Mint Masala

Choice of 1 seafood curry served with a vegetable of the day, Basmati rice & Naan Bombay Fish Masala-Shrimp Curry- Shrimp Vindaloo.

Choice of 1 Lamb curry served with a vegetable of the day, Basmati rice & naan. Kashmiri Lamb Rogan-josh-Lucknowi Lamb Korma-Lamb Saag-Lamb Vindaloo.

Choice of 1 Chicken curry served with a vegetable of the day, Basmati rice & Naan Chicken Tikka Masala-Chicken Curry- Chicken Zafrani-Chicken Kadai-Chicken Vindaloo.

Choice of 1 Vegetable served with a vegetable of the day, Basmati rice & Naan Navratan Korma- Palak Paneer- Aloo Gobi Adrak Masala- Bhindi Anar-Veg Jalfrezi

While not a single chef agrees with the origins of this dish, it is an all-time popular appetizer; Marinated julienne of chicken sautéed with spices, and green chilies, tossed with cilantro ~ (Spicy)

While not a single chef agrees with the origins of this dish, it is an all-time popular snack; marinated juliennes of chicken sautéed with spices, green chilies, and cilantro.

Delicately spiced potatoes, green peas, & herbs stuffed in a light pastry. Served with Tamarind & Mint- cilantro chutneys.

Vegetable Samosa topped with Chana Masala (chickpeas), Sev (thin, crunchy lentil noodles), yogurt, tamarind & mint-cilantro chutneys & cilantro.

A tangy mixture of Sev ( lentil noodles), papdi ( Indian short-crust thin pastry) puffed rice, diced potatoes, $ onion, tossed with tamarind & mint chutneys, chat masala & cilantro.

A southern sizzler with an oriental flavor; Cauliflower florets sautéed with bell peppers, onions, soy sauces & cilantro.

Crisp fried Mixed Veg, juliennes in a batter of chickpea flour, spices & herbs. Served with Tamarind & Mint-cilantro chutneys.

A rich flavorsome sauce with tomato, spices, heavy cream, and Fenugreek (Methi). This is the base for all the tikka masala

A spicy sauce made from garlic, ginger, cumin seeds, cloves, and cinnamon, along with Cochin peppercorns, Guntur chilies, and palm vinegar. It is very spicy.

Whipped yogurt with grated cucumber, carrot, cumin seeds & cilantro.

Whipped yogurt with grated cucumber, carrot, cumin seeds & cilantro.

Roasted lentil & cumin seed wafers. Served with Tamarind & Mint- cilantro chutneys.

Green Peppers, Lime wedges & Onion rings

Sharp, spicy, sour & salty! A little goes a long way. Pickled mangoes, lemons, carrots, green chilies, seasonal vegetables, red chili powder, mustard, fenugreek, coriander, cumin, and sunflower oil.

A delicious tangy accompaniment to the well-spiced Indian cuisine. Fresh semi-ripe mangoes slow-cooked with spices, sugar & vinegar.

Cucumber, carrots, tomatoes, mesclun mixed greens, Served with your choice of one dressing: Balsamic Vinaigrette Dressing or Italian Dressing.

A Delicately spiced clear chicken soup with Tellicherry pepper corns, julienne of carrots, fresh ginger, spices & herbs.

Pureed lentils flavored with fresh herbs, delicate spices, cilantro, grated fresh coconut, & garnished with juliennes of ginger and carrots.

Cream of Tomato, fennel, spices & herbs.

Succulent rolls of chicken mince blended with aromatic herbs & spices, skewered & grilled in a tandoor

Tender pieces of boneless chicken in a marinade of sour cream, lemon juice, ginger, garlic & spices

Cubes of boneless chicken marinated in yogurt, spices & saffron

An all-time favorite preparation; chicken on the bone in a marinade of ginger & garlic paste, yogurt,

Tiger prawns marinated in lemon juice, yogurt, ginger & garlic paste and spices

Filets of salmon marinated in ground spices, yogurt, Kashmiri chilies

A taster's platter consisting of Saffron Chicken Tikka, Reshmi Kabab, Lamb Barrah Kabab, Seekh Kabab, Dal Makhni, Naan & Rice. Good for 2!

Juicy rolls of minced lamb blended with cilantro, onion, garlic, ginger, spices & fresh herbs

Tender boneless pieces of lamb marinated in ginger & garlic paste, yogurt, spices, red peppers and fennel

Indian cottage cheese infused with saffron, marinated in lime juice, sour cream & spices

Florets of cauliflower, broccoli, zucchini, bell peppers, mushrooms, marinated in spices, herbs, sour cream, peppercorns & Cochin cardamom

An Anglo-Indian fusion; cubes of chicken in a spicy, sour & sweet sauce with green peppers & diced onions

An original recipe from Goa; cubes of chicken cooked in a spicy sauce made of garlic, ginger, cumin seeds, cloves, cinnamon, Cochin peppercorns, Guntur chilies & palm vinegar. ~Very Spicy~

Cubes of chicken cooked with puréed spinach, ginger, garlic & spices

Cubes of chicken sautéed with whole spices, cubes of bell peppers, tomatoes & ginger

A recipe of the erstwhile Royal family of Lucknow. Marinated cubes of boneless chicken smoked in a tandoor and simmered in a velvety sauce of cashew nuts & Spanish saffron.

