Johnny Napkins (Union)

The story of Johnny Napkins begins with family. The restaurant’s name comes from the affectionate nickname of owner’s father, a nod to both tradition and the playful personality that defines the brand. Building on the foundation of Mario’s Tutto Bene, a Union favorite for decades, Johnny Napkins continues to celebrate community, food, and family gatherings. At its core, Johnny Napkins is more than a pizzeria; it’s a place where classics meet creativity. Specialty pies like the Brooklyn Pie (upside-down style) and Penne Vodka Pizza stand alongside timeless Italian-American staples like Chicken Parm, Penne Vodka, and Cheesy Garlic Bread. Every dish is crafted with care, balancing flavor, tradition, and a little bit of trend-setting flair.