Go Bagels

Your bagel. Your rules. Made fresh, just the way you like it.

Simple, but far from ordinary. Organic eggs, softly folded to perfection, meet a layer of melted organic cheese. All nestled in a fresh bagel that’s crisp on the outside, cloud-soft inside. It’s comfort stripped to its essentials—no noise, no fuss, just pure, golden satisfaction. The kind of breakfast that reminds you: less really can be everything.

Morning’s greatest hits, remastered. Smoky, crackling beef or turkey bacon (your pick, no wrong answers) layered with rich, golden organic eggs and a melt of organic cheese that oozes into every warm crevice of a freshly baked bagel. It’s comfort with a conscience—crafted from the good stuff, no shortcuts, no compromises. The kind of breakfast that doesn’t shout “wake up” … it sings it.

Proof that plant-based can still mean pure indulgence. A fluffy vegan egg that tastes like the real thing, layered with your choice of sizzling vegan bacon or hearty vegan sausage—both packing all the flavor, none of the guilt. Melted vegan cheese ties it together in creamy harmony, hugged by a warm, toasted bagel that holds it all just right. It’s comfort reimagined for the modern morning—wholesome, satisfying, and 100% deliciously alive.

The bagel that started it all. A perfectly baked bagel generously spread with smooth plain cream cheese, layered with silky smoked salmon that melts on your tongue. No shortcuts—just simple, timeless perfection. It’s that New York moment: clean, briny, rich, and impossibly satisfying. Every bite feels like tradition done right.

A love letter to the city that never sleeps. Smoky, buttery salmon meets bright scallion cream cheese, layered with juicy tomato, crisp onion, and briny capers—each bite is a perfect balance of bold and refined. It’s breakfast with a little attitude, stacked high on a fresh-baked bagel and unapologetically New York.

Simple, vibrant, and unapologetically satisfying. Fresh smashed avocado kissed with lemon, layered with slices of tomato, sprinkled with furikake and sea salt, all resting on a perfectly toasted bagel. It’s creamy, crunchy, and coastal—brunch energy in every bite.

Stacked like it means it because we don’t believe in skimpy sandwiches. Roasted turkey layered with creamy Swiss, crisp lettuce, juicy tomato, and a swipe of mayo & Dijon mustard for a little spark. All tucked into a bagel that’s holding it together better than most of us on Mondays

A timeless bite with a clean conscience. Our wild-caught albacore tuna is blended into a creamy, tangy salad with onion, then layered with crisp lettuce and ripe tomato on a fresh-baked bagel. It’s traditional and simple — like the sandwiches you grew up with, only done right.

Freshly brewed organic coffee made from ethically sourced beans, delivering a rich, smooth flavor that's the perfect start to your morning or afternoon pick-me-up.

Espresso coffee mixed with hot water for a smooth, strong black coffee flavor.

Rich, bold espresso shot — strong coffee taste for a quick energy boost.

Espresso coffee with steamed milk and foam — light, frothy, and creamy.

Espresso with creamy steamed milk and foam — smooth, classic coffeehouse latte.

Freshly brewed organic coffee, chilled and served over ice for a smooth, bold, refreshing pick-me-up.

Chilled espresso and milk over ice — clean, creamy, and refreshing.

Locally roasted, freshly brewed organic Counter Culture Coffee. Includes cups, lids, stirrers and Fixings

Sunshine in a cup. It’s bright, vibrant, and naturally sweet—pure, refreshing oranges with nothing added and nothing needed. Perfectly simple, wildly fresh.

Rich, comforting, and perfectly smooth — a classic made with care.

Clean, crisp, and refreshing. Brewed fresh with no added sugar.

Fresh-baked bagels, hand-rolled and topped all around. Served plain or toasted

A classic introduction to the full bagel experience. • 3 fresh-baked bagels • 1 × ½ lb cream cheese (your choice) • 1 × 4 oz smoked salmon pack Perfect for an elevated breakfast or a small but proper brunch moment.

Salted and smooth. Simple perfection on any bagel.

Everyone's favorite of all time! Smooth, creamy and made fresh in-house

Fresh scallions folded into our signature house cream cheese.

Our premium Nova smoked salmon blended with our cream cheese. Bold, silky, and 100% made in-house

Freshly cut garden veggies mixed into our creamy base. Fresh, colorful, and made in-house daily.

Smoky bacon, fresh scallions, and Sriracha in one bold and creamy spread. Big heat, big flavor!

Fresh cucumber and dill folded into our whipped cream cheese. Clean and bright flavor.

Whipped with roasted garlic and fresh herbs. Bold, savory, and deeply aromatic.

Sharp Cheddar meets spicy jalapeños. Creamy, cheesy heat in every bite.

Slightly sweet, fruity, and whipped in-house for a light, smooth finish.

Creamy, dairy-free, and made in-house. Smooth and simple.

Fresh scallions folded into our whipped tofu spread. Savory plant-based goodness!

Wild-caught albacore tuna mixed fresh in-house with crisp celery, herbs, and mayo. Clean, classic, and satisfying.

Fresh-cut seasonal fruit, prepared daily

Our classic egg & cheese bagel, done right. Organic eggs and melted organic cheese layered on fresh-baked bagels. Simple, satisfying, and always a hit.

Smoky beef or turkey bacon layered with organic eggs and melted organic cheese on fresh-baked bagels. Morning comfort, scaled for a crowd.

Juicy chicken sausage, fluffy organic eggs, and smooth melted organic cheese. Hearty, balanced, and built to power the day.

Our Cinnamon Raisin Classic. Smooth cream cheese and sweet fruit jam on warm cinnamon raisin bagels. Comforting, nostalgic, and prepared just the way it’s meant to be.

Fresh-baked bagels generously spread with a chef-selected cream cheese, chosen daily for balance and freshness. Simple, timeless, and perfect any time of day.

Plain cream cheese and silky smoked salmon layered on perfectly baked bagels. A New York staple that never misses.

Smoked salmon with scallion cream cheese, juicy tomato, crisp onion, and briny capers. Bold, refined, and unmistakably New York.

Fresh smashed avocado with lemon, tomato, furikake, and sea salt on toasted bagels. Vibrant, satisfying, and always popular.

Wild-caught albacore tuna salad with lettuce and tomato. Clean, classic, and reliably crowd-pleasing.

Twelve crispy, golden hash brown rounds. Two per serving. Freshly cooked and packed hot for sharing.

Six bottles of freshly squeezed orange juice. Bright, vibrant, and naturally sweet.