Boneless Buffalo Wings
Hot or mild sauce, served with celery sticks, bleu cheese dressing and French fries.
Explore offerings from Montegrillo Cucina Italiana on 5825 Westfield Ave in Pennsauken, with popular appetizers, lunch entrées, lunch - pasta, and soups & salads available at this location.
Hot or mild sauce, served with celery sticks, bleu cheese dressing and French fries.
8 pieces. Served with marinara sauce for dipping.
Served with honey mustard for dipping.

Tender calamari, lightly battered and fried until crisp and golden brown, served with marinara sauce.
Your choice of red marinara sauce or white garlic and wine sauce. Served with a dinner roll.
Topneck clams topped with peppers, onions, bacon and bread crumbs.
Strips of fresh zucchini, flour-dipped and lightly battered, sprinkled with Parmesan cheese. Served with sauce for dipping.
A blend of plum tomatoes, onions, extra virgin olive oil and olives, served over crisped seasoned Italian bread slices.
Rolled-up eggplant stuffed with ricotta cheese and topped with mozzarella cheese, sautéed in a sherry wine cream sauce.
Portobello mushroom sautéed in a roasted garlic alfredo sauce, topped with spinach, roasted peppers and mozzarella cheese.
Hot or mild. Plump wings coated with Italian bread crumbs, served with celery sticks and bleu cheese dressing.
8 pieces. Served with marinara sauce for dipping.
Served with your choice of dinner salad or homemade soup, a dinner roll and your choice of pasta.

Coated with bread crumbs, topped with our homemade tomato sauce and melted mozzarella cheese.
Sautéed in white wine with garlic and marinara sauce (hot and spicy).
Sautéed with shallots, lemon, white wine and capers.
Sautéed with mushrooms in Marsala wine.
Dipped in egg, sautéed in white wine and lemon sauce.
Seasonal vegetables and tomatoes sautéed in olive oil with a light garlic marinara sauce, topped with mozzarella cheese.
Sautéed with mushrooms and spinach in a sherry wine cream sauce, topped with mozzarella cheese.
Sautéed in a brandy wine pink cream sauce, topped with broccoli and mozzarella cheese.
Grilled with roasted peppers and portobello mushrooms in a light garlic, lemon and pesto sauce.
Dipped in egg, sautéed with shallots, mushrooms, artichoke and capers in a white lemon sauce.
Sautéed with onions, green peppers, mushrooms and tomatoes in a light marinara with rosemary.
Coated with bread crumbs, topped with our homemade tomato sauce and melted mozzarella cheese.
Sautéed in white wine with garlic and marinara sauce (hot and spicy).
Sautéed with shallots, lemon, white wine and capers.
Sautéed with mushrooms in Marsala wine.
Dipped in egg, sautéed in white wine and lemon sauce.
Seasonal vegetables and tomatoes sautéed in olive oil with a light garlic marinara sauce, topped with mozzarella cheese.
Sautéed with mushrooms and spinach in a sherry wine cream sauce, topped with mozzarella cheese.
Sautéed in a brandy wine pink cream sauce, topped with broccoli and mozzarella cheese.
Grilled with roasted peppers and portobello mushrooms in a light garlic, lemon and pesto sauce.
Dipped in egg, sautéed with shallots, mushrooms, artichoke and capers in a white lemon sauce.
Sautéed with onions, green peppers, mushrooms and tomatoes in a light marinara with rosemary.
Lunch is served until 4:00 PM. Choose spaghetti, linguine, ziti, fettuccine or capellini. Ravioli, gnocchi or tortellini are available for an additional charge. All pasta entrées are served with your choice of dinner salad or homemade soup and a dinner roll. Seafood soups are available for an additional charge.
With meatballs or sausage.
A meatless plum tomato sauce with fresh basil.

