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Outback Steakhouse

4.2
(2,772 reviews)

Business Details

1611 Westover Terrace, Greensboro, NC
27408, United States
(336) 282-6283

About

Steak HouseRestaurantTake Out RestaurantAmerican RestaurantAustralian RestaurantBar & GrillGluten-Free RestaurantBarOutback Steakhouse
Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Greensboro off Battleground Avenue and Westover Terrace and next to Hertz.

Details

  • Dine-inAvailable
  • DeliveryAvailable
  • TakeoutAvailable
  • Accepts reservationsAvailable

Location

Outback Steakhouse
1611 Westover Terrace, Greensboro, NC
27408, United States

Hours

Monday11:00 AM - 10:00 PM
Tuesday11:00 AM - 10:00 PM
Wednesday11:00 AM - 10:00 PM
Thursday11:00 AM - 10:00 PM
Friday11:00 AM - 11:00 PM
Saturday11:00 AM - 11:00 PM
Sunday11:00 AM - 10:00 PM

Menu

1 menu · 170 items

Explore offerings from Outback Steakhouse on 1611 Westover Terrace in Greensboro, with popular backyard bbq, aussie-approved & protein forward, appetizers, and signature steaks available at this location.

Menu

170 items

Reviews

4.2
2,772 reviews
5 stars
1,679
4 stars
491
3 stars
223
2 stars
135
1 star
244
  • LM
    Linda McClary
    1 day ago
    5.0
    My experience with Outback has always been exemplary! The take away staff is courteous and eager to quickly greet you upon arrival and promptly bring your correct order to your car. Great service is so rare these days but Outback has it mastered!
  • MT
    Mylene Muceno T
    3 days ago
    4.0
    Appetizers, steak, sides, and drinks were just perfect. The servers, hostesses, and bus persons were all so attentive and friendly. However, the floors and tables could use some extra cleaning, as they felt a bit sticky. It seems like the place could benefit from a refresh and a good scrubbing. If the dining room needs attention, I imagine the kitchen might need some love too. I can't say for certain.
  • AB
    Abbie Blaylock
    Jul 10, 2026
    3.0
    I frequent outback and I love the food. Unfortunately every time I go the service seems to be lacking. Last night we waited over seven minutes for someone to greet us at our table and asking we wanted any water. Before our server came over to ask what we wanted to drink we had someone say oh she's busy shell be right with you. Now how hard was it to help anywhere server out and bring waters over ? The laziness and lack of camaraderie among your staff is insane to see. Whenever I see waitresses and servers and managers. Just waiting around talking whenever. I saw two tables leave because they did not get any attention whenever they got to the table.
  • JM
    Jason Murray
    Jul 4, 2026
    1.0
    We are white and went to eat an hour before closing on July 4th. I understand they were not busy so they really didn’t want to seat us and we graciously left. It is a holiday so we were happy to go. Just before we left a couple of another race came in and we’re not turned away and were welcomed in. The hostess was of the same race as the couple who went in. I will never go back here again. I also plan on having a conversation with the company as a whole. This is a disgusting way to act. We were also told “that they had closed the grill down for the night because they were not busy “.
  • CO
    Corinthia Ortiz
    Jun 22, 2026
    3.0
    Came in after a long day in the Er so I was ready for some good eats and drink. I asked to sit in a booth. Waiter sat me right next to a couple (nobody else in the restaurant at this time) I asked to be seated away from them I was going to vlog, seated me in the back and the floor was so slippery I just got up and carefully walked up front to the bar and sat myself. Bar tender didn’t seem warm or too friendly. (curly) Very dry but at this time I said to myself, I’m here to eat and unwind. I asked about anything new & She recommended a new ribeye steak (in which SHE said, it’s cuts like a buttery filet mignon.) so I ordered spinach dip for a appetizer, the filet mignon loaded, baked potato, and Caesar salad. While waiting on my food, I had a margarita flight. Not too bad. Everything was fresh BUT that ribeye was cooked med like I like it but it WAS NOT TENDER LIKE A BUTTERED FILET MIGNON like she said. Flavor was definitely there but I had to chew chew it. Nonetheless my bill wasn’t more that $50 and for the day I had, I was satisfied. I left her $20 cash tip as well. Will I be back to that location, probably not. But I will give that meal another whirl at a different location. Just for some reference, I am a private chef & own a catering company. I’ve been in a business since 2015 I rarely go out to eat because I prefer to cook my own food for various reasons such as overpricing food, not living up to his standards and service. One thing about me that people think I shouldn’t do is tip well even if the service is bad. I was a waitress before so I know things could be a little hectic so I’ll take that to consideration even if the restaurant is empty and I’m the only one at the bar. If you are a food server, waitress waiter manager, etc. when somebody is a nearest establishment, treat him with kindness. You never know this type of day they had. Not one time that a manager come over to ask me how was my food or experience. But yet the waiters and waitresses were having conversations about not being happy working there near where I was eating. We have to do better.

Frequently Asked Questions About Outback Steakhouse

Where can I find information on gluten-free menu items?

We can recommend several items on our menu specifically for gluten intolerance. Please [click here](https://www.outback.com/nutrition/gluten\-free) to view our gluten\-free menu

Where can I earn dine rewards?

Visit Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill and Fleming's Prime Steakhouse \& Wine Bar participating locations.

Brand Certified Facts from Outback Steakhouse

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