Step into Sushi by Bou, an intimate omakase hideaway where bold flavors meet unforgettable experiences. Transport yourself to the hidden corners of Tokyo, where minimalism and tradition are elevated to a cozy yet vibrant atmosphere in our Jersey City location. Indulge in our 12-course Signature Omakase, an Edomae-style experience highlighting seasonal ingredients and our chefs’ artistry, or upgrade to our 17-course Bougie or Bou Reserve Omakases, a luxurious evolution featuring a progression of seasonal, imported fish and premium enhancements. Elevate your experience with our selection of craft cocktails, sake, beer and wine, designed to pair perfectly with our sushi. From date nights and girls night out to birthday celebrations and private parties, our team will curate the perfect evening.
Details
Dine-inAvailable
DeliveryNot available
Accepts reservationsAvailable
Credit cardAvailable
DebitAvailable
Mobile paymentsAvailable
Cash onlyNot available
Curbside pickupNot available
Drive-throughNot available
DinnerAvailable
RestroomAvailable
Free parking lotAvailable
Kid friendlyNot available
Wheelchair accessible entranceAvailable
Location
Certified by Sushi by Bou - Jersey City NJ @ Ani Ramen • Aug 16, 2026
Certified by Sushi by Bou - Jersey City NJ @ Ani Ramen • Aug 16, 2026
MondayClosed
Tuesday5:00 PM - 11:00 PM
Wednesday5:00 PM - 11:00 PM
Thursday5:00 PM - 11:00 PM
Friday5:00 PM - 11:00 PM
Saturday5:00 PM - 11:00 PM12:00 PM - 3:00 PM
Sunday5:00 PM - 11:00 PM
Menu
1 menu · 21 items
Explore offerings from Sushi by Bou - Jersey City NJ @ Ani Ramen on 218 Newark Ave in Jersey City, with popular 12 course signature boumakse - $65, 60 minute, 17 course bougie omakase - $35 upgrade, 60 minute, and boulicious extras available at this location.
Sushi By Bou Offerings
21 items
12 COURSE SIGNATURE BOUMAKSE - $65, 60 Minute
Indulge in a culinary journey like no other with our exclusive 12-course Edomae style omakase experience. You'll be treated to a meticulously curated selection of nigiri that showcase the finest seasonal ingredients and the artistry of our skilled chefs. Each piece is a harmonious blend of flavor, texture, and presentation, designed to mesmerize and induce awe and wonder with every bite.
All of our Omakase items are available as an à la carte encore to enhance your omakase experience.
Hamachi - Yellowtail
Yellowtail Amberjack is recognized by its bright yellow fin. A mild and sweet taste. Complemented with finely chopped chives
Akami - Lean Bluefin Tuna
"Red" in Japanese. Rich and deep in flavor and a true taste of the ocean. Topped with fresh ginger
Botan Ebi - Spotted Prawn
A Japanese delicacy with a unique soft crunchy texture, and hints of sweet and citrus flavors
Ikura - Salmon Roe
Pop rocks of the sea that burst with flavor from our secret 48 hour marinating process. Complemented with Yuzu citrus skin
Bincho - Albacore
Our Bougie chicken of the sea. White Tuna, gently torched and topped with daikon and scallion
Maguro - Chopped Tuna
Blend of fatty and lean tuna, mixed with Japanese Pickled Radish, and toasted sesame oil
Hotate - Scallop
Mild, sweet, and tender scallops, sourced from the cold northern waters of Hokkaido.
Gindara - Miso Black Cod
Delicately roasted in a sweet miso marinade, and topped with creamy tofu sauce, and a dash of furikake.
Toro - Fatty Tuna
Wagyu of the Sea! Almost white due to the heavy fat content, this piece melts with richness and is deeply flavorful
Sake - Salmon
Topped with a zesty and spicy yuzu citrus to balance its fatty flavor and firm texture
Wagyuni - Surf N' Turf
Our iteration of Surf and Turf. Lightly torched Wagyu beef topped with creamy sea urchin for an unforgettable combination
Unagi - BBQ Eel
Don’t hurt the messenger but we have arrived at your last piece, but we leave you with a sweet and sumptuous bite of BBQ delight.
17 COURSE BOUGIE OMAKASE - $35 Upgrade, 60 Minute
Elevate your Signature Boumakase experience to our exclusive “Bougie” 17-course Omakase. Begin by donning a complimentary Hachimaki headband and joining in a "Kanpai!" toast with our chefs. This ceremonial tradition sets the stage for a captivating culinary adventure, enhanced by a chef-created hand roll designed as crescendo to your omakase adventure.
All of our Omakase items are available as an à la carte encore to enhance your omakase experience.
Bougie Upgrade
This upgraded experience offers a more extensive exploration of seasonal, imported fish from Japan and around the world, curated to provide a richer, more intricate tasting exploration, making this an exceptional culinary elevation from our 12-course offering.
BOULICIOUS EXTRAS
Enhance your Omakase experience with one of our spectacular house specialties, available à la carte.
Also ask your chef about our secret handroll menu featuring many of our seasonal creations wrapped in our imported Nori.
Big Mac
$25.00
Quadruple stack of Toro, Scallop, Wagyu, and Uni! The ultimate Bou Bite.
