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Sahan Ravinder
5 days ago
1st time dining here. Arrived around 11:50am for their weekday buffet. Great atmosphere upon entry and staff were so cordial and friendly. Appetizers were super fresh and tasty. They had tandoori chicken, veg buggies and veg Manchurian balls among other items. Staff offered a choice of naan for the table. It was freshly made and warm. For main course dishes they had jeera rice, methi chicken curry, butter chicken and an assortment of veg only curry options. Everything was hot, fresh and not overly spicy. Tried their specialty Pineapple drink which was tangy, sweet and refreshing. I plan to definitely visit on a regular basis.
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Cynthia Henriquez
5 days ago
We had such a great experience! We started with the samosas, which had amazing flavor and were a perfect start to the meal. We also tried the chicken tikka masala, garlic naan, and paneer—everything was delicious, flavorful, and satisfying.
For dessert, we had the pistachio cream cheese dumplings, which were such a unique and delicious way to finish the meal. Definitely something I’d recommend trying!
The manager was also an incredible host—welcoming, attentive, and made us feel very well taken care of. Overall, a wonderful dining experience, and we’ll definitely be back! ❤️🍛
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A Google User
Sep 29, 2026
The food was so delicious! The chicken tikka masala, saag paneer and garlic naan was amazing! The portion sizes are wonderful! I’m so excited to eat my leftovers tomorrow:) Sharma (host) was extremely kind and gave us dessert on the house! I cannot recommend this place enough!
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Paula Lara Lopez
Sep 29, 2026
This was my first time trying Indian cuisine. I am so Glad that I picked Mishree as my introduction. The service was wonderful. The waiters and host were so attentive, kind, and patient. They also suggested things for me and my table to try. I ate the most delicious butter chicken and saag paneer. The host, Sharma, was amazing and super kind to us. I definitely recommend this place! Had an amazing dinner!
LB
Loretta Nagel Borowsky
Sep 28, 2026
After first trying out this place a couple of months ago before they changed their name (formerly Mauka) and enjoying it, I was delighted to dine there again this past weekend and find that despite the change of name to Mishree it has the same delicious menu offerings. Of our party of four, two are vegetarian and there are plenty of options for all preferences, including vegan. I appreciate that they offer a choice of heat level for those who like a bit less peppery heat. The tandoori paneer tikka can't be beat, and the vegetarian appetizer platter appealed to everyone. Service is courteous, attentive but not intrusive. Mishree is a welcome addition to dining in the Bridgewater area. Bon appetit!