Offshore Diner

Savory seasoned gyro meat paired with two eggs. A bold Mediterranean twist on a diner breakfast.

Deli-style boar's head pastrami served pancake style with two eggs. A New York diner classic.

House corned beef served pancake-style alongside two eggs. Hearty, old-school, and satisfying.

Lean sliced turkey paired with two eggs for a lighter but filling breakfast plate.

A premium Romanian tenderloin steak served alongside eggs. The ultimate indulgent breakfast.

Three scrambled eggs with jalapeño peppers, onions, and tomatoes. Served with potatoes and toast. Bold, spicy, and packed with flavor.

Two eggs any style on a tortilla with spicy salsa and black beans. A classic Mexican-inspired breakfast dish.

Two eggs any style with Irish sausage, baked beans, and grilled tomatoes. Served with potatoes and toast. A hearty British-inspired start to the day.

Two poached eggs on an English muffin with Romanian steak and hollandaise sauce. Served with potatoes. A premium, indulgent benedict for serious brunch lovers.

A fluffy three-egg omelet filled with melted cheese. A timeless diner staple.

Classic three-egg omelet stuffed with savory diced ham.

Three-egg omelette loaded with crispy bacon. Smoky, satisfying, and always a crowd pleaser.

Three-egg omelet with ham, peppers, and onions. A diner classic done right.

A light, savory omelet filled with sautéed onions.

Three-egg omelet packed with fresh bell peppers for a vibrant, veggie-forward option.

Light and fresh omelet filled with ripe tomatoes.

Three-egg omelet with tender fresh broccoli. A wholesome, veggie-packed breakfast.

Fluffy omelet filled with fresh sautéed spinach. Light, nutritious, and delicious.

Three-egg omelet loaded with earthy sautéed mushrooms.

A rich, tangy omelet filled with imported feta cheese. A Greek-inspired breakfast favorite.

A flavorful combination of creamy feta and fresh spinach in a fluffy three-egg omelet.

Smoked lox and sautéed onions folded into a three-egg omelet. A classic New York Jewish deli-inspired breakfast.

A hearty veggie omelet with broccoli, spinach, onion, tomato, and Boar's Head American cheese. Fresh, colorful, and filling.

Lean sliced turkey folded into a fluffy three-egg omelet. A lighter, protein-packed breakfast option.

Three-egg omelet filled with juicy grilled chicken. High-protein and satisfying.

Three-egg omelet with melted Boar's Head whole milk mozzarella, and tomato sauce, seasoned with herbs and spices. Pizza flavors for breakfast.

A spicy three-egg omelet with Boar's Head Jalapeño Pepper Jack, ham, and jalapeños. For those who like heat in the morning.

Seasoned beef and Boar's Head Vermont cheddar with lettuce, tomato, and onions. Taco night meets breakfast.

Feta cheese, onions, and olives topped with a drizzle of olive oil. A light and flavorful Mediterranean-inspired omelet.

Classic fluffy pancakes served alongside eggs for a complete breakfast.

Hearty whole wheat pancakes served with butter and syrup. A slightly healthier take on a breakfast classic.

Wholesome whole wheat pancakes paired with eggs for a balanced morning meal.

Fresh banana pancakes served with butter and syrup. Naturally sweet and perfectly fluffy.

Banana pancakes paired with eggs for a sweet and savory breakfast combination.

Fluffy pancakes studded with crunchy walnuts. Served with butter and syrup.

Nutty walnut pancakes alongside eggs for a hearty diner breakfast.

Bite-sized classic pancakes served with butter and syrup. Fun for all ages.

Mini silver dollar pancakes served alongside eggs. A playful and filling diner breakfast.

Challah French toast stuffed with ham, turkey, and melted Swiss cheese. A sweet-and-savory diner classic.

A wholesome whole wheat Belgian waffle served with butter and syrup. A slightly healthier waffle option.

Belgian waffle served with ham, bacon, sausages, and eggs. A full breakfast on one plate.

One egg on your choice of bread. A quick, simple, and affordable breakfast sandwich in Brooklyn.

Two eggs on your choice of bread. Classic NYC deli-style egg sandwich.

Home fries and one egg on a roll. A filling, budget-friendly Brooklyn breakfast sandwich.

Ham, peppers, onions, and egg on your choice of bread. A classic Western-style egg sandwich.

