Mama Kwan's Tiki Bar & Grill

Cool and caffeinated!

Pineapple, ginger ale, grenadine in a cool keeper Mama’s cup.

Non-Alcoholic

Non-Alcoholic

Two parts Kill Devil Rum with Pecans & Honey, one part Rum Chata, and a splash of pineapple make up this tropical shooter. It’s one hell of a shot, and you keep the glass!

Keep your shirt on as you shoot this combination of Pineapple Rum, Coconut Rum, Melon Liquor, and Cranberry. Served in a topless Shot cup that you get to keep!

White rum, Coco Lopez, Rose’s Lime Juice, and Pina Colada mix. You keep the coconut! (Frozen Drink) (Refill)

20 oz. of frozen delight, BIG enough for 2. Made with Rums, Berry Flavored Liquors, and fruit. Keep the glass! (Frozen Drink) (Refill)

Malibu Rum, Blue Stuff, Pineapple & 7-Up. Yum! You keep the glass! (Refill)

(Frozen Drink) See no evil, Hear no evil, Speak no evil, Have no fun! Rums, Bananas, Chocolate, Baileys & Kahlua in your very own Monkey Glass! (Refill)

(Frozen Drink) The Gods must be crazy, and so are you if you, try this concoction of Malibu Rum, Jager, Pineapple & Orange Juice. Keep the glass! (Refill)

Absolute Citron, Triple Sec, Lime Juice, and a splash of Cranberry… In your own Tiki Shot Glass!

Brought up from the Caribbean, like a frozen Chocolate / Coconut Milk Shake! (Frozen Drink)

A Bushwhacker with peanut butter! (Frozen Drink)

(Frozen Drink) A refreshing blend of local Kill Devil Rum, house-made demerara simple syrup, and fresh mint. Frozen to keep you chill!

Goslings Dark Rum is mixed with Ginger Beer for this Bermuda classic!

Fruity twist of a local favorite! (Frozen Drink)

Our twist on a classic cocktail from the legendary Trader Vic’s. The word Mai Tai is from the Tahitian phrase Maita’i roa a’e which translates to “Very good, and how!” We use local Kill Devil Rum, fresh Lime Juice, Orgeat Syrup, Cointreau and Myers’s Rum floated on top.

A smooth, sweet, tropical cocktail made with Coconut Rum, Pineapple Juice, Cream of Coconut, and Nutmeg sprinkled on top. This will take care of what’s bothering you!

How can we not have this Mama drink on our menu? This cocktail, in true Tiki fashion, emphasizes its use of rum and juices that will take you to the islands. Light Rum, Dark Rum, Coconut Rum, Pineapple Juice, OJ, Grenadine, and a float of Myers’s Rum.

Pineapple, ginger ale, grenadine in a cool keeper Mama’s cup

Non-Alcoholic

Cool and caffeinated!

Non-Alcoholic

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Bottle

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(RARE ONLY) Ahi Tuna seared on the outside and rare on the inside. Comes with a taste of our cucumber salad, wasabi, and soy sauce.

Crisp nacho chips piled high topped with cheese, greens, cabbage, red onion, tomato, scallions and drizzled with lime sour cream. House salsa comes on the side.

Large shrimp dusted with a blend of Asian ingredients in a paper-thin wrapper and golden fried. Served with a sweet chili sauce.

Mama’s world-famous wings. Fried and tasty and topped with scallions. Your choice of Buffalo, Honey Jerk, or Plain

Golden fried chicken tenders tossed in Mama’s own Honey Jamaican Jerk Sauce. Topped with scallions and grilled pineapple.

Crispy, golden O’s served with ranch dressing for dipping.

Served in a bowl with Mama’s Bistro sauce.

Basket of french fries, duh!

Marinated Mahi Mahi sautéed and served over fresh field greens, cabbage, cheese, scallions, tomatoes, and crispy tortilla chips with a side of Lime Sour Cream.

Fresh field greens, cucumbers, tomatoes, and crackers. Topped with purple cabbage and carrot slivers. Your choice of Dressings: Roasted Sesame-Ginger, Bleu Cheese, Ranch, Balsamic Vinaigrette, or Honey Mustard.

Grilled chicken breast served with fresh field greens, cabbage, grilled pineapple, crisp fried wontons, marinated cucumber salad, peanuts, and our Roasted Sesame-Ginger Dressing on the side.

Ahi tuna filet grilled then drizzled with Mama’s red tangy Korean sauce and Wasabi Aioli. Layered over crispy fried wontons, seaweed salad, and jasmine rice.