A Parmesan cream sauce.
Garlic, capers, olives, mushrooms, tomatoes and anchovies in a light marinara sauce.
A pine nut and basil sauce with Parmigiano cheese and extra virgin olive oil.
A marinara sauce sautéed with tomatoes and sliced bacon.
Fresh marinara sauce with melted mozzarella cheese, Parmigiano cheese and basil.
Extra virgin olive oil and garlic.
A fresh sauce of garlic, plum tomatoes, mushrooms and basil.
A tomato meat sauce.
A spicy blend of onions, olives, prosciutto, mushrooms, hot peppers and tomatoes.
Fresh seasoned vegetables & tomatoes in a garlic white wine and light marinara sauce.
With tomato, vodka cream sauce and sun-dried tomatoes.
With black olives, roasted peppers and brandy pink cream sauce.
Fresh chopped tomatoes, olives, artichokes and mushrooms in white wine with a touch of marinara sauce.
Seasoned vegetables in a pink cream sauce.
Alfredo sauce with peas, prosciutto and Parmigiano cheese.
All salads are served with a dinner roll.
Iceberg lettuce, tomatoes, onions, cucumbers, black & green olives, pepperoncini and provolone cheese wedges.
Iceberg lettuce, tomatoes, onions, cucumbers, black & green olives, pepperoncini and provolone cheese wedges.
Romaine lettuce tossed in Caesar dressing with croutons & Parmesan cheese.
Fresh tomatoes & fresh mozzarella cheese tossed in a garlic and basil-infused oil dressing.
A generous portion of tuna over iceberg lettuce with tomatoes, cucumbers, onions, black & green olives, pepperoncini, provolone cheese and a hard-boiled egg.
Ham, turkey and American cheese with iceberg lettuce, tomatoes, cucumbers, onions, black & green olives, pepperoncini and a hard-boiled egg.
Grilled chicken breast over lettuce with tomatoes, cucumbers, onions, black & green olives, pepperoncini, provolone cheese and a hard-boiled egg.
Fresh Italian meats and cheeses served with grilled eggplant, artichokes, roasted peppers, tomatoes, olives & bruschetta.
A hearty seafood salad of shrimp, crabmeat, scallops & tuna over iceberg lettuce with tomatoes, onions, celery, black & green olives and pepperoncini.
A generous portion of chicken salad over iceberg lettuce with tomatoes, cucumbers, onions, black & green olives, pepperoncini, provolone cheese and a hard-boiled egg.
G1–G10 are 12-inch round pizzas. Buffalo Chicken, Chicken Ranch, Cheesesteak and Penne Vodka are 16-inch round, deep-dish pizzas.
Tomato sauce and mozzarella cheese.
Hot and spicy, with chunks of chicken, garlic and mozzarella cheese.
Grilled chicken, mushrooms, onions, diced tomatoes, garlic, fresh herbs and mozzarella cheese.
Shrimp, scallops, garlic, olive oil, diced tomatoes and mozzarella cheese.
Traditional Neapolitan pizza with fresh tomato sauce, fresh mozzarella cheese, fresh Romano cheese and basil.
A delightful basil sauce prepared with pine nuts and garlic, topped with mozzarella cheese and Romano cheese.
Roasted eggplant, Romano cheese, tomato sauce and mozzarella cheese.
Artichoke hearts, mushrooms, salami and black olives with tomato sauce and mozzarella cheese.
White pizza with fresh spinach, mushrooms and ricotta cheese, with a touch of garlic and Romano cheese.
White pizza with pineapple, salami, ham, Romano and mozzarella cheese.

Pizza
Small box or 16-inch square tray. The tray can be cut into 12 or 32 pieces.
Meat Lovers or Veggie Delight.
Large 16-inch round.
Filled with mozzarella and ricotta cheese, baked to order and served with our homemade tomato sauce on the side for dipping.
Choose Steak or Veggie. Steak: loaded with steak, green peppers, mushrooms, onions, mozzarella cheese and homemade tomato sauce. Veggie (vegetarian) : loaded with broccoli, spinach, diced tomatoes, mushrooms, mozzarella cheese, garlic and Parmesan cheese.
Like a pizza sandwich, filled with mozzarella cheese and homemade tomato sauce. Regular is deep-fried or baked; large is baked only.
Served on an 11-inch bakery-fresh roll or whole-wheat wrap. All hoagies come with sliced tomatoes, crisp iceberg lettuce, raw onions, oregano, salt and our special olive oil and vinegar dressing.
Your choice of American or provolone cheese.
With ham, salami and American cheese.
With salami, capicola and provolone cheese.
Your choice of American or provolone cheese, or a combination of both.
With sliced tomatoes, crisp iceberg lettuce, raw onions, oregano, salt and our special olive oil and vinegar dressing.
Ham, salami, turkey, capicola, American and provolone cheeses.
Corned beef on rye bread with coleslaw and Russian dressing, served with French fries.
Served on an 11-inch bakery-fresh roll.
Choose Meatball or Meatball Parmigiana, served on an 11-inch bakery-fresh roll.
Choose Sausage, Sausage Parmigiana, or Sausage and Peppers, served on an 11-inch bakery-fresh roll.
Served on an 11-inch bakery-fresh roll.
Served on an 11-inch bakery-fresh roll or whole-wheat wrap.
Served on an 11-inch bakery-fresh roll or whole-wheat wrap.
Served on an 11-inch bakery-fresh roll or whole-wheat wrap.
With tomato sauce and mozzarella cheese.
Available with American or provolone cheese.
With lettuce and tomato. Available with American or provolone cheese.
Served on an 11-inch bakery-fresh roll or whole-wheat wrap.
With lettuce, tomato and honey mustard. Served with French fries.
Chicken salad mixed with mayo, served with lettuce, tomato and French fries.
A half pound of fresh, lean ground beef, charbroiled and served on a kaiser roll.
A half pound of fresh, lean ground beef, charbroiled and served on a kaiser roll.
A half pound of fresh, lean ground beef, charbroiled and served on a kaiser roll.
A half pound of fresh, lean ground beef, charbroiled and served on a kaiser roll.
A half pound of fresh, lean ground beef, charbroiled and served on a kaiser roll with American cheese, lettuce, tomato, mayo and raw onions. Served with fries.
Served with onion rings.
Served with your choice of dinner salad or homemade soup, a dinner roll and your choice of pasta.