Scrambled eggs, boar's head Vermont cheddar, crispy bacon, and black beans in a warm wrap. A filling Mexican-inspired breakfast burrito in Bay Ridge, Brooklyn.

Scrambled eggs with creamy feta cheese, fresh tomatoes, and onions wrapped in a warm tortilla. A Mediterranean breakfast on the go.

Scrambled eggs, feta cheese, anchovies, olives, tomatoes, and onions drizzled with olive oil. A bold, flavor-packed Mediterranean breakfast wrap.

Two fried eggs and Boar's Head Vermont Cheddar with jalapeños and red onions, topped with salsa. Spicy, cheesy, and satisfying.

Three egg whites, grilled chicken, fresh turkey, and Boar's Head Mozzarella on a whole wheat wrap. The ultimate high-protein breakfast wrap.

Freshly toasted bread with butter. Simple and classic.

A perfectly toasted English muffin served with butter.

Warm toasted pita bread served with butter.

A classic New York-style hard roll served with butter.

A freshly baked, golden homemade corn muffin. A diner staple.

A wholesome homemade bran muffin, baked fresh daily.

A moist, freshly baked banana nut muffin with a rich, sweet flavor.

A classic bakery-style blueberry muffin bursting with fresh blueberries.

A hearty, fiber-rich oat bran muffin baked fresh in-house.

A wholesome raisin bran muffin packed with fiber and natural sweetness.

A soft, freshly baked muffin loaded with melted chocolate chips.

A buttery, flaky French-style croissant. Light and delicious.

Warm, creamy oatmeal. A simple and nutritious way to start the day.

Classic Southern-style grits. Smooth, comforting, and perfectly seasoned.

A toasted New York-style jumbo bagel served with butter or jelly.

A toasted jumbo bagel with a generous schmear of cream cheese. A classic NYC breakfast.

A toasted jumbo bagel topped with premium smoked lox. A New York deli staple.

The ultimate New York bagel — toasted and piled with cream cheese and smoked lox.

A toasted traditional Jewish bialy served with butter or jelly.

A toasted bialy with a smooth smear of cream cheese.

A toasted bialy topped with premium smoked lox.

A toasted bialy with cream cheese and smoked lox. A New York deli classic.

A toasted jumbo bagel served with lox, cream cheese, lettuce, tomato, onions, olives, and garnish. A complete New York bagel brunch platter.

Fresh mixed fruit served alongside creamy cottage cheese. A light and refreshing breakfast option.

A refreshing combination of fruit, jelly, and cottage cheese. Light, colorful, and unique.

A bowl of freshly cut seasonal fruit. A healthy and vibrant breakfast or snack.

Six tender grape leaves stuffed with seasoned rice and herbs. A classic Mediterranean mezze appetizer.

Six crispy chicken wings tossed in spicy buffalo sauce, served with blue cheese dressing. A crowd-pleasing bar food staple.

Golden, crispy chicken tenders served with honey mustard sauce. A family-friendly favorite.

Lightly breaded and fried zucchini strips. A crispy, savory appetizer or side.

Creamy cheese-stuffed jalapeños, breaded and fried golden. Spicy, cheesy, and addictive.

Flaky homemade spanakopita filled with spinach and feta. A classic Greek appetizer.

Chicken fingers, onion rings, mozzarella sticks, and fried zucchini served with marinara and honey mustard—the perfect shareable appetizer platter.

Six crispy buffalo wings served alongside a generous order of French fries.

House tuna salad with lettuce and tomato in your choice of wrap. Served with fries or soup.

Creamy chicken salad with lettuce and tomato in your choice of wrap.

Sliced turkey with bacon, lettuce, and tomato in your choice of wrap. Served with fries or soup

Roast beef with bacon, lettuce, and tomato in your choice of wrap. Hearty and bold.

Corned beef, Boar's Head Mild Swiss, and sauerkraut wrapped up for a portable take on the deli classic.

Grilled chicken with feta cheese, lettuce, tomato, and tzatziki sauce. A fresh Mediterranean-style wrap.

Crispy chicken fingers with Boar's Head Mozzarella in your choice of wrap. Served with fries or soup.

Seasoned roast beef and Boar's Head American Cheese with fried onions and peppers. A Philly cheesesteak, wrapped up.

