Pomodoro's Italian American Cafe
Business Details
About
Details
- DeliveryAvailable
- TakeoutAvailable
- Curbside pickupAvailable
Location
Hours
Menu
Explore offerings from Pomodoro's Italian American Cafe on 168 Norman Station Blvd A in Mooresville, with popular tuesday special, antipasta, marinara classic, and creamy italian sauces available at this location.
Full Menu
Antipasta
Mussels Mari App
1/2 lb blue mussels in garlic tomato broth with crusty Italian bread
With marinara & basil mayo dips
With ranch dressing
Gorgonzola Cream Dip
Tangy gorgonzola cheese dip with crusty Italian bread
Caprese Mozzarella Salad
Fresh mozzarella, red ripe tomatoes, fresh basil, extra virgin olive oil & balsamic glaze
Zucchini Canoe
Fresh zucchini filled with hot sausage-ricotta mix, baked with marinara & mozzarella
Spinach Artichoke Dip
Our creamy spinach & artichoke dip served with crusty bread
Bruschetta
Crispy toasted bread drizzled with extra virgin olive oil; served with red ripe tomato “salsa” made with fresh basil, Parmesan & kalamata olives
6 italian-herb breaded mozzarella sticks, fried golden; with marinara
Garlic Knots
Fresh dough knots, tied and baked to order then tossed with extra virgin olive oil, butter, and lots of sautéed garlic; with marinara
Appetizer Sampler
Fried mozzarella, zucchini & mushrooms; with marinara & ranch
White Clam in Broth
1 lb of hard shell clams in white or red garlic broth with crusty Italian bread
Garlic Bread
Zuppa Del Giorno
Wings
Your choice of buffalo, BBQ and or naked. Served with ranch or bleu cheese dressing
Fried Mushroom
With ranch dressing
Marinara Classic
Parmigiana
Hand-breaded & fried golden; covered with marinara & mozzarella then baked; served over your choice of pasta, served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Baked Manicotti
Fresh pasta sheets filled with seasoned ricotta pasta, baked with marinara & mozzarella, served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Ravioli
Ricotta baked Parmesan style, served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Marinara Pasta
Our signature marinara, over your choice of pasta, served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Meat Lasagna
Ground beef, veal & pork, layered with pasta, seasoned ricotta, mozzarella & our signature marinara; baked, served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Mussels Marinara
A full pound of blue mussels, simmered with fresh garlic, marinara & broth over pasta; served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Creamy Italian Sauces
Potato gnocchi tossed with spicy sausage, roast Red Peppers & spinach in a garlic cream, served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Cheese tortellini: small, seasoned ricotta-filled pasta, simmered with grilled chicken breast & basil pesto cream sauce, served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Gorgonzola Pasta
Pasta tossed in gorgonzola cream sauce, garnished with crisp bacon bits & fresh, steamed broccoli, served over your choice of pasta; and your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Pasta Norcia
Penne pasta, hot Italian sausage & walnuts simmered in marinara with a touch of Romano & cream, served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Alfredo Pasta
Creamy Parmesan & Romano sauce over your choice of pasta, served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Sautéed jumbo shrimp & u.s. Grown scallops in a flavorful creamy tomato sauce; served over pasta, served over your choice of pasta; and your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Umbrian Pork & Mushroom
Grilled pork tenderloin served over fresh green beans tossed with mushrooms in garlic cream sauce; topped with crunchy onions, served with your choice of caesar or house salad, bread & butter
Pomodoro’s Pastas
Shrimp Primavera
Jumbo, garlic shrimp sautéed with peppers, onions, broccoli, green beans & grape tomatoes, served with house or Caesar salad
Citrus Salmon
Norwegian salmon baked with lemon & orange with garlic sautéed zucchini, green beans & broccoli
Red or White Clam Pasta
Baby clams in a garlic or garlic-tomato broth served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Marsala
Dusted with specially seasoned flour, gently sautéed with mushrooms, sweet marsala wine & butter; served over your choice of pasta, served with your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Piccata
Lightly floured and sautéed golden, finished with a light, tart butter sauce of white wine, fresh lemon & piquant capers; served over your choice of pasta; and your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Fresh garlic gently simmered in our California grown, first press, extra virgin olive oil blend, tossed with angel hair pasta; served over your choice of pasta; and your choice of Caesar or house salad, bread & butter. Substitute a small Greek salad for an additional charge
Bruschetta Pasta
