Bonefish Grill

Reviews

• AM

  Andrea Murphy

  May 10, 2026
  5.0
  What a wonderful experience, especially on such a busy day as Mother’s Day! The food, service and cocktails were amazing ! We truly felt like we were the only table that Cheyanne & Justin had. They were sweet , attentive and extremely accommodating! They even got me an extra garnish of blue jeans just for my niece . I would come back just for the service from the two of them !
• KB

  Karen Belote

  May 10, 2026
  4.0
  We came in for Mother's Day Brunch. My daughter and I got the bang bang shrimp Benedict and my husband chose the creme brulee French toast. Everything was tasty and the staff was very friendly, especially our server, Amy. The manager, Della stopped by and was very pleasant as well.
• MJ

  Mark Wilkins Jr

  May 4, 2026
  5.0
  If you’re looking for a dining experience that goes beyond great food and turns into something genuinely memorable, ask for Justin at Bonefish Grill. We came in as a family of seven—loud, hungry, and full of different tastes—and somehow Justin didn’t just keep up, he elevated the entire night. From the moment we sat down, his energy was electric in the best way. Not forced, not scripted—real, infectious enthusiasm that made you feel like you weren’t just another table, you were his table. He anticipated everything before we even had to ask. Drinks never hit empty, recommendations were spot-on, and every interaction felt personal. He had this rare ability to read the room—knowing when to joke, when to check in, and when to let us enjoy the moment. That balance is something you can’t train easily… it’s natural, and Justin has it. What really stood out was how he made each person at the table feel seen. With seven people, that’s no small task. Kids, adults—didn’t matter. Everyone got the same level of attention and care, and by the end of the night, we weren’t just impressed—we were genuinely grateful. You can teach service. You can train timing. But you can’t fake passion—and Justin brings that in a way that completely transforms the experience. I’ll say this with full confidence: Justin won’t be “a server” for long. The leadership, presence, and pride he takes in what he does? That’s future restaurant-owner energy. When that day comes, we’ll be first in line. Until then, if you’re lucky enough to be in his section, just know—you’re about to have one of the best dining experiences you’ve had in a long time.
• SM

  Steve Moore

  May 4, 2026
  5.0
  I always bring my business associates to Bonefish Grill when we have a business lunch. The food is excellent and the service is great! This visit our server was Cheyenne. She was excellent and she was able to get a meal made for one of our vegetarian associates. The overall experience was excellent.
• KS

  Kayla Shepersky

  Apr 29, 2026
  5.0
  If this was my last meal, I’d die happy... I don’t even know where to start because this was hands down the best meal I’ve ever had. No exaggeration. If I had to pick a last meal, this would be it without hesitation. Every single thing we ordered was absolutely insane. Like, worth my first born level good. The ambiance was amazing right when we walked in, just the perfect vibe for a really good meal. And our server Andrea was genuinely one of the kindest, most attentive servers I’ve ever had. She went above and beyond, especially with someone in our group who had an allergy. The attention to detail there was unreal. They made sure everything was safe, and even brought all sauces on the side without us having to push for it. You can tell they actually care. We got the spring seafood dinner for two, which had salmon, mahi mahi, ahi tuna, and grilled shrimp, plus truffle fries and the bang bang cauliflower. I’m not kidding when I say I couldn't decide what I wanted to eat more. Every single bite of everything was beyond exceptional. There wasn’t one thing that was even close to mediocre. It was all just… perfect. I had a full internal crisis trying to decide what bite deserved my attention next. And the prices? Also insane. In the best way. I’ve paid almost double for meals that don’t even come close to this. And then, just when I thought it couldn’t get any better, the blueberry crème brulée showed up. It was massive and easily the smoothest, most perfectly textured one I’ve ever had. That alone would have been enough to win me over tbh. This is the kind of food people would go to war for. The kind of food that’s worth going into debt with a Vegas loan shark and risking a kneecap just to afford one more bite. Absolutely unforgettable from start to finish and 5 stars isn't high enough.

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