Seasoned gyro meat with lettuce, tomato, onions, and tzatziki sauce in your choice of wrap.

Juicy grilled chicken with lettuce, tomato, and fresh avocado in your choice of wrap.

With choice of cheese, lettuce and tomato. Served with french fries and your choice of wrap

With lettuce and tomato. Served with french fries and your choice of wrap

Grilled chicken with classic gyro toppings in your choice of wrap. Served with fries.

Crispy bacon, fresh lettuce, and ripe tomato on your choice of bread. The classic BLT, done right.

Thick-cut crispy bacon on your choice of bread. Served with a pickle.

Savory diner sausage on your choice of bread. Served with a pickle.

Juicy grilled chicken on your choice of bread. A simple, lean, and delicious sandwich.

Crispy breaded chicken cutlet served on your choice of bread with a pickle.

Crispy chicken cutlet smothered in marinara and melted cheese on a roll. An Italian-American deli classic.

Premium Certified Black Angus roast sirloin sliced thin and served on your choice of bread. A hearty, upscale deli sandwich.

Slow-roasted, tender beef brisket on your choice of bread. Rich, savory, and satisfying.

Piled-high house corned beef on your choice of bread. A New York deli sandwich staple.

Thick-sliced Romanian pastrami on your choice of bread. Bold deli flavor in every bite.

Lean Virginia ham served on your choice of bread. A classic cold cut sandwich.

Freshly sliced roast turkey on your choice of bread. Light, clean, and satisfying.

A crispy fried fish fillet sandwich. Served with a pickle.

Seasoned beef on a roll with Boar's Head American Cheese, sautéed peppers, and onions. Served with fries. A Philly classic in Brooklyn.

House tuna salad topped with Boar's Head American or Swiss cheese on open-face rye bread. Served with fries.

Warm sliced roast beef with melted Boar's Head Mozzarella on garlic bread. Served with fries. Rich and savory.

Juicy grilled chicken on warm pita bread. Served with fries. Simple and satisfying.

Corned beef with Boar's Head Mild Swiss, sauerkraut, and Russian dressing on open-face rye bread. Served with fries. A deli icon.

Freshly sliced roast turkey with cranberry sauce on open-face bread. Served with potato and vegetables. A Thanksgiving-style plate any day of the year.

Premium Angus roast sirloin with rich brown gravy on open-face bread. Served with potato and vegetable.

Warm baked Virginia ham on open-face bread. Served with potato and vegetables.

Tender slow-roasted beef brisket on open-face bread. Served with potato and vegetables.

House tuna salad with sliced egg, lettuce, and tomato on triple-decker toast. Served with fries or potato salad and a pickle.

Lean Virginia ham with melted Swiss cheese, lettuce, and tomato on triple-decker toast.

Classic egg salad with crispy bacon, lettuce, and tomato on triple-decker toast.

Premium Angus roast beef with crispy bacon, lettuce, and tomato. A hearty, upscale club sandwich.

Piled-high corned beef with Boar's Head cheese, crispy bacon, lettuce, and tomato. A New York deli club sandwich.

Thick-sliced pastrami with Boar's Head cheese, crispy bacon, lettuce, and tomato. Bold deli flavors in a triple-decker.

Seasoned gyro meat with crispy bacon, lettuce, tomato, and tzatziki sauce on triple-decker toast. A Greek-American diner original.

Fresh sliced turkey breast with crispy bacon, lettuce, and tomato. A lean and satisfying triple-decker club.

Your choice of cheese on your choice of bread. A simple, no-fuss classic.

Melted cheese griddled between two slices of toasted bread. The ultimate comfort food sandwich.

A loaded cheese sandwich with all the fixings. Ask your server for today's lineup.

Crispy fried eggplant with Boar's Head Mozzarella and marinara sauce, grilled in a panini. Served with fries or soup.

Seasoned roast beef with Boar's Head American Cheese, fried onions, and peppers. A Philly cheesesteak pressed into a panini.

Boar's Head Pastrami and Mozzarella with corned beef, lettuce, tomato, and your choice of dressing. A deli lover's dream panini.

Grilled chicken with Boar's Head Vermont Cheddar, roasted peppers, onions, and salsa. A Mexican-inspired grilled panini.

