Margaritaville - Atlantic City

A triple stack of our enormous homestyle buttermilk pancakes

Two eggs any style with hash brown potatoes, choice of crispy bacon or sausage and your choice of white or wheat toast**

Diced ham and mixed cheeses, served with hash brown potatoes and your choice of white or wheat toast

A toasted bagel, scramble eggs, bacon and cheddar cheese. Served with a side of hash brown potatoes

Charbroiled 12oz NY strip steak served with two eggs any style, hash brown potatoes and your choice of white or wheat toast*

English muffin, poached eggs, Canadian style bacon and hollandaise sauce served with hash brown potatoes

Two pancakes, two eggs any style with choice of crispy bacon or sausage. Served with hash brown potatoes and your choice of white or wheat toast**

Titos® Vodka, Demitri’s® Bloody Mary Seasoning, topped with a bacon salt rim, celery stalk and a lime wheel

Made with Margaritaville Gold Tequila, Demitri’s® Bloody Mary Seasoning. Topped with a celery stalk and a lime wheel

Ole Smoky® Mango Habanero Whiskey, Demitri’s® Bloody Mary Seasoning, topped with a bacon salt rim, serrano pepper, mango pieces and a celery stalk

Lamarca® Prosecco and orange juice

Margaritaville Gold and Silver Tequila, triple sec, Orange Curaçao and lime juice on the rocks... For margarita aficionados only

Some people claim that there’s a woman to blame, but I know... Our traditional house margarita made with Margaritaville Gold Tequila, Margaritaville Triple Sec and our house margarita blend

Teremana Reposado Tequila, Cointreau Orange Liqueur, and our house margarita blend topped with a Gran Gala Orange Liqueur float

Margaritaville Silver Tequila, Cointreau Orange Liqueur, blueberry pomegranate purée and our house margarita blend

Margaritaville Last Mango Tequila, Cointreau Orange Liqueur, cranberry juice and our house margarita blend

Patrón Silver Tequila, Cointreau Orange Liqueur, agave nectar, our house margarita blend with orange and lime juices

Espolón Tequila, triple sec, watermelon purée and our house margarita blend

MiCampo Blanco Tequila, Margaritaville Triple Sec, RumHaven Coconut Rum, watermelon jalapeño syrup, house margarita blend

Buddy had 8, I suggest starting off with 1! Ole Smoky White Lightnin’ and Blackberry Moonshine with our house margarita blend

Tanteo Jalapeño Tequila, Ole Smoky Blackberry Moonshine, orange juice, house mango, guava, ginger, and our house margarita blend

Ole Smoky Sour Razzin’ Berry Moonshine, Margaritaville Paradise Passion Fruit Tequila, lime, agave nectar, and our house margarita blend

Ole Smoky White Lightnin’ and Hunch Punch Moonshine, our house sweet & sour with a splash of Sprite

Havana Club Añejo Clásico Rum, Baileys Irish Cream, crème de banana, coconut purée, and a float of Myers’s Original Dark Rum. Served frozen

Margaritaville Silver Rum blended with strawberry, banana, and mango purée. Served frozen

RumChata Pineapple Cream, RumHaven Coconut Rum, heavy cream, pineapple & coconut purées

ENJOY YOUR BEVERAGE IN OUR 22oz SOUVENIR BLENDER CUP. GREAT DEAL ON REFILLS

LaLo Blanco Tequila, Giffard Creme De Pamplemousse Rose Liqueur & Coconut Syrup, lime juice, Fever Tree Grapefruit Soda

Margaritaville Gold Tequila and Silver Rum, Margaritaville Triple Sec, Wheatly Vodka, gin, our house sweet & sour, cranberry and pineapple juices with a splash of grenadine

Bacardi Lime, RumHaven Coconut Rum, Coconut Berry Red Bull and our premium citrus sweet & sour

Margaritaville Spiced, Coconut, and Dark Rums, creme de banana, pineapple and orange juices with a splash of grenadine

Deep Eddy Ruby Red Vodka, Margaritaville Triple Sec, strawberry purée, pomegranate syrup, and our premium citrus sweet & sour

Tito’s Handmade Vodka, watermelon purée and our house lemonade

Margaritaville Silver Rum & Paradise Passion Fruit Tequila, Cruzan Hurricane Proof Rum, orange & pineapple juices, house sweet & sour, grenadine

Tito’s Handmade Vodka, Margaritaville Last Mango Tequila, jalapeño syrup, lime & pineapple juices, club soda

Parrot Bay Mango Rum, blue curacao, pineapple juice and mango.

