Four Flowers Smoothie
orange, fresh pineapple, banana & pomegranate juice
Explore offerings from Sarabeth's Park Avenue South on 381 Park Ave S in New York, with popular fruity beginnings, light breakfast, popovers, and sweet breakfast available at this location.
orange, fresh pineapple, banana & pomegranate juice
grapefruit & orange section, sliced banana & strawberries
farro, poached eggs, spinach, almonds herb aioli
Served with local greens
earl grey cream cheese frosting
served with local greens
scallions, cream cheese
smoked salmon, cream cheese
boursin cheese, truffle oil, chives
orange marmalade
Organic Maple Syrup
strawberries
blackberries
strawberries
berry compote
Served with Local Greens and a Choice of Muffin (English, Corn, Bran, Banana, Pumpkin, Berry-Corn), Croissant, Scone, or Toast & Preserves Egg Whites + 4
leeks, ham, potato, gruyére *Not served with additional toast
peas, zucchini, mushrooms, cheddar
leeks, ham, potato, gruyére
Canadian bacon, hollandaise, peppers, chives *Not served with additional toast
*Not served with additional toast
Served with local greens & toast choice of: avocado chicken sausage smoked salmon double cut bacon *Not served with additional toast
cucumbers, tomatoes, lemon vinaigrette
BRUNCH: SERVED SATURDAY-SUNDAY 8:00AM-4:00PM. **We politely decline substitutions during brunch service **
orange, fresh pineapple, banana & pomegranate juice
grapefruit & orange, sliced banana & strawberry
Greek yogurt, banana, almonds, golden raisins
quinoa, smoked salmon, avocado, pickled onions, pepitas, cherry tomato
heirloom cherry tomato, burrata cheese, pepitas, petite market greens
organic 100% maple syrup from Doerflers Farm
strawberries
blackberries
strawberries
Scone, Bran, Banana, Pumpkin, Corn
still or sparkling
All-natural eggs from Sullivan County. Choice of Muffin (English, Bran, Banana, Pumpkin, Corn) Scone or Toast & Preserves. *not served with additional toast
leeks, ham, potato, gruyere
peas, zucchini, mushrooms, cheddar cheese
ham, leeks, potato, gruyere
smoked ham, hollandaise sauce, peppers, chives
hollandaise sauce, peppers, chives
served with local greens & toast Choice of: chicken sausage applewood bacon
boursin cheese, truffle oil, chives
smoked salmon, cream cheese
orange marmalade
four flowers juice, sparkling wine
four flowers juice, St Germain, sparkling wine
Galliano, pineapple juice, Champagne
sparkling wine, orange juice
Spring44 vodka, pickled vegetables
peach puree, sparkling wine
Spring44 gin, Sarabeth’s marmalade, Cointreau, fresh lemon
matcha infused Plantation rum, mango rum, fresh mint & lime
WINE BY THE GLASS
WINE BY THE GLASS
WINE BY THE GLASS
all mocktails made with fresh lemonade. add your favorite spirit to make it a cocktail additional price applies
vanilla syrup infused with lavender
orange blossom water, orgeat syrup, fresh limeade*
Sarabeth’s strawberry raspberry preserves
house rosemary simple, rosemary sprig
elderflower & rose
Plantation silver rum, Bitter Truth Allspice Dram, Cointreau, Caramelized Pineapple Syrup, Pineapple Juice
Makers Mark, ginger Simple Syrup, black iced tea, Luxardo Abona Amaro
Drumshanbo Gunpowder Gin, Grapefruit Juice, Honey Rosemary Syrup
Teremana Blanco, Triple Sec, Coco Lopez, Blood Orange Juice
Haku Vodka, Mr. Black coffee liquere
peach, apricot, orange
merlot, vanilla brandy
chablis, apple brandy
15
hibiscus infused Casamigo Mezcal, passionfruit liqueur
Maker’s Mark bourbon, Ramazzotti Amaro, cinnamon syrup, chocolate bitters
GunPowder gin, St. Germain, thyme syrup
Spring44 vodka, Ramazzotti Amaro, pear purée, cinnamon syrup
Maker’s Mark bourbon, Montenegro Amaro, maple syrup
Patron Silver tequila, white créme de cacao, sweet vermouth, jalapeño infused pineapple juice
15
vanilla Brandy, espresso, steamed milk, vanilla cream