Turkey, ham, and Boar's Head Mild Swiss with lettuce, tomato, and honey mustard, pressed golden. A sweet-and-savory panini classic.

Boar's Head Mozzarella, zucchini, broccoli, and roasted peppers, grilled in a panini. A fresh and hearty veggie option.

Grilled chicken with roasted peppers and onions. Served with fries or soup. A simple, flavor-forward Italian-style panini.

Classic egg salad on your choice of bread. Simple, creamy, and delicious.

A fresh, house-made chicken burger. Lean, juicy, and delicious.

A fresh chicken burger with your choice of melted cheese.

A homemade veggie burger made with fresh vegetables. A satisfying plant-based option.

Homemade veggie burger topped with your choice of melted cheese.

A juicy beef patty on rye bread with melted cheese and sweet sautéed onions. A diner classic.

Prime beef patty with feta cheese, tomato, and tzatziki sauce on a pita. Served with Greek-style fries. A Mediterranean spin on the classic burger.

Fresh turkey burger with Boar's Head Mild Swiss and bacon on an English muffin. Served with fries. Light, fresh, and West Coast-inspired.

The signature house burger — prime beef with Boar's Head Vermont Cheddar, Canadian bacon, lettuce, tomato, and grilled onions on an English muffin. Served with fries.

Prime beef with Boar's Head Vermont Cheddar and smoky marinated jalapeño peppers. Served with fries. A spicy, south-of-the-border burger.

Homemade veggie burger served with blue cheese dressing and French-fried sweet potatoes. A creative vegetarian option with a gourmet touch.

Prime beef with grilled mushrooms, bacon, and BBQ sauce on an English muffin. Served with fries. Smoky, bold, and satisfying.

Prime beef with Boar's Head Vermont Cheddar, fried tomatoes, and grilled onions on an English muffin. Served with fries. A classic with a twist.

An all-beef dog wrapped in Boar's Head Pastrami with Mild Swiss cheese, sauerkraut, and mustard. A bold deli-style hot dog.

An all-beef dog topped with creamy homemade coleslaw. A Southern-inspired take on the classic hot dog.

A spicy all-beef dog loaded with chili, jalapeños, sour cream, lettuce, and olives. Flavor-packed and fiery.

A Philly-inspired hot dog loaded with classic cheesesteak-style toppings.

An all-beef dog loaded with spicy mustard, relish, onions, lettuce, tomato, and a pickle spear. An authentic Chicago-style hot dog in Brooklyn.

Two all-beef dogs served with mustard or ketchup. Double the dog, double the fun.

A classic all-beef dog smothered in rich house chili.

An all-beef dog topped with house chili and melted cheese

All-beef dog with house chili and crispy bacon.

The ultimate loaded hot dog — chili, crispy bacon, and melted cheese.

An all-beef dog topped with bacon, mushrooms, melted cheese, and BBQ sauce. Smoky and indulgent.

An all-beef hot dog wrapped in crispy bacon with cheddar cheese and a fried egg on top. Brunch meets street food.

A spicy dog loaded with chili, creamy coleslaw, and jalapeños. Bold, messy, and absolutely delicious.

Seasoned rotisserie-style gyro meat on warm pita with lettuce, tomato, onion, and tzatziki sauce. An authentic Greek sandwich in Bay Ridge.

A full gyro plate with pita bread, crispy fries, fresh Greek salad, and tzatziki sauce.

Juicy grilled chicken souvlaki on warm pita with lettuce, tomato, onion, and tzatziki. A light and flavorful Greek sandwich.

Grilled chicken souvlaki with pita bread, fries, Greek salad, and tzatziki sauce. A complete Greek dinner plate.

Tender grilled chicken kebab served over rice with soup or salad. A simple and satisfying Greek entrée.

Crispy fries topped with crumbled feta cheese and oregano. A Greek-American twist on a classic side.

Traditional homemade spanakopita served with Greek salad. Flaky, cheesy, and herb-filled.

A classic Greek baked pasta dish layered with ground meat and béchamel sauce. Served with Greek salad. Greek lasagna, Brooklyn-style.

Traditional Greek moussaka is layered with eggplant, seasoned ground meat, and creamy béchamel. Served with Greek salad. A beloved Greek comfort food.

Freshly sliced Vermont turkey served with sautéed string beans. Light, lean, and satisfying.