Coated with bread crumbs, topped with our homemade tomato sauce and melted mozzarella cheese.
Sautéed in white wine with garlic and marinara sauce (hot and spicy).
Sautéed with shallots, lemon, white wine and capers.
Sautéed with mushrooms in Marsala wine.
Dipped in egg, sautéed in white wine and lemon sauce.
Seasonal vegetables and tomatoes sautéed in olive oil with a light garlic marinara sauce, topped with mozzarella cheese.
Sautéed with mushrooms and spinach in a sherry wine cream sauce, topped with mozzarella cheese.
Sautéed in a brandy wine pink cream sauce, topped with broccoli and mozzarella cheese.
Grilled with roasted peppers and portobello mushrooms in a light garlic, lemon and pesto sauce.
Dipped in egg, sautéed with shallots, mushrooms, artichoke and capers in a white lemon sauce.
Sautéed with onions, green peppers, mushrooms and tomatoes in a light marinara with rosemary.
Coated with bread crumbs, topped with our homemade tomato sauce and melted mozzarella cheese.
Sautéed in white wine with garlic and marinara sauce (hot and spicy).
Sautéed with shallots, lemon, white wine and capers.
Sautéed with mushrooms in Marsala wine.
Dipped in egg, sautéed in white wine and lemon sauce.
Seasonal vegetables and tomatoes sautéed in olive oil with a light garlic marinara sauce, topped with mozzarella cheese.
Sautéed with mushrooms and spinach in a sherry wine cream sauce, topped with mozzarella cheese.
Sautéed in a brandy wine pink cream sauce, topped with broccoli and mozzarella cheese.
Grilled with roasted peppers and portobello mushrooms in a light garlic, lemon and pesto sauce.
Dipped in egg, sautéed with shallots, mushrooms, artichoke and capers in a white lemon sauce.
Sautéed with onions, green peppers, mushrooms and tomatoes in a light marinara with rosemary.
All seafood entrées are served with your choice of dinner salad or homemade soup, a dinner roll and your choice of pasta.

8 large shrimp sautéed in a garlic, lemon and white wine sauce.
Tender calamari sautéed in your choice of zesty red sauce or garlic white wine sauce.
Fresh mussels in your choice of zesty red sauce or garlic white wine sauce.
Tender, whole littleneck clams sautéed in garlic and oil or a zesty marinara sauce.
Jumbo lump crabmeat sautéed in a light marinara or garlic white wine sauce.
8 large shrimp coated in bread crumbs and fried, served with tomato sauce and topped with mozzarella cheese.
8 large shrimp sautéed in your choice of zesty red sauce or garlic white wine sauce.
6 shrimp and 4 scallops sautéed in your choice of zesty red sauce or garlic white wine sauce.
7 shrimp coated in bread crumbs, lightly fried and served over french fries.
Baby shrimp sautéed in a brandy wine pink cream sauce.
Scallops sautéed in a brandy wine cream sauce.

5 shrimp, 3 scallops, 6 clams & mussels, sautéed in your choice of zesty red sauce or garlic white wine sauce.
Sautéed in a Parmigiano cream sauce.
Choose spaghetti, linguine, ziti, fettuccine or capellini. Ravioli, gnocchi or tortellini are available for an additional charge. All pasta entrées are served with your choice of dinner salad or homemade soup and a dinner roll. Seafood soups are available for an additional charge.
With meatballs or sausage.
A meatless plum tomato sauce with fresh basil.

