chimichurri

brandy peppercorn sauce red wine jus margie's signature steak sauce

8oz dry aged pat lafrieda beef blend, caramelized onions, american cheese, b+b pickles, margies burger sauce, seeded brioche bun, fries

ghost tequila, cucumber, watermelon, lime, tajin

skyy vodka, lavender, lemon, seltzer

ilegal mezcal, pineapple, hot honey, lemon

perol, fresh cranberry cordial, lemon, rosemary

breckenridge gin, aperol, blackberry preserves, lemon, prosecco

bacardi superior rum, banana, lime, angostura bitters

maker’s mark bourbon, peach, lime, mint

ketel one vodka or tanqueray gin, filthy brine, pimento or blue cheese olives

vodka, borghetti espresso liqueur, cold brew

grey goose vodka, fresh cranberry cordial, orange curaçao, lime

ilegal mezcal joven, campari, formula antica vermouth, grapefruit bitters

bushmills whiskey, hot coffee, house-made coffee cream

peach, lemon, grapefruit, wölffer estate spring in a bottle sparkling rosé

*ASSORTED FLAVORS

Crémant: Alsace, France. green apple, lemon zest, white peach, brioche, fine mousse, crisp mineral finish

Rosé Champagne: Champagne, France. wild strawberry, raspberry, citrus peel, rose petal, brioche, elegant mousse, fresh finish

Champagne: Champagne, France. apple, pear, citrus zest, brioche, toasted almond, lively mousse, structured finish

Champagne: Champagne, France. lemon curd, green apple, brioche, toasted almond, chalky minerality, fine persistent bubbles

Pinot Grigio: Friuli-Venezia Giulia, Italy. pear, citrus blossom, green apple, almond skin, clean mineral finish

Sauvignon Blanc: Marlborough, New Zealand. grapefruit, lime, passionfruit, gooseberry, fresh herbs, bright mineral finish

Albariño: Galicia, Spain. lemon zest, green apple, white peach, sea spray, saline minerality, crisp finish

Chardonnay: Russian River Valley, California. baked apple, citrus, pear, vanilla cream, toasted oak, balanced acidity, smooth finish

Chardonnay: Burgundy, France. lemon zest, ripe pear, white flowers, toasted almond, chalky minerality, rounded finish

Rosé: Sonoma County, California. strawberry, watermelon, blood orange, rose petal, crisp mineral finish

Pinot Noir: Willamette Valley, Oregon. green apple, lemon zest, white peach, brioche, fine mousse, crisp mineral finish

Pinot Noir : Burgundy, France. bright red fruit, subtle earth

Nebbiolo: Piedmont, Italy. cherry, rose, soft tannin

Montepulciano: Abruzzo, Italy. ripe black fruit, subtle spice

Rhône Blend: Gigondas, France. blackberry, pepper, wild herbs

Tempranillo: Rioja , Spain. red currant, tobacco, soft leather, baking spice

Bordeaux Blend: Bordeaux, France. black cherry, plum, soft spice, structured tannins

Cabernet Sauvignon: Napa Valley, California. blackberry, cassis, baking spice, toasted oak

Cabernet Sauvignon: Alexander Valley, California. blackcurrant, red cherry, cedar, graphite, herbal lift, refined tannins

Zinfandel: Napa Valley, California. blackberry compote, ripe plum, black pepper, baking spice, plush oak

two eggs, tater tots

served with maple syrup

cream cheese

with butter or tomato sauce

french onion dip, house-made old bay chips

roasted tomato soup, grilled cheese (sourdough, caramelized onions)

8oz pat la frieda, american cheese, burger sauce, caramelized onions, brioche bun, pickles, fries

fresh fettuccine, cracked black pepper, parmigiano reggiano

seared ahi tuna, arugula, red onion jam, brioche bun, served with house-made old bay chips

saffron jasmine rice, roasted root vegetables, sautéed mushrooms, maple tahini

cast iron baked chocolate chip cookie, vanilla gelato, caramel sauce

cast iron baked, vanilla gelato, cinnamon cider glaze

chantilly cream

traditional no-bake cheesecake, graham cracker crust, fresh berry coulis

vanilla, chocolate, or raspberry. sugar cone available upon request

skyy vodka, bailey’s chocolate, chocolate shavings

bushmills whiskey, coffee, house-made whipped cream

ketel one vodka, mr. black, kahlúa, espresso