El Agave Mexican Cuisine

Tinga, asada, al pastor, chicken, chorizo or ground beef). Fries, topped with Monterey Jack cheese. Choice of meat, sour cream, cotija cheese, Pico de Gallo & chipotle mayo.

Mexican street corn topped with mayonnaise, chili powder, lime juice & crumbled cotija cheese.

Mexican street corn salad topped with mayonnaise, chili powder, lime juice & crumbled cotija cheese.

8 pcs chicken wings. Choose your sauce. (mango habanero, bbq, buffalo, valentina, or a la diabla)

Mixed seafood with a whole tilapia or fillet of fish in a traditional Mexican chipotle broth, served with onions, jalapeño, and cilantro

Mixed seafood in a traditional Mexican chipotle broth served with fresh diced onions, jalapeño, cilantro & tortillas.

8 pcs shrimps in a traditional Mexican chipotle broth served with fresh diced onions, jalapeño, cilantro & tortillas.

(Sopa de Lentejas) A traditional Mexican lentil soup slow-cooked with onions, tomatoes, cilantro & salchicha. Served with 3 pcs corn quesadilla.

Tripe in a dried peppers broth. Served with fresh diced onions, jalapeño, cilantro & tortillas.

It’s a traditional soup or stew from Mexican cuisine. It is made from hominy with meat (typically chicken or pork). Topped with lettuce, onions, avocado & radish. Served with 3pcs flautas & limes.

Ramen noodles in a rich, slow braised beef birria consommé, infused with Mexican herbs & spices, delicately finished with fresh onions, cilantro & a touch of lime.

16 oz. chicken broth with vegetables, shredded chicken, topped with avocado, queso fresco & tortilla strips.

16 oz. homemade black bean soup. Topped w/ sour cream, Monterey cheese & finished with avocado & onions.

Choose your tortilla. On a layer of melted cheese, birria, onions & cilantro. Served with consommé. 3 tacos per order.

Choice of chicken, steak, or al pastor. Topped with guacamole. 3 tacos per order; topped with cilantro & onions.

Pork skin. 3 tacos per order; topped with cilantro & onions.

Fillet of fish. 3 tacos per order; topped with cilantro & onions.

Pan roasted colorful. 3 tacos per order; topped with cilantro & onions.

(Beef tripe). 3 tacos per order; topped with cilantro & onions.

3 tacos per order; topped with cilantro & onions.

3 tacos per order; topped with cilantro & onions.

3 tacos per order; topped with cilantro & onions.

3 tacos per order; topped with cilantro & onions.

Grilled tender octopus, melted cheese in (choose your tortilla). Topped with cilantro, sliced red onion & chipotle mayo. 3 tacos per order.

Its a traditional Mexican dish. It’s made by marinating pork in a citrusy, earthy mixture. Served with pickled red onions. 3 tacos per order; topped with cilantro & onions.

Grilled carne asada, chicken, calamari & shrimps 3 tacos per order; topped with cilantro & onions.

Grilled mahi mahi fish taco seasoned with Mexican spices, served on a warm corn tortilla with shredded purple cabbage, fresh mango salsa & our house creamy sauce finished with a squeeze of lime. 3 tacos per order; topped with cilantro & onions.

Choice of meat with a light layer of guacamole Monterey cheese, lettuce, Pico de Gallo, sour cream & cotija. 3 tacos per order;

Bacon, ham, pineapple, chicken Milanese, ketchup, and honey mustard. Comes with refried beans, mayo, lettuce, onions, tomatoes, queso fresco, avocado & chipotle. Served with fries.

Chicken breaded. Comes with refried beans, mayo, lettuce, onions, tomatoes, queso fresco, avocado & chipotle. Served with fries.

Comes with refried beans, mayo, lettuce, onions, tomatoes, queso fresco, avocado & chipotle. Served with fries.

(Tinga de pollo). Comes with refried beans, mayo, lettuce, onions, tomatoes, queso fresco, avocado & chipotle. Served with fries.

Mayo, beans, melted cheese, birria, onions, cilantro & consommé. Comes with refried beans, mayo, lettuce, onions, tomatoes, queso fresco, avocado & chipotle. Served with fries.

Mayo, lettuce, onion, tomatoes, jalapeño & American cheese.

Chicken, mayo, lettuce, onion, tomatoes, ham, fried egg, salchicha jalapeños & American cheese

Chicken, mayo, lettuce, onion, tomatoes, ham, fried egg, salchicha, jalapeños & American cheese.

Chipotle mayo, crispy chicken, lettuce, onion, tomatoes, jalapeño & American cheese.

One deep-fried large flour tortilla stuffed w/ cheese & your choice of (chicken, asada, ground beef longaniza, carnitas, or al pastor) on lettuce topped with sour cream, cotija cheese & Pico de Gallo. Served with rice and beans.

One deep-fried large flour tortilla stuffed with al pastor, Monterey cheese, and green avocado salsa topped with melted cheese, sour cream & pineapple. Served with rice and beans.