rum, espresso, maple syrup, steamed milk
bourbon, Kahlua, cream, pumpkin pie spice
Hennesy VS, Bailey’s, espresso, steamed milk
rum, espresso, steamed milk orgeat syrup
raspberry coulis, whipped cream
vanilla gelato & caramel sauce
vanilla gelato
chocolate chubby, palmier, elephant, chocolate-dipped sandwich , linzer heart
chocolate chip cookie, vanilla gelato
fresh mozzarella, basil, marinara
fresh mozzarella, oregano, marinara
fresh mozzarella, peppers, onions, marinara
Add: avocado +6, grilled chicken +8, grilled shrimp +14, salmon +14, steak +15
salami, feta cheese, garbanzo beans, onion, cucumber, peppers, lemon vinaigrette
Tuscan kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese
3 cheeses, pretzel bread, house made pickles, tomato soup
remoulade, slaw, chips
aged cheddar, pickled green tomatoes, bacon, sautéed onions, jalapeño marmalade, house cut French fries
sesame bun, tartar sauce, house cut French fries
shaved parmesan, garlic & herb croutons
cheddar cheese, dill
pomodoro, basil, garlic focaccia bread
baba ganoush, dill, pomegranate vinaigrette, crispy sunchokes
maple roasted squash, verjus grapes hazelnut crumble, cranberry gastrique
house cut French fries, bearnaise sauce
eggplant caponata, wilted spinach, basil oil
confit chicken croquette, sweet potato purée, shaved brussels sprouts, golden raisins, herb chicken jus
roasted root vegetables, celery root purée, apple cider pan sauce
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
beech mushrooms, pepitas, mâche, sage brown butter beurre blanc
capers, cornichon, parsley
chipotle aioli
spicy marinara, garlic aioli
ginger, sweet chili, avocado, micro mint
housemade chips
rosemary, garlic aioli
miso vinaigrette
capers, basil
still or sparkling
Served Monday to Sunday from 4 pm to close
Sarabeth's Three courses: choice of Appetizer, Entrée and Dessert
shaved parmesan, garlic & herb croutons
cheddar cheese, dill
spicy marinara sauce
capers, cornichon, parsley
baba ganoush, dill, pomegra nate vinaigrette, crispy sunchokes
spicy marinara, garlic aioli
ginger, sweet chili, avocado
five lettuce Caesar salad, garlic croutons, Caesar dressing
aged cheddar, pickled green tomatoes, bacon, sautéed onions, jalapeño marmalade, house cut French fries
lettuce, tomato, onion, sesame bun, tartar sauce, garden greens
confit chicken croquette, sweet potato purée shaved brussels sprouts, golden raisins,herb chicken jus
roasted root vegetables, celery root purée, apple cider pan sauce
house cut French fries, béarnaise sauce
eggplant caponata, wilted spinach basil oil
WINE BY THE GLASS glass / bottle. *For wines by the bottle, please see our full wine list
WINE BY THE GLASS glass / bottle. *For wines by the bottle, please see our full wine list
WINE BY THE GLASS glass / bottle. *For wines by the bottle, please see our full wine list
WINE BY THE GLASS glass / bottle. *For wines by the bottle, please see our full wine list
glass / carafe
Spring 44 vodka, pickled vegetables
orange juice, sparkling wine
four flower juice, sparkling wine
St. Germaine, sparkling wine, four flowers juice
white peach purée, sparkling wine
Spring gin, Sarabeth’s marmalade, Cointreau, fresh lemon
Amaras mezcal, Casamigos Reposado, Giffard Pampelmousse, apple cider, lime
Makers Bourbon, Bulleit Rye, sweet vermouth, Luxardo Abano Amaro, maple syrup, orange bitters, Angostura bitters
Haku Vodka, pomegranate juice, ginger beer, house basil syrup, lime
Roku gin, Domaine Canton ginger liqueur, house ginger-honey syrup, lemon
Ghost Tequila, blood orange purée, house rosmary syrup, lime
Bacardi silver, Goslings dark rum, Aperol, Golden Falernum, lime, walnut bitters pineapple juice, fresh lime, black walnut bitters
please ask your server
