Sushi Mike's

Broiled salmon filet with teriyaki sauce. Served with miso soup, salad, and rice.

Broiled steak with teriyaki sauce. Served with miso soup, salad, and rice.

Broiled jumbo shrimp with teriyaki sauce. Served with miso soup, salad, and rice.

Broiled red snapper filet with teriyaki sauce. Served with miso soup, salad and rice.

Broiled chicken with teriyaki sauce. Served with miso soup, salad, and rice. Served with your choice of Coca-Cola product

Served with your choice of soda.

Broiled in spicy teriyaki sauce and jalapeno pepper. Served with miso soup, salad, and rice.

Beef rolled with scallion in teriyaki sauce. Served with miso soup, salad, and rice.

Broiled eel over a bed of steamed rice with special sauce. Served with miso soup and salad.

Broiled red snapper filet with spicy jalapeno sauce. Served with miso soup, salad, and rice.

Deep fried breaded pork cutlet. Served with tonkats sauce. Served with miso soup, salad, and rice.

Deep fried battered assorted seafood and vegetables. Served with special dipping sauce. Served with miso soup, salad, and rice.

Deep fried battered chicken and vegetables. Served with special dipping sauce. Served with miso soup, salad, and rice.

Chef's selection of season fresh fish. Served with miso soup, salad, and rice.

California roll, tuna roll, and yellow tail. Served with miso soup, salad, and rice.

Spicy tuna roll, eel avocado roll, and crab cucumber. Served with miso soup, salad.

Spicy shrimp roll, salmon tempura roll, and avocado cucumber roll. Served with miso soup, salad, and rice.

Assorted raw fish on the bed of seasoned rice. Served with miso soup, salad.

Sliced raw tuna over a bed of rice. Served with miso soup, salad, and rice.

1 California hand roll, 1 spicy tuna hand roll, 1 eel, 1 avocado, and salmon hand roll. Served with miso soup, salad, and rice.

1 yellow tail, scallion hand roll, 1 shrimp tempura hand roll, 1 spicy salmon asparagus hand roll, and 1 tuna avocado shiso hand roll. Served with miso soup, salad, and rice.

3 California rolls with flying fish roe. Served with miso soup, salad, and rice.

Sliced raw salmon over bowl of seasoned sushi rice.

Served with miso soup, salad, and rice.

Served with miso soup and salad.

Served with miso soup, salad, and rice.

Pan fried vegetables with buck wheat noodles.

Pan fried vegetable dumplings.

Steamed shrimp dumplings.

Chopped yellow tail, scallion, and caviar with special wasabi sauce.

Deep fried pacific oyster with tonkatsu sauce.

Gently fried bean curd.

Chicken and onion on the skewer with teriyaki sauce.

Boiled green soybean with light salt.

Sauteed asparagus and snow peas with garlic.

Red snapper tempura with chef special sweet and sour wasabi sauce.

New Zealand green mussels with special sauce.

Grilled yellow tail cheek.

Deep fried shrimp and vegetables.

Thinly sliced of rare beef with vinegar sauce.

Japanese spring roll.

Steamed Japanese horse radish dumpling.

Served with spicy teriyaki sauce.

Shrimp only with special sauce.

Deep fired battered vegetables with dipping sauce.

Soy bean soup with tofu, scallion, and seaweed.

Scallion and mushroom in clear soup.

Clam with ginger in clear soup.

Shredded green seaweed seasoned in sesame dressing.

Choice of ginger dressing or sesame dressing.

Mussel with scallion in clear soup.

With ginger dressing.

Salmon skin, cucumber lettuce, and seaweed salad.

Noodles with shrimps, chicken, vegetables, and an egg in hot pot.

Seafood pan fried noodles with shrimp, scallops, crab, mussels, and squid.

Shrimp, salmon, and crab with fish tempura in noodle soup.

Miso Ramen noodle soup.

Mixed Seafood Ramen noodle soup.

Pan fried egg noodles with chicken and vegetables.

Soy sauce flavored Ramen noodle soup with roast pork, bamboo shoots, fish cakes, scallions, egg & sesame seeds.

Shrimp, avocado roll with smoked eel, and smoked salmon on top. Cut into 8 pieces.

Eel, cucumber roll topped with avocado, and flying fish roe. Cut into 8 pieces.

Eel, crab, shrimp tempura, cucumber topped with teriyaki, and spicy sauce. Cut into 5 pieces.

Smoked salmon tempura, spicy salmon, fresh salmon, scallion, and salmon roe on top. Cut into 8 pieces.

Cream cheese, crab salad, chopped yellowtail topped with spicy salmon, tuna, and tried garlic chips. Cut into 8 pieces.

Special white seaweed roll with tuna, yellow tail, salmon, cucumber, avocado, Japanese mayonnaise, and flying fish roe. Cut into 8 pieces.

Special low carb. roll with tuna, yellow tail, salmon, cucumber, avocado, Japanese mayonnaise, and flying fish roe wrapped around with thin slice of cucumber. Cut into 8 pieces. NO RICE.

Special NO RICE roll with assorted fish, crab stick, avocado, cucumber wrapped around with thin slice of cucumber. Cut into 8 pieces.

Special NO RICE roll with spicy tuna inside wrapped around with thins slices of cucumber.

Special NO RICE roll with salmon and avocado inside wrapped around with thin slices of cucumber.

Tuna, avocado, fresh salmon with five different kinds of caviar, seaweed salad tempura crunch, spicy mayonnaise, and eel sauce. Cut into 8 pieces. Served with your choice of Coca-Cola product. .

3 pieces. Ika.

3 pieces. Hokkigai.

3 pieces. Kanikama.

3 pieces. Tomago.

3 pieces. Tobico.

3 pieces. Saba.

3 pieces. Ebi.

3 pieces. Hotate.

3 pieces. Ikura.

3 pc toro

Spicy salmon and avocado maki roll, cut in 6 pcs.

Cooked shrimp , avocado rolled with seaweed and sushi rice, cut in 6n pieces.

Small container of eel sauce.

Coca-Cola Soda