The Colosseum Restaurant

Reviews

• AT

  Amber Tomala

  Sep 27, 2026
  5.0
  My husband and I want there this evening and it was amazing. Our waiter Dave was so kind and courteous from beginning to end. Now the food is a whole other story. It felt like a Sunday dinner at home with my family. Thank you guys so much for turning a stormy day into a beautiful ending. We are sure to be back with our family.
• KC

  Kathy Caruso

  Sep 26, 2026
  5.0
  Food is absolutely the best.
• JN

  Jim Norton

  Sep 3, 2026
  5.0
  I had dinner here while on a business trip, what a great experience. The service was excellent and the appetizer baked mozzarella, bread, chicken Marsala and carrot cake were all delicious. I also recommend you try the limoncello. What a fantastic example of Italian hospitality. I would absolutely go back.
• DB

  Diane Borg

  Aug 29, 2026
  5.0
  The owner Nick was very nice, the atmosphere was very good, come here for a fancy night or with your family for a casual dinner. The food was absolutely fantastic! The portions are huge! I will be coming back many times!
• MB

  M. B.

  Aug 16, 2026
  4.0
  I remember when Chef Annibale Todesca was at the Nettles plaza!! There was a two hour wait on a Friday night and the food was well worth the wait!! He could out-cook any Nonna! Sadly this is no longer the case. We visited this past Friday 8/14 @ 7:45. There was no wait. We were sat immediately. We ordered 2 Caesar salads. Completely unremarkable. They looked good but had no flavor whatsoever. We also ordered the chicken & eggplant parm and the chicken Marsala. The dish that the chicken and eggplant was served on had a huge chip in it. Both the chicken and eggplant were tough and tasteless. The chicken in the Marsala was tender but void of any flavor. When the server checked in with us we didn’t bother to say anything. We didn’t see the point. If you have never experienced the Colosseum at its best, you have no idea how much it has declined. This review is given in the hopes of rekindling the passion that was once evident in the quality of the food we first enjoyed at the Colosseum years ago.