The plate that started it all! Hand-cut pork tenderloin marinated for over 2 days, then pan sautéed. Served with our Asian cucumber salad and jasmine rice.

Mama Kwan's crab cake pan sautéed and plated with our asian cucumber salad, jasmine rice and a side of our tangy bistro sauce.

Sesame encrusted chicken breast topped with our sweet chili sauce and plated beside asian cucumber salad and jasmine rice.

A little bit of everything that will keep you healthy and your mouth happy. Sautéed veggies, fresh field greens, Asian cucumber salad, fresh sliced pineapple, jasmine rice, and a side of our house teriyaki sauce.

Plump shrimp rolled in coconut flakes and fried to perfection. Served with honey jerk dipping sauce, grilled pineapple, asian cucumber salad, and Butter Rum rice.

Everyday is a special occasion at Mama Kwan’s. Penne pasta sautéed with roasted red peppers, sugar snap peas, scallions, and mushrooms, in a creamy soy sauce reduction. Our most popular pasta dish!

(The most ordered item we have) Mahi Mahi marinated and sautéed. Served with cheddar/jack cheese, scallions, jasmine rice, shredded cabbage, our tortillas, and our lime sour cream to top them with.

Grilled chicken breast seasoned with Jamaican Jerk Spice. Served with cheddar/jack cheese, tomatoes, lettuce, onions, jasmine rice, salsa, sour cream, and our tortillas.

Hand-pattied crab meat with enough Japanese bread crumbs to hold them together. Fried golden and served with our tangy bistro sauce on the side.

Grilled to perfection and our Wasabi Aioli on the side to spice it up.

Black bean burger topped with sautéed onions and provolone cheese.

Marinated chicken breast with a fresh grilled pineapple slice. Topped with pepper jack cheese and drizzled with honey jerk sauce.

Smuckers Uncrustables with cheetos.

Mixed cheeses in a flour tortilla served w/ french fries.

Served with french fries.

Served with french fries

Served with french fries.

Served with pineapple, jasmine rice and a side of teriyaki sauce.

Topped with american cheese and served with french fries.

A plastic tribal cup – that you keep! – filled with your choice of beverage

Lemonade that comes with a plastic lei keepsake.

Sprite and a splash of grenadine. Comes with a plastic toy shark.

Grenadine and Pepsi to tickle your nose. Comes with a fuzz stick on Mustache. Very Funny.

Lemonade and Sprite with two-finger puppet Sea Monsters.

(RARE ONLY) Ahi Tuna seared on the outside and rare on the inside. Comes with a taste of our cucumber salad, wasabi and soy sauce.

Crisp nacho chips piled high topped with cheese, greens, cabbage, red onion, tomato, scallions and drizzled with lime sour cream. House salsa comes on the side.

Large shrimp dusted with a blend of Asian ingredients in a paper-thin wrapper and golden fried. Served with a sweet chili sauce.

Mama’s world famous wings. Fried and tasty and topped with scallions. Your choice of Buffalo, Honey Jerk or Plain.

Golden fried chicken tenders tossed in Mama’s own Honey Jamaican Jerk Sauce. Topped with scallions and grilled pineapple.

Crispy, golden O’s served with ranch dressing for dipping.

Served in a bowl with Mama’s Bistro sauce.

Basket of french fries, duh!

Marinated Mahi Mahi sautéed and served over fresh field greens, cabbage, cheese, scallions, tomatoes and crispy tortilla chips with a side of Lime Sour Cream.

Fresh field greens, cucumbers, tomatoes, and crackers. Topped with purple cabbage and carrot slivers. Your choice of Dressings: Roasted Sesame-Ginger, Bleu Cheese, Ranch, Balsamic Vinaigrette or Honey Mustard.

Mama’s Tuna Salad on a bed of fresh field greens, marinated cucumber salad, sliced tomatoes, and club crackers. Dressings: Roasted Sesame-Ginger, Bleu Cheese, Ranch Balsamic Vinaigrette, or Honey Mustard.

Grilled chicken breast served with fresh field greens, cabbage, grilled pineapple, crisp fried wontons, marinated cucumber salad, peanuts and our Roasted Sesame-Ginger Dressing on the side.

Ahi tuna filet grilled then drizzled with Mama’s red tangy Korean sauce and Wasabi Aioli. Layered over crispy fried wontons, seaweed salad and jasmine rice.

The plate that started it all! Hand cut pork tenderloin marinated for over 2 days, then pan sautéed. Served with our marinated cucumber salad and jasmine rice.

