PORT Waterfront Bar & Grill

local clams, butter cracker, bacon, herbs, charred lemon

Mattituck Mushrooms, local white wine, shallots, stone ground grits, parmesan

white wine, compound herb butter, local beer, Worscestershire, house hot sauce, warm baguette

local white wine, compound herb butter, garlic, shallots, warm baguette

baby pork shanks, house pickles, steel sauce, seasame

fried with hot cherry peppers, shishitos and remoulade

chicken, shrimp, crab, crawfish, okra, cajun spices, rice

chopped gem romaine, bacon, house pickles, olives, pickled egg, heirloom cherry tomato, cucumber, parmesan, green goddess

local beets, baby heirloom cherry tomato, house cheese, pepper jelly, candied pecans, champagne vinaigrette

MP. house cheese, baby heirloom tomato, bacon, avocado, green goddess, pickled deviled egg

half dozen/ full dozen chef's daily selection with seasonal mignonette and cocktail sauce

half dozen/ full dozen chef's daily selection with seasonal mignonette and cocktail sauce

#1 sushi grade tuna in a garlic, ginger, soy and sesame sauce, pickled carrots, avocado, edamame, sushi rice

local beets, pickled carrots, avocado, edamame, Mattituck mushroom, sushi rice

8oz. Prime CAB beef, gruyere, Tabasco fried onions, bacon, tomato, potato bun, remoulade

MP. clarified butter, chives

MP. lemon aioli, fine herbs

aiolis, house hot sauce, ponzu, remoulade, green goddess, vinaigrettes, pepper jelly, ranch, steel sauce

mussels, clams, lobster, seasonal fish, seafood broth, San Marzano tomato, with warm baguette

12 oz. CAB Ribeye, compound herb butter, au poive sauce, fries

Faroe Island, seasonal vegetable, togarashi, steel sauce, sushi rice

three piece, five pepper jelly, seasonal vegetable, housemade biscuits

compound herb butter, Mattituck mushrooms, local white wine, cream

fresh pasta, garlic butter, seasonal vegetables, warm baguette

MP. daily special featuring fresh, local fish

fresh, fried shrimp, gem lettuce, tomato, house pickles, creole sauce, fries

slaw, lettuce, tomato, remoulade, Gruyere, Blue Duck Sauerkraut-Rye Bread, fries

cabbage, pickled red onion, spicy aioli, flour tortilla

jalapeño tequila, lime, pineapple, agave

dark rum, coco lopez, pineapple, orange, dash of nutmeg

Tito's Vodka, fresh strawberry, basil syrup, lemon

Martinique rum, banana rum, guava, lime

Chinola passionfruit liquor, prosecco

bourbon, Aperol, Unico amaro, lemon

*All alcoholic beverages to be served only to staff over 21, and after clock-out

blue lemon-lime soda, swedish fish, served in a fishbowl!

coco lopez, orange, pineapple, dash of nutmeg

fresh strawberries, basil syrup, lemon, topped with bubbles

orange, pineapple, cranberry, cherry

jalapeño tequila, lime, pineapple, agave

Deep Eddy Sweet Tea vodka, lemonade

silver rum, dark rum, pineapple, orange, cranberry, cherry

Non-Alcoholic

Non-Alcoholic

N.E. IPA, North Fork Brewing Co.

Golden Ale

Lenz, North Fork LI

Friuli-Venezia Giulia, Italy

Modesto, California

Russian River Ranch, California

Marlborough, New Zeland

Piedmont, Italy

Galicia, Spain

Loire Valley, France

Lenz, North Fork LI

Provence, France

Provence, France

Champagne, France

Lenz, North Fork LI

Santa Lucia, California

Nappa Valley, Califronia

Napa valley, California

Willamette Valley, Oregon

Veneto, Italy

Bedell, North Fork LI

Champagne, France