our freshly brewed iced tea flavored with sarabeths legendary preserves
peach, apricot, orange. glass / carafe
merlot, vanilla brandy
chablis, apple cider, mulling spices
all mocktails made with fresh lemonade add your favorite spirit to make it a cocktail
vanilla syrup infused with lavender
Sarabeth’s strawberry raspberry preserves
house rosemary simple, rosemary sprig
orange blossom water, orgeat syrup, fresh limeade*
elderflower & rose water
EVERYDAY 3PM-7PM AT THE BAR, LOUNGE & CAFE
Santa Julia, Argentina
Frico, Italy
Murphy Goode, California
Oyster King, France
Frico, Italy
Aragosta, Italy
EXCLUDED FROM HAPPY PRICES
Amaras mezcal, Casamigos Reposado, Giffard Pampelmousse, apple cider, lime
Makers Bourbon, Bulleit Rye, sweet vermouth, Luxardo Abano Amaro, maple syrup, orange bitters, Angostura bitters
Haku Vodka, pomegranate juice, ginger beer, house basil syrup, lime
Roku gin, Domaine Canton ginger liqueur, house ginger-honey syrup, lemon
Ghost Tequila, blood orange purée, house rosmary syrup, lime
Bacardi silver, Goslings dark rum, Aperol, Golden Falernum, lime, walnut bitters pineapple juice, fresh lime, black walnut bitters
all mocktails made with fresh lemonade *add your favorite spirit to make it a cocktail
vanilla syrup infused with lavender
Sarabeth’s strawberry raspberry preserves
house rosemary simple, rosemary sprig
orange blossom water, orgeat syrup, fresh limeade*
elderflower & rose water
spicy marinara
mole & kale
candied bacon
tomato & pickle
BBQ sauce
fresh mozzeralla, basil, tomato sauce
Sweet & Spicy aioli
pretzel crostini
romesco, sweet onion, hummus,pita, olives, market vegetables
ginger, sweet chili, avocad0
SERVED SATURDAY-SUNDAY11:00AM-4:00PM
cheddar cheese, dill
house made chips
capers, cornichon, parsley
chipotle aioli
Add: avocado +6, grilled chicken +8, shrimp +14, salmon +14, steak +15
shaved parmesan, garlic & herb croutons
market vegetables, salami, feta cheese, lemon vinaigrette
Tuscan kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese
remoulade, slaw, chips
3 cheeses, pretzel bread, house made pickles, tomato soup
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
bacon jam, burrata, arugula, avocado, croissant, house made potato chips
cole slaw, pickles, jalapeno marmalade, French fries
house cut French fries, bearnaise sauce
eggplant caponata, wilted spinach, basil oil
Served Monday to Friday from 11 am to 4 pm
Sarabeth's Choice of two: Appetizer and Entrée or Entrée and Dessert
shaved parmesan, garlic & herb croutons
cheddar cheese, dill
house made potato chips
capers, cornichon, parsley
baba ganoush, dill, pomegranate vinaigrette, crispy sunchokes
spicy marinara, garlic aioli
ginger, sweet chili, avocado, micro mint
served with market greens
leeks, potato, ham, cheddar
strawberries
with grilled chicken
bacon jam, burrata, arugula, avocado, croissant, house made potato chips
aged cheddar, pickled green tomatoes, bacon, sautéed onions, jalapeño marmalade, house cut French fries
wild mushrooms, rainbow carrots, fingerling potatoes, herb béchamel
house cut French fries, béarnaise sauce
eggplant caponata, wilted spinach, basil oil
WINES BY THE GLASS glass / bottle. *For wines by the bottle, please see our full wine list
WINES BY THE GLASS glass / bottle. *For wines by the bottle, please see our full wine list
WINES BY THE GLASS glass / bottle. *For wines by the bottle, please see our full wine list
WINES BY THE GLASS glass / bottle. *For wines by the bottle, please see our full wine list
glass / carafe
Spring 44 vodka, pickled vegetables
orange juice, sparkling wine
four flower juice, sparkling wine
St. Germaine, sparkling wine, four flowers juice
white peach purée, sparkling wine
Spring gin, Sarabeth’s marmalade, Cointreau, fresh lemon
Amaras mezcal, Casamigos Reposado, Giffard Pampelmousse, apple cider, lime