Mama Kwan's crab cake pan sautéed and plated with our asian cucumber salad, jasmine rice, and a side of our tangy bistro sauce.

A little bit of everything that will keep you healthy and your mouth happy. Sautéed veggies, fresh field greens, Asian cucumber salad, fresh sliced pineapple, jasmine rice and a side of our house teriyaki sauce.

Sesame encrusted chicken breast topped with our sweet chili sauce and plated beside Asian cucumber salad.

Plump shrimp rolled in coconut flakes and fried to perfection. Served with honey jerk dipping sauce, Asian cucumber salad, and Butter Rum rice.

Hand-pattied crab meat with enough Japanese bread crumbs to hold them together. Fried golden and served with our tangy bistro sauce on the side.

Grilled to perfection and our Wasabi Aioli on the side to spice it up.

Black bean burger topped with sautéed onions and provolone cheese.

Create a monster with this flame grilled, half-pound Black Angus patty.

Marinated chicken breast with a fresh grilled pineapple slice. Topped with pepper jack cheese and drizzled with honey jerk sauce.

(The most ordered item we have) Mahi Mahi marinated and sautéed. Served with cheddar/jack cheese, scallions, jasmine rice, shredded cabbage, our tortillas and our lime sour cream to top them with.

Grilled chicken breast seasoned with Jamaican Jerk Spice. served with cheddar/jack cheese, tomatoes, lettuce, onions, jasmine rice, salsa, sour cream and flour tortillas.

We wrap it up in a warm tortilla with field greens, tomatoes, and marinated cucumbers and cut it in half. French fries are on the side.

Marinated teriyaki shaved steak, roasted peppers, sautéed onions and provolone cheese wrapped in a herb tortilla. Comes with French fries.

Fried calamari with marinara. Yes, with the tenticles.

Crispy nacho chips piled high topped with cheese, chopped greens, red onion, tomatoes and scallions.

Pepper seared ahi tuna (rare only) with wasabi and a taste of our Asian Cucumber salad.

Fried pickles with ranch dressing to dip. Scooby’s favorite!

Basket of French Fries, not too scary.

Bag o’ Fritos, chili, cheese and scallions.

Your choice buffalo, honey jerk or plain.

Boring, but safe.

Grape tomatoes, mozzarella skewers with mixed greens, carrots, purple cabbage, and balsamic vinaigrette.

Chicken breast, romaine lettuce, Devil Dave’s croutons, parmesan cheese and tossed with Caesar dressing.

Grilled chicken breast served with fresh field greens, cabbage, Mandarin oranges, crispy wontons, marinated cucumber salad, crushed peanuts and our roasted sesame-ginger dressing on the side.

(The Creatures from the Black Lagoon’s favorite!) Mahi Mahi marinated and sauteed. Served with cheddar/jack cheese, scallions, jasmine rice, shredded cabbage, and four tortillas with Lime Sour Cream created by the Creepy Coven.

Steak Tacos that you assemble. Marinated steak, mixed greens, cheddar jack cheese, red onion, tomatoes, salsa, sour cream, jasmine rice and warm flour tortillas.

(Squawk!) Jerked chicken breast, mixed greens, cheddar jack cheese, red onion, tomatoes, salsa, sour cream, jasmine rice and warm flour tortillas.

Wrapped with mango/pineapple salsa and mixed greens (not too spicy).

Served in a spinach/herb green flour tortilla with field greens, tomatoes, marinated cucumbers, and cut in half with a scary sharp knife.

It doesn’t come around often but it’s scary good. Shrimp, andouille sausage, red onion, tomatoes, in a spicy sauce over a fried jalapeno cheese grit cake.

(Kwan’s Hawaiian pork plate) Pork loin trimmed and marinated for 2 days, then pan sauteed. Plated with asian cucumbers and rice.

Pepper seared tuna, jasmine rice, cucumber salad with wasabi and Mama’s red sauce.

Garlic sesame noodle bowl with cilantro, crushed peanuts and Mandarin oranges.

Create your own monster with this half pound black angus patty. Comes on a bun, with lettuce, tomato and french fries.

2 sauteed crab cakes, cucumber salad, jasmine rice and house Bistro Sauce.

1 sauteed crab cake, cucumber salad, jasmine rice and house Bistro Sauce. (Served until 4:00pm)

1 fried crab cake on a bun with lettuce, tomato, french fries and a side of Bistro Sauce.

With whipped honey/cinnamon butter (2 pc)

Yeah, it’s jasmine rice (1 ball).

It would be scary if we didn’t have this.