Taco Bell

Reviews

• CS

  Captain Swagalicious

  May 5, 2026
  1.0
  Every time we come to this location. Something is wrong. They always put lettuce on the tacos we specifically say no lettuce on and this time is no different. We ordered chips and cheese and they dumped the chips in the bag and then threw the packaging inside. I opened it up myself and gathered all the chips to find a pathetically small amount. Like embarrassingly little. The lady at the window had an awful attitude and at this point it’s just expected. Someone should shut this location down, like legitimately no reason it should still be open. In the picture, that’s all the chips they gave us. Screw this place and everyone in it. Also my Dr. Pepper was flat, feels directed at this point.
• TP

  Tyler Pankau

  May 1, 2026
  1.0
  Frequently does not give you sides or sauces you pay extra and too much for. Poor service and tried to charge us for our order and the order behind us. Would avoid.
• DF

  David Farm

  Apr 22, 2026
  1.0
  Refused to give me my order saying it was never placed but clearly shows I placed the order. Instead of doing the right thing they made me call corporate to get everything straightened out.
• TY

  Thomas Yelverton

  Apr 11, 2026
  1.0
  I've been to this Taco Bell multiple times as it's the closest one to me, but I will no longer be going here. Almost every single time there is something wrong with my order. Whether it be missing sauces, missing food items, or wrong ingredients, it's just extremely frustrating.
• CS

  Clinton Williams Sr.

  Mar 26, 2026
  1.0
  We entered the Taco Bell store on 3/24/26 at 17:40 hrs., to order our meal. After the meal was ordered, we had to ask the male waiter that handed us the meal about where were the soft drink dispensers and we needed a drink holder. The waiter acted like he was being bothered and responded with extremely poor customer service! It appears that the waiters/waitresses in this location is not use to answering customer questions or responding to the customers. New franchises generally starts with excellent customer attendance. But, when the food or the customer service or both are poor, then the restaurant/business eventually go into bankruptcy. Owner and Management please monitor your business better to ensure professional management procedures are thoroughly followed! Thanks.

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