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Best Steakhouse in Las Vegas
Brand Certified

Twin Creeks Steakhouse

4.4
(300 reviews)

Business Details

3333 Blue Diamond Road, Las Vegas, NV
89139, United States
(702) 263-7777
https://silvertoncasino.com/dining/best-steakhouse/

About

Steak House
The difference is in the details at this award-winning steakhouse, with its unique brand of personal touches developed over nearly two decades of operation. Chef Jaimee Pepe is at the helm of Twin Creeks, which proudly serves Certified Angus Beef®. The Prime-grade 16-ounce New York Strip is hand-cut in house and char-grilled on a Montague broiler, which the chef calls the "Cadillac of the kitchen." The beef can be finished with a choice of eight sauces and toppings, including a unique coffee crust, brandy peppercorn, or the classic French demi-glace. A nightly Social Hour is held in the Lounge from 4:30-6pm featuring Bottomless Wine.

Details

  • DeliveryNot available
  • Accepts reservationsAvailable

Location

Twin Creeks Steakhouse
3333 Blue Diamond Road, Las Vegas, NV
89139, United States

Hours

MondayClosed
TuesdayClosed
Wednesday4:30 PM - 9:30 PM
Thursday4:30 PM - 9:30 PM
Friday4:30 PM - 9:30 PM
Saturday4:30 PM - 9:30 PM
Sunday11:00 AM - 7:00 PM

Reviews

4.4
300 reviews
5 stars
218
4 stars
32
3 stars
15
2 stars
14
1 star
21
  • SF
    Shannon F
    3 days ago
    5.0
    We celebrated my husband’s birthday at Brunch. The entire experience exceeded our expectations! The food was amazing as was the service. Will be returning soon!
  • JM
    Johnna Maestas
    May 3, 2026
    3.0
    We have been going to Twin Creeks for a few years now. Unfortunately it has gone downhill. They used to have a bread service with at least 5 different kinds of bread and a trio of dips. When we went Friday, they brought one bread roll each person. That’s all. Then the lobster bisque has declined in flavor as well. It was so acidic it was burning my throat, it was more like tomato soup with lobster chunks. They took off our favorite loaded potato option and the brussel sprouts had maybe 5 pieces of bacon in them. It all used to be better. I also got Oscar style on the side and they gave me so little bernaise sauce, I asked for more. They then charged me for it. Had it been on the steak it would have had much more sauce, but because it was on the side I had to pay an extra $7. That was annoying. The steak was amazing though! I truly loved how delicious it was. It’s just everything else that has declined. I am sure if I went for the first time NOW it would be fine, but knowing that it all used to be better makes it hard to go back. Sadly.
  • KD
    Keefer Dondaneau
    Apr 30, 2026
    5.0
    I was blown away by this restaurant. We couldn't pick one item so did all the appraisers and each and every one was 5*. Seriously unbelievable quality. Service was also amazing. If your looking for a steak house you've found it.
  • DS
    David Stout
    Apr 30, 2026
    5.0
    Service was great food was amazing steak was done perfectly beer was ice cold!!!!
  • ML
    Mary Little
    Apr 27, 2026
    5.0
    Excellent experience delicious food. Outstanding service. Highly recommend 👌

Frequently Asked Questions About Twin Creeks Steakhouse

What type of steak does Twin Creek serve?

Twin Creeks proudly serves 100% Certified Black Angus beef. The Prime-grade 16-ounce New York Strip is hand-cut in house.

I heard that Twin Creeks has a giant Tomahawk steak?

At 40 ounces, the colossal Creekstone Farms Tomahawk serves two, filling the table with lobster mashed potatoes, grilled asparagus, black-truffle butter, and two scratch-made sauces.

Brand Certified Facts from Twin Creeks Steakhouse

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Certified May 17, 2026Yext Knowledge Graph
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