House-made veggie burgers served with a crisp garden salad. A wholesome plant-based meal.

A fresh, house-made turkey burger served with a crisp garden salad. Low carb, high protein.

A hearty homemade garden veggie burger served alongside a fresh salad.

Fresh salmon gently poached and served over steamed spinach. An elegant, healthy seafood option.

A generous platter of freshly steamed seasonal vegetables. Clean, simple, and nutritious.

Seasonal vegetables sautéed in olive oil and herbs. A flavorful, healthy side or light entrée.

A golden, crispy breaded chicken cutlet served with your choice of potato, vegetables, pasta, and soup or salad.

Layers of crispy fried eggplant with marinara and melted cheese. A hearty Italian vegetarian staple.

Crispy fried shrimp in marinara sauce with melted cheese. A rich and indulgent seafood parmigiana.

Simply seasoned grilled chicken breast served with potato, vegetables, and soup or salad. Clean and versatile.

Lightly battered chicken breast in a classic lemon-butter sauce. An Italian-American restaurant favorite

Sautéed chicken breast in a rich Marsala wine and mushroom sauce. A classic Italian-American entrée

Breaded chicken stuffed with ham and Swiss cheese, served with potato and vegetable. An elegant diner classic.

A simple yet flavorful pasta in olive oil and garlic. Aglio e olio, Brooklyn-style.

Tender pasta tossed with fresh spinach, garlic, and olive oil.

Your choice of pasta in a rich, creamy Alfredo sauce. Indulgent and comforting.

Classic pasta carbonara with a rich egg and Parmesan sauce. A Roman-inspired comfort dish.

Hearty pasta tossed in a slow-cooked house meat sauce. A filling and satisfying Italian dinner.

Classic pasta topped with house-made meatballs in rich tomato sauce. A Brooklyn Italian-American staple.

Your choice of pasta in a fresh, tangy homemade marinara sauce.

A premium Certified Black Angus Romanian-cut tenderloin, served with potato, vegetable, and soup or salad. A classic Brooklyn steakhouse experience at a neighborhood diner.

Juicy grilled pork chops served with homemade apple sauce, potato, and vegetable. A timeless American comfort food plate.

A hand-chopped sirloin steak served with sautéed onions, potato, and vegetable. A hearty and satisfying diner dinner plate.

A house-made chopped turkey steak served with potato and vegetable. A leaner take on the classic chopped steak.

A thick-cut Virginia ham steak topped with sweet pineapple rings. Served with potato and vegetable. A retro diner classic.

Premium Angus roast sirloin served with rich au jus, potato, and vegetable. A classic Sunday roast any day of the week.

A classic oven-roasted chicken served with homemade stuffing, potato, and vegetable. True comfort food.

A generous plate of roast turkey with house stuffing, gravy, and cranberry sauce. Thanksgiving flavors all year long.

Pan-seared beef liver with sweet fried onions. Served with potato and vegetables. A classic old-school diner specialty.

Pan-seared beef liver with fried onions and crispy bacon. Rich, savory, and deeply satisfying.

A delicate, fresh filet of sole, broiled light and flavorful. Served with potato, vegetable, and soup or salad.

Served with soup or salad with your choice of pasta

A thick, fresh salmon steak broiled to perfection. Rich in omega-3s and full of flavor.

Served with soup or salad with your choice of pasta

A crispy, golden fried filet of sole. Served with potato, vegetable, and your choice of soup or salad.

Served with soup or salad with your choice of pasta

A mix of shrimp, scallops, and filet of sole, broiled together. Served with potato, vegetable, and your choice of soup or salad. The ultimate seafood platter in Bay Ridge.

Shrimp, scallops and filet. Served with soup or salad with your choice of pasta

Crispy fried shrimp, scallops, and filet of sole. Served with potato, vegetable, and soup or salad.

Served with potatoes, vegetables, and soup or salad

Served with soup or salad with your choice of pasta

Two delicate filets of sole stuffed with seasoned crabmeat. An elegant, impressive seafood entrée.

Served with soup or salad with your choice of pasta

Two filets of sole stuffed with spinach and cheese. A lighter, sophisticated seafood dish.

Served with soup or salad with your choice of pasta

Shrimp and sole are prepared in a classic lemon-butter Française sauce. Served with potato and vegetables.