Tender chicken cubes cooked with griddle roasted whole spices, seasoned with mustard seeds and aromatic curry leaves

Tandoor-smoked chicken sautéed in a rich tomato, cream, & fenugreek (Methi) sauce

Among the many Portuguese influences on Indian Cuisine, none is more popular than the Vindaloo; a spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, Cochin peppercorns, Andhra chilies & turmeric ~Very Spicy~

Tender lamb cubes cooked with pureed spinach, ginger, garlic, spices & herbs.

Cubes of lamb & yellow lentils simmered in a delicate sauce of spices & herbs.

Tender lamb cubes cooked with puree of cashew nuts, saffron & spices

A popular lamb preparation from Kashmir, cooked with onions, tomatoes, Kashmiri red chilies, spices and aniseed

A spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, Cochin peppercorns, Andhra chilies & turmeric

Succulent shrimp simmered in a coconut, tomato, tamarind, and red pepper sauce. Tempered with mustard seeds and curry leaves

A specialty of the western coastal region of India; fillets of seasonal fish, simmered in a tangy coconut-tamarind sauce with ginger, garlic & spices

Cubes of cottage cheese sautéed with whole spices, cubes of bell peppers, tomatoes & ginger.

Split yellow lentils cooked with tomato, ginger, garlic, turmeric, cilantro, mustard seeds & curry leaves

Chickpeas sautéed with puree of baby spinach, spices & herbs.

Chickpeas prepared with a blend of pomegranate seeds, dry mango, carom (Ajwain), black peppercorns and garnished with ginger juliennes

Tandoor-smoked eggplants mashed & sautéed with onions, tomatoes, garlic, ginger, green peas & cumin

Fresh baby okra sautéed with onions, tomato, ginger, garlic, spices & crushed pomegranate seeds

Florets of cauliflower & potatoes tossed in a sauce of tomato, cumin, garlic, red chilies & ginger juliennes

An Anglo-Indian collaboration: medley of vegetables cooked in a sour, sweet & spicy sauce

An all-time favorite; black lentils (Urad dal) & kidney beans slow-cooked with tomatoes, cream, ginger, garlic, spices, & drizzled with butter.

Dumplings of Indian cottage cheese, potatoes, dry fruits sautéed in a rich sauce of cashew nuts & Spanish saffron

Seasonal fresh vegetables cooked in a creamy sauce of cashew nuts, dry fruits & saffron

Fresh baby spinach & cubes of Indian cottage cheese cooked with onions, ginger, garlic & cilantro

Tandoor-grilled cubes of Indian cottage cheese in a creamy tomato, fenugreek sauce

Tandoor-baked whole wheat layered flaky bread topped with mint flakes

Tandoor-baked whole wheat bread with a stuffing of mildly spiced potatoes & onions

Tandoor-baked whole wheat multi-layered flaky bread smothered for a fluffy finish

Whole wheat flat bread baked in a Tandoor

Leavened bread made with all-purpose flour, stuffed with cheese, chopped chilies & spices. *Spicy*

Leavened bread made with all-purpose flour, stuffed with mildly spiced cottage cheese

Leavened bread made with all-purpose flour, stuffed with delicately spiced diced onions

A wholesome bread made with all-purpose flour, with a stuffing of mildly spiced lamb mince, herbs & spices

Specialty Naan stuffed with a delicious mixture of crushed cashew nuts, pistachios, almonds, coconut, apricots & cherries.

Leavened bread made with all-purpose flour, stuffed with mildly spiced cheese

Leavened bread made with all-purpose flour, topped with rosemary

Fluffy flat bread made with all-purpose flour, and topped with fresh garlic & cilantro

Soft, fluffy leavened bread made with all-purpose flour

Savor succulent shrimp infused with a vibrant blend of spices, paired with a refreshing cucumber raita.

Tender marinated cubes of lamb infused with rich spices are served with fragrant Basmati rice. This exquisite dish is perfectly complemented by a refreshing cucumber raita, making it a delight.

Biryani is a masterpiece of culinary art, featuring tender marinated chicken infused with rich spices and fragrant Basmati rice. This exquisite dish is perfectly complemented by a refreshing cucumber raita, making it a delightful experience for your taste.

Biryani is a culinary masterpiece with spiced vegetables and fragrant Basmati rice, complemented by refreshing cucumber raita.

Creamy patties soaked in sweetened milk, flavored with cardamom, pistachio & Spanish saffron.

Soft, dense dumplings of milk, wheat flour & corn flour in a syrup with rose water & cardamom.

Inviorting & Warm any-time drink, premium Darjeeling tea ginger- cardamom, cinnamon, cloves & milk, Unsweetened.

A refreshing all-American drink with the goodness of ginger & mint. Served in sealed 12 oz. PET bottle

An all-time healthy digestive & coolant; Fresh mint & cilantro, ginger, rock salt, churned with low-fat yogurt, topped with roasted cumin powder. Served in sealed 12 oz. PET bottle

The "King of fruits and also the national fruit of India; Mangoes are rich in antioxidants, minerals & vitamins, and are also extremely delicious! A refreshing & healthy anytime drink.

Delicious Ratnagiri Mango pulp churned with yogurt & sprinkled with Kerala cardamom.