Deep Eddy Lime Vodka, our house Key Lime pie blend

Elijah Craig Small Batch Bourbon, Grand Marnier Orange Liqueur, Old Fashioned Blend and Angostura Bitters

Corazon Blanco Tequila, Cointreau Orange Liqueur, St. Germaine Elderflower Liqueur, agave nectar, lime & cranberry juices

Tito’s Handmade Vodka, Giffard Café du Honduras, espresso

14oz|20oz

14oz|20oz

14oz|20oz

14oz|20oz

14oz|20oz

14oz|20oz

Try a LandShark® Lager topped off with Margaritaville Island Lime Tequila

Caribbean chicken egg rolls, chicken tenders and Buffalo chicken dip served with tortilla chips

Shredded chicken, melted Monterey Jack cheese stuffed into a toasted flour tortilla. Served with sour cream, fire roasted salsa, and guacamole

Served with your choice of house-made ranch or honey mustard

Fried golden, topped with chilled seafood salad, and a drizzle of chili-spiked aioli

Choice of: buffalo, jerk or teriyaki, served with dipping sauce

Served with house-made ranch

Shredded carnitas pork, sliced ham, melted Swiss cheese, and pickles. Drizzled with house-made mustard aioli

Tortilla chips layered with chili, cheese, pico de gallo, guacamole, sour cream and jalapenos

Our sweet and savory house-made fritters served with whipped honey butter

Creamy house-made dip, served with grilled focaccia bread

Romaine lettuce, taco meat, black beans, tomatoes, avocado, mixed cheese, and pickled jalapeños, tossed in house-made ranch dressing and served in a crisp tortilla bowl

Romaine lettuce, tomatoes, bacon, shredded cheese, cabbage and green onions tossed in house-made ranch and topped with hand-breaded chicken tenders

Romaine lettuce, carrots, peanuts, cabbage and green onions tossed in sesame dressing and topped with grilled chicken and crispy wonton strips

Iceberg lettuce, cucumbers, kalamata olives, tomatoes, red onion and green peppers tossed in Greek dressing and topped with pepperoncini peppers and feta cheese | Add chicken

Pineapple juice, Red Bull Watermelon, coconut & passionfruit syrups, topped with unsweetened coconut milk***

Monin Brilliance Dragon Fruit, pineapple juice, house sweet & sour, Fever Tree Club Soda, Pineapple Bursties***

Sprite, Strawberry Bursties, house mango, guava, ginger sweet & sour blend, topped with unsweetened coconut milk

Coca Cola, strawberry syrup, topped with unsweetened coconut milk***

Our twist on the classic. Cajun rice loaded with shrimp, chicken and Andouille sausage

Hand-dipped in LandShark® batter and fried to a golden brown. Served with jalapeño tartar dipping sauce and french fries

A sampling of our LandShark® Fish & Chips, Coconut Shrimp and Fried Shrimp. Served with dipping sauces

Served with a sweet pineapple dipping sauce and french fries

Brushed with a Caribbean glaze and served with white rice and fresh sautéed spinach**

Golden fried chicken breasts, savory chicken gravy and flaky buttermilk biscuit. Served with creamy mashed potatoes

A coastal classic of jumbo shrimp, sweet corn, boiled potatoes, and smoky sausage. Served hot with a side of melted butter for dipping

Tender shrimp and scallops on linguine pasta tossed in a Cajun Alfredo sauce with tomatoes and red onions

Fork tender baby back ribs seasoned and basted with BBQ sauce served with French fries. Half Rack | Full Rack

Roasted half chicken and half rack of ribs smothered in BBQ sauce served with french fries

Marinated steak tips over white rice, black beans, roasted corn, red peppers, onions, guacamole, pico and a sour cream drizzle** Double the steak**