Served with soup or salad with your choice of pasta

Shrimp and filet of sole tossed together in a garlicky scampi sauce. A seafood lover's combination plate.

Served with soup or salad with your choice of pasta

Mixed greens with grilled chicken, Boar's Head Vermont Cheddar, tomatoes, shredded carrots, avocado, bacon, and chopped egg. A hearty, protein-packed classic.

Mixed greens with tomatoes, walnuts, feta cheese, and red onion tossed in raspberry vinaigrette. A light and sophisticated salad.

A combination of fresh deli meats and cheese over a house salad with sliced hard-boiled egg and your choice of dressing.

A crisp, fresh garden salad with the house dressing. Simple and satisfying.

House tuna salad with a scoop of coleslaw and potato salad with garnish.

Egg salad made to order with a scoop of coleslaw and a scoop of potato salad with garnish Fresh-made egg salad with a scoop of coleslaw and potato salad with garnish.

Freshly sliced Vermont turkey with a scoop of coleslaw and potato salad with garnish.

Daily rotating homemade soup made fresh in-house. Call ahead for today's selection. Served with crackers.

Savory house corned beef hash, pan-crisped and flavorful. A classic diner side.

A generous serving of sliced ham. A classic breakfast and sandwich side

Savory diner-style sausage links or patties.

Lean, smoky Canadian-style bacon rounds.

A lean turkey breakfast patty. A lighter alternative to pork sausage.

Crispy turkey bacon strips for a lighter breakfast side.

Classic Irish pork sausage. Perfect alongside eggs or as part of a full Irish breakfast.

Traditional thick-cut Irish-style back bacon. A staple of a full Irish breakfast

Creamy, house-made mashed potatoes. A comfort food classic.

Skillet-cooked, seasoned diced potatoes. The quintessential diner breakfast potato.

Golden, thick-cut waffle-pattern fries with a satisfying crunch.

Crispy, golden shredded potato hash browns. A classic diner breakfast side.

A traditional Jewish baked or fried dough filled with savory potato. A New York deli staple.

Creamy house macaroni salad. A classic cold side dish.

A crisp mini garden salad with the house dressing.

Fresh seasonal vegetable side. Call ahead for today's selection.

Sautéed seasonal vegetable side. Call ahead for today's selection.

A bowl of hearty house chili.

House chili loaded with melted cheese, diced onions, and crispy bacon.

Traditional Irish black and white pudding. An authentic accompaniment to a full Irish breakfast.

A fully loaded baked potato with crispy bacon and melted cheddar cheese.

A hearty baked potato loaded with fresh broccoli and melted cheese.

A classic loaded baked potato with tangy sour cream, crispy bacon, and fresh chives.

A baked potato topped with marinara sauce, melted mozzarella, and Italian seasonings. Pizza flavors in a potato.

A baked potato loaded with seasoned beef, peppers, onions, and melted American cheese. A Philly cheesesteak stuffed into a potato.

A baked potato loaded with seasoned beef, peppers, onions, and melted American cheese. A Philly cheesesteak stuffed into a potato.

– A scoop (or more) of your favorite ice cream flavor.

A classic, bubbly ice cream soda. A nostalgic diner treat

A warm brownie topped with ice cream and your choice of toppings. A rich and decadent dessert

Classic root beer poured over a scoop of vanilla ice cream. A nostalgic American treat.

Ice cream topped with your choice of syrup, whipped cream, and toppings. A timeless dessert

Three scoops of ice cream with banana, whipped cream, and syrup. The ultimate ice cream shop classic.

Freshly baked, multi-layer cake. Call ahead for today's selection.

A light, airy meringue pie filled with creamy house filling. Call ahead for today's flavors.

A dense, creamy New York-style cheesecake. A true Big Apple classic.

A golden, flaky pastry filled with warm spiced apple. A classic bakery comfort treat.

A freshly baked house cookie. Call ahead for today's variety.

Delicate Austrian-style jam-filled tart cookies with a classic lattice top.

A classic, dense, and buttery pound cake. Call ahead for today's selection.

A fresh-baked fruit pie in a flaky house crust. Call ahead for today's flavors.

Creamy, old-fashioned homemade rice pudding served with whipped cream.

Classic Jell-O served with whipped cream. A light, sweet dessert.