An all-natural scratch kitchen in the upscale atmosphere of a New York City gastropub. With 30 rotating beer taps, our beer menu showcases the best in local and select craft imports. Cocktails are handcrafted by expert mixologists, with the service you demand from your dining experience.
All food is prepared fresh using superior ingredients. From hand-formed Angus burgers, coal-fired artisan pizzas, specially crafted entrees, and casual comfort food, there is something for everybody. Enjoy our chef's eclectic spin on appetizer favorites like wings, whipped ricotta, and more. Daily specials and promotions are sure to make your visit one of many.
Also, a private event space for up to 50 guests or bring the party home with offsite catering.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.