The restaurant will stay true to what pizza fans love about New York-style pies—the crunch and the chew of the crust, the classic red sauce, the cheese pull—but the menu will stretch far beyond the standards. While one table shares a Caesar salad, some pepperoni pies and IPAs on draft, another will dive into Hoagie Toasts, a mushroom and muenster pizza inspired by a sandwich from the Old Town Bar, and soft serve with a hot-honey shell. All pizzas will be 12 inches, a break from tradition but one that will give everyone a chance to indulge in more than one slice. On tap at the bar: beer, of course, but also Lambrusco and sparkling Negronis, along with a rotating list of craft cocktails.
Great food, accommodating and helpful service, available seats on a Saturday night. Spent $51/person, on one alcoholic drink and we shared since salads and apps, plus a couple great pizzas. They were super accommodating with our 3 different diet requirements.
AM
Andrew Moawad
3 days ago
5.0
Exceptional service and drinks from Meg, everything made from scratch highly recommend the wings and pizza.
BB
Brad Bergeron
5 days ago
5.0
Really innovative pizza that’s delicious and different from the typical New York style, with great drinks too!
RP
Roxana Perez Pineiro
May 9, 2026
5.0
Love love their pizzas, we usually order and have been a couple of times to eat in.
DM
Daniel Maldonado
May 2, 2026
5.0
Great pizza. I liked the crust and variety of toppings. Service was great too.
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