Gung Chae Korean Healthy Kitchen

EBOBS Korea, known as "Gung Chae," is a successful Korean restaurant brand established in 1994. The brand operates three large direct retail restaurants and twenty-nine franchises under eight different brands in Korea. Renowned for its quality food, excellent service, and inviting ambiance, Gung Chae primarily caters to a younger demographic. Specializing in a few menu items, they ensure each dish is of the highest quality, a strategy aligning with current industry trends. The founder, Dong Hwan Kim, is an experienced restaurateur passionate about good food. He opened the first Gung Chae Korean Restaurant in 2007, aiming to create a place where people can enjoy both great food and quality time with loved ones. "Gung Chae" means vegetables