Pho99 NYC

Fried paper rolls with a choice of pork & shrimp (served with fish sauce) or vegetable (served with sweet chili sauce).

House special crab spring roll with crab, shrimp & mushroom.

Fresh rice paper roll with vermicelli, herbs & lettuce. Choice of grilled pork, grilled chicken, fried fish cake, or vegan. Served with peanut sauce.

Rice paper roll with shrimp, house char siu pork, vermicelli & herbs.

Soft shell tacos with spicy mayo, cabbage, cucumber, pickles & cilantro. Choice of grilled shrimp, pork, chicken, tofu & mushroom, or fried fish cake.

Golden fried house-marinated wings. Served with sweet chili sauce.

House special garlic shrimp served with crab, shrimp & mushroom.

House special garlic shrimp served with crab, shrimp & mushroom.

Golden fried house-made cod fish cake.

Tofu, mushrooms, baby corn & broccoli. Vegan.

Flank, brisket & shank in lemongrass broth with thick vermicelli noodles & fried shallots.

Flank, brisket, shank & beef ball for serious beef lovers.

Tender and flavorful short rib in our signature bone broth.

Fried house-made cod fish cake.

Choice of chargrilled pork chop, tender lemongrass grilled chicken, or garlic-marinated grilled shrimp.

Pan-fried tofu and mushrooms in soy sauce. Vegan.

Cubed beef wok-seared with red onion & mixed bell peppers.

Crispy pork & shrimp spring rolls over chilled vermicelli noodles.

Choice of savory pork chop, lemongrass-marinated chicken/shrimp grilled to a smoky, juicy finish.

Golden-fried house-made cod fish cakes.

Pan-fried tofu and sautéed mushroom in savory umami house soy sauce. Vegan.

Beef flank & shank sautéed with onions, lemongrass & house special soy sauce.

Fluffy egg with herbs in a toasted baguette.

Choice of marinated pork chop, chargrilled chicken, or garlic-marinated shrimp.

Spongy tofu and mushrooms with a soy-based glaze. Vegan.

House-made pork pate & char siu pork. Vietnamese ham.

Fried house-made cod fish cake.

Beef flank & shank, grilled and seasoned.

Crispy rolls with pork, shrimp & vegetables. Served with fish sauce.

Choice of shrimp or beef jerky. Green beans & chili-lime vinaigrette.

Golden fried tofu tossed in aromatic scallion oil.

Tender skewers marinated in lemongrass, garlic & house sauce, flame-grilled with signature dipping sauce.

Lettuce, cucumber, tomatoes, croutons & anchovy. Choice of chicken or beef.

Crispy wings tossed in caramelized aromatic fish sauce.

A curated selection of artisanal cheeses, cured meats, salami & Mediterranean olives.

Chilled lobster meat with crisp apple, grapes & pineapple in a light citrus dressing.

Silky puréed soup with a touch of cream.

A velvety broth with generous crab filling, quail eggs & asparagus.

Premium beef patty, smoked bacon, caramelized onions, farm greens, tomato & homemade aioli. Served in a brioche bun.

Pasta tossed in a rich, creamy vodka sauce, smoked ham, pan-seared chicken, and vegetables. Choice of shrimp in cream sauce or mushroom as a vegetarian option.

Wok-fried rice featuring rice with fresh scallops, shrimp & mushroom sautéed fish for deep umami.

Premium beef tenderloin cubes in savory garlic-soy reduction with white pepper.

Chicken breast filled with traditional salted fish, served with vegetables & béchamel.

Choice of premium beef tenderloin or ribeye, seared & finished in a signature black peppercorn sauce. Served with sautéed vegetables and your choice of creamy mashed potatoes or rice.

Pan-seared wild salmon glazed with a zesty orange citrus sauce. Served over fluffy jasmine rice or pasta.

Creamy homemade Vietnamese-style yogurt.

Sweet sticky rice served with fresh mango & coconut sauce.

Traditional layered dessert with beans, jelly, coconut milk & shaved ice.

Choice of flavors: chocolate, vanilla, mint chocolate, or strawberry.

Silky caramel custard with sweet caramel sauce.

House special garlic shrimp served with crab, shrimp & mushroom.

House special garlic shrimp served with crab, shrimp & mushroom.

Golden fried house-made cod fish cake.

Tofu, mushrooms, baby corn & broccoli. Vegan.

Flank, brisket & shank in lemongrass broth with thick vermicelli noodles & fried shallots.

Flank, brisket, shank & beef ball for serious beef lovers.

Tender and flavorful short rib in our signature bone broth.

Four-paper rolls with house special pork & shrimp (served with fish sauce) or vegetable (served with sweet chili sauce).

Fresh rice paper roll with vermicelli, herbs & lettuce. Choice of grilled pork, grilled chicken, fried fish cake, or vegan. Served with peanut sauce.

Soft shell tacos with spicy mayo, cabbage, cucumber, pickles & cilantro. Choice of grilled shrimp, pork, chicken, tofu & mushroom, or fried fish cake.

Crispy seasoned fries with sweet chili sauce.

Golden fried house-marinated wings. Served with sweet chili sauce.

Crispy pork & shrimp spring rolls over chilled vermicelli noodles.

Choice of savory pork chop, lemongrass-marinated chicken, or shrimp grilled to a smoky, juicy finish.

Golden fried house-made cod fish cakes.

Pan-fried tofu and sautéed mushrooms in savory umami house soy sauce. Vegan.

Beef shank & flank sautéed with onions, lemongrass & house special soy sauce.

Fluffy egg with herbs in a toasted baguette.

Choice of marinated pork chop, chargrilled chicken, or garlic-marinated shrimp.

Spongy tofu and mushrooms with a soy-based glaze. Vegan.

House-made pork pâté & char siu pork. Vietnamese ham.

Fried house-made cod fish cake.

Beef flank & shank, grilled and seasoned.

Fried house-made cod fish cake.

Choice of chargrilled pork chop, tender lemongrass grilled chicken, or garlic-marinated grilled shrimp.

Pan-fried tofu and mushrooms in soy sauce. Vegan.

Cubed beef wok-seared with red onion & mixed bell peppers.

Traditional Vietnamese-style iced coffee.

Sweet Thai-style iced tea.

Bottled Snapple tea.

Choice of avocado, strawberry, mango, or mixed.

Choice of Coke, Diet Coke, Sprite, Ginger Ale, or Seltzer.