Crispy fried chicken, broccoli, peppers and onions, tossed in a sweet garlic Szechuan sauce served over white rice and topped with green onions and toasted sesame seeds

Flame-grilled, finished with garlic butter, served with loaded mashed potatoes and seasonal vegetables**

Grilled Mahi layered with habanero cream sauce, guacamole, shredded lettuce, mango pico de gallo. Served with black beans and rice

Buttermilk fried chicken, Monterey jack cheese, thick cut dill pickles, mayonnaise and a hot honey drizzle on a buttered brioche bun

Cheddar cheese, applewood-smoked bacon, lettuce, and a tangy BBQ aioli**

American cheese, lettuce, tomato, and pickles** Add bacon

Swiss cheese, lettuce, applewood-smoked bacon, roasted garlic aioli, and a crispy onion ring**

Slow-simmered chicken topped with pickled red onions, cilantro, and a drizzle of creamy avocado Tajín ranch. Served with rice and beans

Tender, slow-cooked carnitas topped with cilantro and onion. Served with rice and beans

Deli sliced turkey breast, smoked ham and Swiss cheese, applewood-smoked bacon, lettuce, tomato, and Hellmann’s® Real Mayonnaise on toasted white bread

Loaded with melted Monterey Jack cheese, applewood-smoked bacon, lettuce, and tomato. Served on a brioche bun

Double-stacked signature Cheeseburger in Paradise**. Add bacon

Shortcake biscuit stacked with creamy vanilla ice cream, fresh strawberry sauce, sliced strawberries, and whipped cream

A sweet treat made for sharing (but we won’t tell if you don’t). Warm, chocolate chip cookie, chocolate ice cream, Kit Kat® bar, brownies, sprinkles, whipped cream and a drizzle of chocolate and caramel sauce

Our signature key lime pie made from scratch daily (get yours while they last!)

Crispy flatbread, tender shredded carnitas pork, sliced ham, melted Swiss cheese, and pickles. Finished with a drizzle of house-made Cuban mustard aioli (970 cal)

Shredded chicken, fire-roasted tomatoes, and enchilada spices simmered in a creamy broth. Topped with crispy tortilla strips, cilantro, and a drizzle of sour cream (350 cal)

Our sweet and savory house-made fritters served with whipped honey butter (690 cal)

Cup of Chicken Enchilada Soup and choice of Caesar salad or house salad (310-450 cal)

Cup of Chicken Enchilada Soup and our Bacon & Tomato Grilled Cheese (1010 cal)

Iceberg lettuce, cucumbers, kalamata olives, tomatoes, red onion and green peppers, topped with Greek dressing, pepperoncini peppers and feta cheese (300 cal)

Tender, slow-cooked carnitas topped with cilantro and onion. Served with chips and salsa (860 cal)

Hand-breaded chicken tenders, lettuce, tomatoes, mixed cheese, green onions, with house-made ranch. Served with chips and salsa (1050 cal)

Slow-simmered chicken Tinga topped with pickled red onions, cilantro, and a drizzle of creamy avocado Tajín ranch. Served with chips and salsa (920 cal)

Tossed in Buffalo sauce, served with french fries and choice of dipping sauce (1150 cal)

Fried chicken, broccoli, peppers, onions, in a sweet garlic Szechuan sauce served over white rice (800 cal) | Dinner Portion (1200 cal)

American cheese, lettuce, tomato, and pickles, served with french fries* (1310 cal)

Crispy bacon and sliced tomato layered between melty American cheese. Served with french fries (1340 cal)

Monterey jack cheese, dill pickles, mayonnaise and a hot honey drizzle. Served with french fries (1340 cal)

Pineapple juice, Red Bull Watermelon, coconut & passionfruit syrups, topped with unsweetened coconut milk** (120 cal)

Monin Brilliance Dragon Fruit, pineapple juice, house sweet & sour, Fever Tree Club Soda, Pineapple Bursties** (160 cal)

Sprite, Strawberry Bursties, house mango, guava, ginger sweet & sour blend, topped with unsweetened coconut milk (160 cal)

Coca Cola, strawberry syrup, topped with unsweetened coconut milk** (130 cal)