Telio restaurant

Reviews

• BB

  Brian Bishop

  May 12, 2026
  1.0
  Bizarrely awful experience. Here’s a short list of things that happened: 1) had to ask the server for bread 3 times. Doesn’t come with the meal. 2) I brought my mother here for Mother’s Day, and they forgot to bring her entree and side. The waiter weirdly served me my entree, and my mother a small empty plate. Never returned to ask us if we had everything we needed, and let us sit there waiting for 10 minutes wondering why only 1 of us got our dinner. 3) blamed it on the order machine not working? Even though this didn’t happen to anyone else at the restaurant? Machines don’t have minds of their own, people make mistakes using them. 4) tried to make up for it by bringing us this weird, gross dry dessert things that was awful. 5) when we asked for the rest of the food to go because we had had enough, they brought us aluminum containers and told us to pack it ourselves. I could see that at a cheap restaurant, but this was $150 for 2 for people. 6) there were 6 people at most inside this place, in a massive space that could probably sit 100. We probably should have realized that was a bad sign after walking in and left before sitting down. This place will be open for max another month before going out of business. Good riddance.
• JW

  jeanne weisneck

  May 12, 2026
  5.0
  This has been my favorite restaurant since I accidentally discovered it about 6 months ago. The food is excellent. I particularly recommend the Horiatiki Salad and the Moussaka.
• OC

  Olivia Clark

  May 9, 2026
  5.0
  Great food with even better service! Nikolas, who I assume is the owner, was amazing along with the server we had but did not catch his name. My friends and I went to brunch here and Nikolas was telling us about their dessert wines (Mastika, samos Muscat, Mavrodaphne) and the background in how it’s made and where in Greece they’re from with samples to try. Such a personable spot, with amazing food and atmosphere that we will definitely be coming back to (esp for their oyster HH)!!
• VC

  Valentin Coman

  May 3, 2026
  1.0
  An unpleasant experience. In addition to the fact that the portions are quite small, at the entrance there was a Happy Hour for grilled squid and shrimps 14 euros per portion but the bill came with the normal price. I asked for 2 glasses of wine, the offer was 1 + 1 free but I received a bill for 2 glasses. The staff's response was that there is no Happy Hour on weekends in New York but that was not displayed. Regarding wine, the motivation was that the offer is per person so I was also entitled to 2 free glasses but that was not included in the offer either. The pictures say it all. First of all, they should sell trust to the Customers but here is not the case!
• AS

  Adam Stoler

  Apr 25, 2026
  3.0
  service was spotty the busboys were more responsive than the wait staff; the lemon soup was bland; my partner enjoyed the lamb shank; my lamb souvlaki had few vegetables yet was cooked to order. The most flavorful part of the meal was the excellent baklava. Who ever heard of a true Greek restaurant not offering "Greek coffee"? No I would not return