Toro Negi Handroll
$16.00
Rich and luxurious fatty tuna is chopped, mixed with scallion, and served with crisp seaweed and rice
Spicy Salmon Yuzu Roll
$10.00
Chopped salmon ia mixed with a spicy and citrusy yuzu-jalepeno sauce, and wrapped with delicate rice and crispy seaweed
Bou's Ocean Gold - Seasonal Uni
$18.00
Sourced seasonally from all over the world, our Uni is an ultimate luxury bite, a creamy and briney taste of the ocean
Holy Tshili Handroll
$14.00
Salmon is mixed with Holy Tshili Everything Bagel Chili Oil, citrusy Yuzu, and a fresh shiso leaf. A perfectly bold and spicy combination.
Bou’s Black Gold Caviar Indulgence
$100.00
1oz of Premium imported Caviar, accompanied by an assortment of accouterments. A truly upsclae way to finish your meal while you sip on champagne or sake.
Uni Shooter
$24.00
Seasonal uni is served with sake, house ponzu, and chives
Bou's Mochi Bliss Bites
$16.00
Mochi ice cream is a delightful fusion of traditional Japanese mochi and creamy ice cream. Bites of premium ice cream wrapped in a layer of soft, chewy mochi dough made from rice flour.
Reviews
4.6
385 reviews
5 stars
317
4 stars
31
3 stars
17
2 stars
7
1 star
13
RG
Rick G419
Aug 14, 2026
5.0
We had a great omakase meal with 17 different types of sushi. All of them were great and it’s a very nice experience the way that things are done there. It is very overpriced, consistent with any Omakase menu I’ve ever seen, but it’s nice for an occasion.
JM
Julisa Metellus
Aug 14, 2026
5.0
David the Sushi Chef was amazing! He was very knowledgeable about the ingredients and provided such a great experience . along with the staff very great service and food was great . will absolutely come back . Jersey city location thank you so much for having us. David you are the BEST !!!!
LJ
Logan J
Aug 5, 2026
5.0
Such a fantastic experience! CJ was an amazing chef and everything was so delicious. Alex was a fantastic host and both of them together created an amazing vibe for the night. Truly the avengers of sushi. They were so friendly and kept the night very entertaining and the conversation flowed easily. Will definitely be returning and hope to see the both again soon.
DF
Dana Friedrich
Aug 5, 2026
5.0
CJ was the best chef, the food was amazing. Alex provided incredible hospitality. 10/10 experience. Will be back! #theavengersbybou
MC
Melanie Chandler
Jul 29, 2026
5.0
The experience at Sushi by Bou has been nothing short of incredible. We’ve been over 100 times between the Jersey City and Hoboken locations, and they never disappoint.
The fish is consistently some of the freshest we’ve had, with every piece beautifully prepared and full of flavor. The chefs are talented, engaging, and make every omakase experience feel special, whether it’s your first visit or your hundredth.
The atmosphere is intimate, fun, and perfect for anyone looking for a high-quality omakase without the pretentiousness. Consistency is what keeps us coming back, and Sushi by Bou continues to exceed our expectations every single time.
If you’re looking for an amazing omakase experience, we can’t recommend the Jersey City and Hoboken locations enough. We already can’t wait for our next visit!
Frequently Asked Questions About Sushi by Bou - Jersey City NJ @ Ani Ramen
Does Sushi by Bou - Jersey City NJ @ Ani Ramen accept reservations?
Yes, Sushi by Bou - Jersey City NJ @ Ani Ramen accepts reservations. You can book a seat through their reservation URL.
What are the operating hours of Sushi by Bou in Jersey City?
Sushi by Bou is open from 5 PM to 11 PM Tuesday through Sunday, with additional lunch hours from 12 PM to 3 PM on Saturdays. It is closed on Mondays.
What type of attire is recommended when dining at Sushi by Bou - Jersey City?
The recommended attire is dressy, reflecting the fine dining atmosphere of the restaurant.
What is the price range and meal offerings at Sushi by Bou in Jersey City?
The restaurant features a higher price range (FOUR) and offers both lunch and dinner options with special omakase courses.
What payment methods are accepted at Sushi by Bou Jersey City?
They accept major credit cards including American Express, Discover, MasterCard, and Visa, as well as debit cards and mobile NFC payments. Cash is not required.
What kind of dining experience can I expect at Sushi by Bou - Jersey City NJ?
You can expect an authentic omakase experience featuring creative Japanese sushi crafted with a curated 12 or 17-course chef’s choice menu, complemented by premium sake and innovative cocktails.
Is Sushi by Bou located near any other Japanese restaurants?
Yes, Sushi by Bou is located at the back of Ani Ramen, a Japanese and Asian restaurant, allowing visitors to enjoy a variety of Japanese dining experiences in one area.
Are there any flower shops nearby Sushi by Bou for gift shopping?
Yes, Brennan’s Florist and Joseph’s Florist are nearby, making it convenient to pick up flowers before or after your meal at Sushi by Bou.
What other dining options are near Sushi by Bou in Jersey City?
Nearby dining includes Rock City Pizza Co for pizza, Future for Chinese cuisine, and Port-o Lounge & Restaurant for Portuguese dishes, giving a variety of options around your visit.
Does Sushi by Bou have a bar and serve alcoholic beverages?
Yes, the restaurant has a bar onsite and serves cocktails, beer, wine, and sake to complement their meals.
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