One fried flour tortilla stuffed with chorizo, asada, chicken, peppers, , and cheese, on mild creamy arbol chili sauce. Topped with melted cheese & Pico de Gallo. Served with rice and beans.

One deep-fried large flour tortilla stuffed with shrimp, chorizo, spinach, and Monterey Jack cheese. Topped with orange hot salsa & sour cream. Served with rice and beans.

One fried flour tortilla stuffed with Monterey cheese &birria, deep-fried with birria oil. Topped with Monterey cheese, onions & cilantro. Served with consommé, rice and beans.

One large flour tortilla stuffed with Monterey cheese, chorizo, salted beef, spicy pork, rice, avocado & beans, topped with de la casa green salsa.

Large flour tortilla cooked with birria oil, stuffed with Monterey Jack cheese, birria, rice & beans, topped with Monterey cheese, onions & cilantro. Served with consommé only.

One large flour tortilla stuffed with al pastor, rice, beans, &Monterey jack cheese, topped with melted cheese, sour cream & diced pineapple.

One large flour tortilla stuffed with suadero, chorizo, monterey cheese, avocado, rice & beans, topped with creamy mango habanero salsa.

On a large flour tortilla stuffed with cochinita pibil, rice, beans, Monterrey jack cheese, sour cream & guacamole. Topped with a generous layer of melted, golden-brown Monterey cheese, colorful tortilla strips & orange hot salsa on the side.

One large flour tortilla stuffed with shrimp, chorizo, spinach, Monterey Jack cheese, rice & beans. Topped with orange hot salsa & sour cream.

One 16” Oaxaca traditional crunchy tortilla. Topped w/ black beans, cabbage, avocado, onions, Oaxaca cheese, cecina, asada, chicken, chorizo, tomatoes, sour cream & cotija. A traditional dish from Oaxaca.

Mole is a traditional sauce of Mexican cuisine made from many spices & dried chili pepper, pan roasted chicken thigh & leg cooked in mole sauce.

3 pcs homemade corn empanadas, choice of stuffed picadillo, chicken & potatoes, chori-papa, or pescado on lettuce. Topped w/ sour cream, cotija & Pico

A mix of meats served in a traditional volcanic stone molcajete. Homemade grilled marinated pork, salchicha, chicken, angus beef short ribs, shrimp, cactus, cambray onions, queso fresco & avocado.

Gordita homemade masa stuffed with quesillo, your meat. Sour cream, cotija cheese & lettuce.

3 pcs. rolled corn tortillas. Stuffed with your meat, topped with your favorite sauce, green, ranchera, agave, suizas, mole, or orange hot salsa, lettuce, onions, sour cream, cotija & avocado. Served with rice and beans.

3pcs crispy fried corn tortilla on a layer of guacamole & chipotle mayo shrimp. Topped with cured red onions & mango salsa

One large flour tortilla with Monterey cheese, mushroom, corn & onions. Served w/ salad or fries.

Corn tortilla chips with beans, melted cheese, sour cream, mixed vegetables, cotija cheese, pico de gallo, and guacamole.

3 pcs. Corn tortilla filled with spinach & onions. Choice of salsa ranchera, agave, suizas, or green salsa. Topped with melted cheese, served w/ rice & beans

Spicy. Pan roasted onions, broccoli, corn, jalapeno, colorful peppers on a hot skillet. Served w/ corn tortilla, salad, rice & beans.

Rolled corn tortillas stuffed with plantains. Topped with mole salsa, lettuce, onions, sour cream, cotija cheese, red radish & avocado. Served w/ rice & beans

3 pcs. Corn tortilla filled with spinach & onions. Choice of salsa ranchera, agave, suizas, or green salsa. Topped with melted cheese, served w/ rice & beans

Grilled rib eye steak, 1pc octopus tentacles on a hot skillet, sautéed caramelized onions & mushrooms. Served with vegetables & rice.

3pcs. rolled corn tortilla stuffed w/ shrimp. Topped with bandera salsa, sour cream & cotija. Served with rice & beans

Choice of meat. (Cecina, chicken, or steak.) 3pcs corn tortillas dipped in ranchera or green salsa & pan-fried with diced onions & queso fresco.

Traditional barbacoa de res served with jalapeño en vinaigre, cactus salad, rice & beans

Grilled filet mignon, 4pcs scallops on a mole salsa, served with sweet potatoes, & rice or fries.

2 pcs. store-made tamales stuffed w/ chicken or rajas con queso, topped with ranchera or green salsa. Sour cream & cotija. Served w/ rice & beans

Pan roasted mixed seafood cooked w/ creamy agave sauce on a hot molcajete. Topped w/ octopus tentacles, melted cheese & choice fillet of fish or a whole fried tilapia.

Spicy. Juicy jumbo shrimp (10pcs) sauteed to perfection with garlic in our special agave creamy chipotle sauce. Served with salad, tortillas, rice & beans.

One poblano pepper stuffed w/ chicken or cheese. Dipped in a light, fluffy egg batter and fried in a delicate butter. Topped w/ melted cheese, colorful pepper & colorful tortilla strips. Served with salad, tortillas, rice & beans.