A Parmesan cream sauce.
Garlic, capers, olives, mushrooms, tomatoes and anchovies in a light marinara sauce.
A pine nut and basil sauce with Parmigiano cheese and extra virgin olive oil.
A marinara sauce sautéed with tomatoes and sliced bacon.
Fresh marinara sauce with melted mozzarella cheese, Parmigiano cheese and basil.
Extra virgin olive oil and garlic.
A fresh sauce of garlic, plum tomatoes, mushrooms and basil.
A tomato meat sauce.
A spicy blend of onions, olives, prosciutto, mushrooms, hot peppers and tomatoes.
Fresh seasoned vegetables & tomatoes in a garlic white wine and light marinara sauce.
With tomato, vodka cream sauce and sun-dried tomatoes.
With black olives, roasted peppers and brandy pink cream sauce.
Fresh chopped tomatoes, olives, artichokes and mushrooms in white wine with a touch of marinara sauce.
Seasoned vegetables in a pink cream sauce.
Alfredo sauce with peas, prosciutto and Parmigiano cheese.
All pasta entrées are served with your choice of dinner salad or homemade soup and a dinner roll.

Available in small or regular.

Smothered with cheddar cheese, mozzarella cheese and bacon, served with ranch dressing.

With mozzarella cheese and tomato sauce.
3 pieces.
3 pieces.
Your choice of cheddar or mozzarella cheese.
Daily lunch specials, available until 4:00 PM.
Tuna mixed with mayonnaise, sliced tomatoes, and melted provolone cheese. Served on a kaiser roll with french fries.
Roasted pepper, fresh mozzarella cheese, and grilled marinated eggplant on an 11-inch hoagie roll.
Turkey with bacon, lettuce, tomato, and mayonnaise on triple-decker white toast. Served with french fries. Add cheese for $0.75.
Served on white toast with french fries.
Sliced turkey breast and roast beef with lettuce, tomato, and provolone cheese. Served on a kaiser roll with french fries.
Sautéed with garlic and oil, topped with mozzarella cheese. Served on a toasted hoagie roll with french fries.
Roast beef with mayonnaise, bacon, lettuce, and tomato on triple-decker white toast. Served with french fries. Add your choice of cheese for $0.75.
Hot roast pork on a kaiser roll with a cup of au jus for dipping. Served with french fries. Add your choice of cheese for $0.50.
Hot roast beef with melted Swiss cheese on an 11-inch hoagie roll, with a cup of au jus for dipping. Served with french fries.
Turkey, American cheese, tomato, and bacon on grilled white bread. Served with french fries.
Topped with provolone cheese. Served on a kaiser roll with french fries.
Grilled chicken breast with roasted peppers, portobello mushroom, and provolone cheese. Served on a kaiser roll with french fries.
Grilled chicken smothered in sautéed onions, green peppers, and mushrooms, topped with melted provolone cheese on a toasted hoagie roll. Served with french fries.
Sautéed with mushrooms and sun-dried tomatoes in a brandy wine cream sauce, topped with broccoli and mozzarella cheese. With your choice of pasta, served with a dinner roll.
Grilled chicken breast smothered in Caesar dressing, with romaine lettuce and sprinkled Parmigiano cheese. Served on a kaiser roll with french fries.
Our giant half-pound burger topped with ham, raw onion, BBQ sauce, and American cheese. Served on a kaiser roll with french fries.
Grilled chicken breast smothered in bleu cheese dressing, topped with bacon and provolone cheese. Served on a kaiser roll with french fries.
Battered in Romano cheese and lightly fried, on a kaiser roll with lettuce, tomato, and mayonnaise. Served with french fries.
Cheese ravioli sautéed in a brandy wine pink cream sauce with pesto. Served with a dinner roll and butter.
Homemade lasagna topped with mozzarella cheese. Served with bread and butter.
Broccoli and chicken sautéed in olive oil and garlic over penne pasta with grated Parmesan. Served with bread and butter.
Sautéed with sun-dried tomatoes in a vodka pink cream sauce. Served with bread and butter.
Grilled chicken breast coated with hot wing sauce and topped with bleu cheese. Served on a kaiser roll with french fries.
Grilled chicken breast with ham, Swiss cheese, and horseradish. Served on a kaiser roll with french fries.
Our giant half-pound burger topped with bacon and melted cheddar. Served on a kaiser roll with french fries.
Our giant half-pound burger topped with lettuce, tomato, raw onion, American cheese, and mayonnaise. Served on a kaiser roll with french fries.