Makers Bourbon, Bulleit Rye, sweet vermouth, Luxardo Abano Amaro, maple syrup, orange bitters, Angostura bitters
Haku Vodka, pomegranate juice, ginger beer, house basil syrup, lime
Roku gin, Domaine Canton ginger liqueur, house ginger-honey syrup, lemon
Ghost Tequila, blood orange purée, house rosmary syrup, lime
Bacardi silver, Goslings dark rum, Aperol, Golden Falernum, lime, walnut bitters pineapple juice, fresh lime, black walnut bitters
please ask your server
our freshly brewed iced tea flavored with sarabeths legendary preserves
still or sparkling
peach, apricot, orange. glass / carafe
merlot, vanilla brandy
chablis, apple cider, mulling spices
all mocktails made with fresh lemonade add your favorite spirit to make it a cocktail
vanilla syrup infused with lavender
Sarabeth’s strawberry raspberry preserves
house rosemary simple, rosemary sprig
orange blossom water, orgeat syrup, fresh limeade*
elderflower & rose water
fresh mozzarella, basil,tomato sauce
fresh mozzarella, oregano,tomato sauce
truffle oil, fresh mozzarella, tomato sauce
In addition to our regular menu. Enjoy our classic Brunch and Dinner menus along with holiday inspired specials On Christmas Eve.
salmon rillette crostini, micro herbs, trout caviar
roasted bosc pear, pomegranate, candied pecans, smoked blue cheese
fennel potato puree, maple glazed baby carrots, red wine bordelaise
parsnip puree, wilted Swiss chard, dill beurre blanc
Tuesday, December 31st. Join us on New Year's Eve and New Year's Day for Brunch and Dinner at Sarabeth's Upper West Side. Enjoy our classic Brunch from 8am - 5pm and Dinner from 5pm-10pm with holiday inspired specials for Dinner on New Year's Eve and for Brunch on New Year's Day
seafood crostini, herb crème fraiche
shaved fennel, gorgonzola, fine herbs, walnut vinaigrette
parmesan crema, shaved truffle, micro herb salad
jumbo crab, asparagus, béarnaise sauce
Wednesday - Tuesday, January 1st
potato waffle, creme fraiche, caviar, pickled shallots
smashed fingerling potatoes, béarnaise sauce
Winter Restaurant Week: January 21st - February 9th, 2025
parsnip chips, & chive oil
pistachio crumble, micro herb salad, sherry shallot
Boston bibb, shaved fennel, endive, pomegranate molasses
grilled artichoke puree, baby carrots, broccoli rabe, Meyer lemon citrus glaze
cilantro-pineapple relish, Spanish rice, black beans
honeynut squash puree, shaved pecorino, arugula
Winter Restaurant Week: January 21st - February 9th, 2025
parsnip chips, & chive oil
pistachio crumble, micro herb salad, sherry shallot
Boston bibb, shaved fennel, endive, pomegranate molasses
baby gem, grilled avocado, crispy tortilla, cilantro-pineapple chimichurri
grilled artichoke puree, baby carrots, broccoli rabe, meyer lemon citrus glaze
honey nut squash puree, shaved pecorino, arugula
chocolate pudding, graham cracker crumble, toasted marshmallow
vanilla gelato with a splash of milk
choice of
winter citrus, pistachio crumble, baby watercress
smoked pimentón, haystack potato
choice of
parsnip purée, wilted wild greens, au poivre sauce
asparagus, dill beurre blanc
vanilla gelato
Served Monday to Friday from 11 am to 4 pm
Choice of two: Appetizer and Entree or Entree and Dessert
shaved parmesan, garlic & herb croutons
cheddar cheese, dill
house made potato chips
capers, cornichon, parsley
roasted rainbow beets, arugula, crispy everything puff pastry, herb fontina fondue
spicy marinara, garlic aioli
ginger, sweet chili, avocado, micro mint
served with market greens
leeks, potato, ham, cheddar
strawberries
with grilled chicken
bacon jam, burrata, arugula, avocado, croissant, house made potato chips
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
house cut French fries, bearnaise sauce
eggplant caponata, wilted spinach, basil oil