Brooklyn Bistro

Reviews

• JR

  josephine randazzo

  Apr 24, 2026
  5.0
  Food & service is impeccable 🇮🇹❤️
• MB

  Michelle Benedict

  Apr 7, 2026
  5.0
  Brooklyn Bistro is a GEM. Such a friendly, warm atmosphere coupled with delicious Italian classic dishes with a modern twist - picture being in your Nonna's dining room with a zhuzhed up kitchen. I was there with my family this past Easter Sunday - there were 10 of us and everyone raved about the food and service. The team was so accommodating and welcoming - we can't wait to go back! A special thanks to Danielle for helping with our reservation, to the entire team that greeted us from the moment we walked in and to Dave who was so helpful in making menu adjustments with Chef for an amazing vegan entree!
• LG

  Linda Gaun

  Mar 30, 2026
  5.0
  Here’s a polished version of your review with a smooth, inviting tone: ⸻ This was my first time dining at the Bistro, and it definitely won’t be my last. We went on a Monday and were pleasantly surprised by their $15 menu, which offers a great variety of options. We chose the spaghetti and meatballs after hearing they were the best in the area—and they absolutely lived up to the hype. The garden salad was fresh and delicious, and the bread was truly outstanding—some of the best I’ve had. Our waitress was very attentive, which made the experience even more enjoyable. I highly recommend this restaurant—you won’t regret it!
• NN

  NJ

  Feb 6, 2026
  5.0
  Overall good menu with old fashioned service and decor. Attentive staff and everything I've had was above average.
• ML

  Marc leVine

  Jan 18, 2026
  5.0
  We tried this restaurant for the very first time, last night. We were greeted at the door by a very pleasant hostess, who immediately took us to our table. It’s BYOB and our waitress opened our bottle of wine and served it to us. By the way, the bread is to die for, especially the bread stuffed with broccoli rabe. My wife started off with cream of artichoke soup, which she loved. She then had a pasta dish that was very delicious and plentiful. I had the veal special, which had a Marsala sauce. The veal was thinly sliced, slightly battered, and served with mozzarella cheese, spinach and mushrooms, all cooked to perfection. For dessert we ordered the Bananas Foster Cheesecake, which came with a large scoop of vanilla ice cream. There were plenty of both for sharing. Beautiful restaurant, great food, wonderful service and priced fairly. Highly recommend.