Sweet red tomatoes, fresh basil, garlic and a touch of cream with penne pasta, topped with fresh mozzarella and balsamic glaze
Zuppa Di Pesce
Sautéed shrimp, scallops, clams, mussels & calamari in a light broth of tomato, wine, garlic & clam broth, over fettuccini
Entree Salads
Raspberry Salmon Salad
Raspberry - marinated, grilled Norwegian salmon, mixed greens, arugula, onion, black pepper goat cheese, toasted pumpkin seeds & raspberry vinaigrette
Marinated, grilled chicken, toasted pecans, bacon, onion, tomato, pepperoncini, blue cheese crumbles & Hard Boiled egg, on mixed greens
Antipasto Salad
Sopresatta, salami, capicola, fresh mozzarella, pepperoncini, mixed lettuce, tomatoes, onions, kalamata olives, artichoke hearts, hot Italian peppers & our house Italian dressing
Grilled Chicken Salad
Our garden salad topped with marinated, grilled chicken & garlic cheese bread wedges
Large Caesar Salad
Crisp romaine lettuce, homemade Caesar dressing, Parmesan cheese & croutons
Flat leaf spinach, chopped egg, tomatoes, onions, fresh mushrooms, potato sticks, bacon bits & warm bacon dressing
Specialties From the Stone Hearth
Calzone
Half moon-shaped dough, filled with mozzarella & seasoned ricotta then baked; served with marinara. Served with your choice of kettle-cooked chips, house salad, or Caesar salad | ** please allow our pizza chef extra time to prepare and bake these specialties
Traditional Stromboli
Ham, salami, provolone, pepperoni & sweet peppers, rolled inside our pizza dough & baked; served with marinara. Served with your choice of kettle-cooked chips, house salad, or Caesar salad | ** please allow our pizza chef extra time to prepare and bake these specialties
Shaved ribeye, peppers, onions, mushrooms, provolone, baked inside our pizza dough; served with marinara. Served with your choice of kettle-cooked chips, house salad, or Caesar salad | ** please allow our pizza chef extra time to prepare and bake these specialties
Veggie Stromboli
Hand breaded-fried eggplant, provolone, fresh mushrooms, onions & tomatoes rolled into our signature dough & baked; served with marinara. Served with your choice of kettle-cooked chips, house salad, or Caesar salad | ** please allow our pizza chef extra time to prepare and bake these specialties
Paninis & Subs
Served with kettle cooked chips
Italian Parm Subs
Baked with marinara & mozzarella. Served with kettle cooked chips
Italiano Sub
Sopresatta, capicola, salami & provolone cheese with lettuce, tomatoes, onions, black olives, giadinera relish, mayo & Italian dressing. Served with kettle-cooked chips
Reuben Panini
Corned beef, sauerkraut, 1000 Island dressing & swiss, in marbled rye. “Pressed" sandwiches have crunchy toasted exteriors filled with cheese & deliciousness. Served with kettle-cooked chips
Roast garlic cloves, roast Turkey, pesto mayo, fresh mozzarella, in herbed schiacciata. “Pressed" sandwiches have crunchy toasted exteriors filled with cheese & deliciousness. Served with kettle-cooked chips
Roast Beef Dip Panini
Real shaved roast ribeye, sautéed onion, swiss & basil mayo, on herbed schiacciata; with au jus. “Pressed" sandwiches have crunchy toasted exteriors filled with cheese & deliciousness. Served with kettle-cooked chips
Philly Deluxe Sandwich
Shaved ribeye, fresh sliced cremini mushrooms, red onions, and fresh sliced green peppers covered with smoked provolone cheese in a sub roll with basil mayo. Topped with Italian dressing.
Beverages
Beverages
Reviews
- CNCindy NunnAug 3, 20265.0I recently reserved a private room at Pomodoro's for a 60th birthday celebration, and the entire experience was outstanding from start to finish. The person who helped me make the reservation over the phone was friendly, helpful, and made the planning process easy. On the day of the party, the young man who took care of our group was attentive, professional, and made sure everything ran smoothly. The food was absolutely delicious, and everyone in our group enjoyed their meals. I highly recommend them for both special occasions and a great meal. I'll definitely be back!
- SGSileana GoverAug 1, 20265.0We love Pomodoro’s, their roast beef panini with the au jus is amazing, drinks were amazing, our server… you guessed it, AMAZING! Our absolute favorite part of the night, were the dessert cocktails and we WILL be coming back for more. We both tried the vanilla Carmel martini, but are looking forward to trying the tiramisu and the grasshopper martini on our next night out!
- EREmerson RiveraJul 31, 20265.0I had the best service at Pomodoros. My server Yaqueline was so sweet and attentive. I will be coming back with my family!
- FMFrances McCoyJul 30, 20265.0The food was very standard but no complaints. Service was great
- LLLaurenJul 7, 20265.0Such a wonderful place to have a good Italian meal! The owner Amanda and her husband are such wonderful people as well!
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