Salt and Pepper Indian Cuisine

Mixed vegetable fritters

House made pastries filled with potatoes and peas

Veggie samosa, pakora, & aloo tikki

Samosa made with chickpeas topped with yogurt, tamarind & mint chutney

Indian street food served with mini puri shells, yogurt, etc. & chutney.

Baby corn batter coated & fried served with onion and pepper

Fish fillets coated in spicy batter

Dry Fried Chicken, Soy-Tomato-Onion Glaze.

Chunks of paneer slathered with Indian spices, & mint chutney

Fresh spinach leaves deep fried with gram flour

Cauliflower sauteed with garlic, & herbs.

Paneer with bell pepper and onion.

Vegetable medley cooked in a creamy nut sauce with fresh herbs and spices

Fresh cauliflower and potatoes cooked with fresh ginger, garlic and spices

Chickpeas with tangy tomato onion curry

Vegetable dumplings in cashew sauce

Fresh Okra sauteed with onions, ginger, tomatoes and fresh ground spices

Homemade cheese with fresh onions, & tomatoes served in creamy sauce

Lentils cooked with fresh herbs and spices

Creamed spinach cooked with pieces of fresh homemade cheese

Fresh vegetables medley cooked in a delicately spiced sauce

Spinach cooked with herbs & fresh spices

Basmati rice cooked in butter with shrimp, chicken, lamb, vegetable, and nuts

Fresh garden vegetables. Topped with crispy onion and accompanied with raita

Tender chicken breast roasted in oven cooked in creamy sauce

Chicken cooked in rich creamy sauce with exotic Indian spices

Cooked in delicately spiced tomato sauce, along with garlic & ginger

Cheese Dumplings in thick creamy sauce

Mango base Indian traditional ice cream