One poblano pepper stuffed w/choice of chicken or cheese. Dipped in a light, fluffy egg batter & fried in delicate butter. Served with salad, tortillas, rice & beans.

Served with salad, tortillas, rice & beans.

(Mixed seafood) shrimps, crab, clams, mussels & calamari. Choose your style. Served with salad, rice & beans.

Paella is all things good: juicy, seasoned seafood, sausage, tender-crisp shrimp, & the best part, saffron scented rice w/ crispy toasty rice bits

Pan roasted salmon, with grape tomatoes & spinach cooked in butter garlic sauce. Served w/ rice & mango salad

Store made grilled spicy marinated pork, guacamole, caramelized onions, & cactus. Served with rice & beans.

Bow tie pasta, ham, tossed in a rich and creamy sauce. Served with chicken Milanesa. Topped with queso cotija & colorful tortilla strips.

Is a traditional Mexican dish. It’s made by marinating pork in a citrusy, earthy mixture. Served with pickled red onions, beans & tortillas

Grilled skirt steak, on a hot skillet, sautéed caramelized onions & jalapeños. Served with 1pc chicharron, guacamole, rice & beans.

Two Texas toast slices, American white cheese, Monterey cheese, onions & cilantro served with consommé & fries.

Pan roasted lobster, calamari & juicy shrimp. Cooked with our special agave creamy chipotle salsa (mild). Served with rice.

Grilled rib eye steak, 4pcs juicy shrimp, topped with melted cheese on a hot skillet. Served with rice & vegetables.

Two pcs. grilled cooked octopus tentacles marinated with al pastor sauce & pineapple. Served with vegetables & rice.

Grilled skirt steak, jalapeño & nopal. Served with salad, rice & beans

Pan roasted calamari, shrimp, and rotini pasta tossed in a delicious creamy chipotle sauce. Topped with queso cotija & cilantro.

Pan roasted fresh juicy salmon. Topped with fresh mango pineapple salsa. Served with rice & vegetables

Pan roasted fresh juicy salmon with garlic butter, mushroom & potatoes in a creamy sauce. Served with rice.

Slow-cooked chicken in an artisanal green mole crafted from toasted pumpkin seeds, fresh tomatillos & green chiles, gently simmered into a silky, herbaceous sauce with deep.

3 pcs crispy on the outside & juicy on the inside, seasoned with house spices & fried to golden perfection. Served with salad, rice & fries.

Citrus-cured shrimp in a vibrant mango & serrano pepper sauce. Finished with cucumber & red onions. Served with tortilla chips.

4pcs

2 pcs

6pcs

4pcs

8oz

8 oz restaurant sweet ranchera style dip

8 oz Capybara salsa

Crispy flour tortilla with cinnamon and sugar. Accompanied by Nutella, fresh strawberry, and chocolate. Served with a scoop of ice cream, choose your favorite flavor (vanilla, chocolate, or strawberry). Topped with whipped cream.

One flour tortilla stuffed with a delicious and exquisite rice pudding. Deep-fried and sprinkled with a light layer of sugar and cinnamon. Topped with strawberry glaze and whipped cream.

Homemade flan is deliciously rich & creamy vanilla flan, with a golden syrup. Topping of caramelized sugar for an impressive & decadent dessert on cajeta & caramel. Topped with whipped cream and strawberry.

10 pcs fried churros bites, crispy on the outside and soft on the inside. Our freshly store made churros are dusted with a delicate layer of cinnamon sugar. Served w/ chocolate

A soft, handcrafted orange cake made with fresh orange juice & zest, offering a delicate balance of sweetness and citrus aroma. Finished with a glossy orange glaze for a refreshing touch.

Rice pudding – it’s a creamy traditional dessert made with tender rice slowly simmered in milk, delicately flavored with cinnamon and a hint of vanilla. Then finished with a light dusting of ground cinnamon.

Fresas con crema. Juicy fresh strawberries draped in a sweet, silky cream lightly infused with vanilla. A fresh and elegant dessert that perfectly balances the fruit's natural tartness with the smoothness of the cream.

Sweet ripe plantains fried to perfection, with caramelized edges and soft, fragrant center. Served warm with sweetened condensed milk on the side, this simple yet irresistible dessert is full of tropical flavor and tradition.

Choco flan is a stunning fusion of rich chocolate cake and velvety vanilla flan, layered seamlessly in one exquisite dessert. This indulgent creation features a deep cocoa base and silky custard top. finished with a drizzle of golden caramel. On chocolate and caramel. Topped with whipped cream and strawberry.

Tres leches cake is a light sponge cake soaked in three kinds of milk: evaporated, condensed, & whole milk mixture. It's a popular dessert in Mexico. Topped with whipped cream, blueberry, and strawberry.

Choice of chicken, ground beef, or steak. 2pcs. crispy tortilla with Monterey cheese. Topped with sour cream & cotija. Served with rice or French fries.

Served with rice or French fries.