La Pura Vida NC Cocktail Bar Restaurant

Comes with potato and cheese, garnished with pickled onions and sprinkled with Parmesan cheese.

4 oz Trio Dish with 3 refreshing tropical ceviche flavors, served with green plantain chips. Agua Chile: marinated shrimp with chopped avocado, onion, and cucumber in lime juice. Leche de Tigre: chopped octopus, tilapia, shrimp, jalapeño, cilantro, and avocado in lime sauce. Tropical Costera: fresh shrimp, pickled onions, and tomatoes in homemade ceviche sauce.

Delicious deep-fried yet light calamari, garnished with 2 jumbo shrimp and pickled onions, enhanced with mild seasoning and comes with grilled lemons.

Skirt steak bites in our delicious homemade chimichurri sauce, accompanied with pieces of yuca frita.

8 wings - crispy, juicy, and tossed to order. Pick your flavor: Mango Habanero, BBQ, Buffalo, Lemon Pepper, plain.

Chicken, yuca, and crab with Manchego cheese and Serrano ham. 4 deep-fried with a thick binder, crisp breaded croquette rolls stuffed with your choice of filling. Served with pickled onions, sweet chili, guacamole, and our homemade croquette sauce.

5 pieces of fried gyoza.

Fresh shrimp, pickled onion and tomatoes in our fresh homemade ceviche sauce.

Rice, chicken tempura, cream cheese, guacamole, chicharron, sweet plantains, sweet chili sauce, pico de gallo dressed with eel sauce.

Rice, shrimp tempura, churrasco steak, cream cheese, avocado, sweet plantain, sweet sauce, and eel sauce.

Rice, seaweed, fried chicken, bacon, cream cheese, sweet plantain, avocado, sweet sauce, eel sauce, and sesame seeds.

Rice, seaweed, fried chicken, bacon, cream cheese, sweet plantain, avocado, pico de gallo, tartar sauce, eel sauce, and sesame seeds.

Fresh tuna, fresh salmon, crab, hamachi, avocado, cucumber, and eel sauce.

Fresh salmon, shrimp tempura, cream cheese, avocado, tobiko, sesame seeds, and eel sauce.

Rice, kani crab, avocado, cucumber, sesame seeds, and soy sauce.

6 oz grilled salmon fillet accompanied with our mouthwatering creamy house white Alfredo-based sauce, with kernel corn on the side, paired perfectly with smooth mashed potatoes. Sautéed mixed vegetables in garlic butter: broccoli, cauliflower, and carrots.

Falling-off-the-bone char-grilled ribs bathed in a smoky BBQ sauce with the perfect meat-to-rice ratio, paired with French fries.

Take a trip to Colombia with this rich-in-nutrition, and loaded with flavor dish. It includes pork sausage, skirt steak, pork chicharron (fried pork skin), a fried egg over white rice, red beans, sweet plantains, arepa, avocado, and salad.

Delicious grilled chicken in lime, accompanied by white rice, red beans, and house salad.

Tender, cooked-to-perfection lamb chops in creamy mushroom gravy, with buttery mashed potatoes on top, and garnished.

Comes with your choice of protein: chicken or shrimp over our special recipe red or white sauce.

Lobster tail on a bed of fettuccine in our special recipe white sauce.

Flame-grilled Spanish octopus with a hint of char, accompanied by fried yuca, house salad, and tartar sauce.

Perfect to share! This platter is full of grilled and fried goodness from sea and earth: grilled chicken, churrasco, chorizo, shrimp, pork belly, yuca frita, tostones, and guacamole.

Skirt steak cooked to your liking, with white rice, red beans, and 2 tostones (fried plantains).

4 bones. Mouthwatering beef ribs, accompanied by French fries.

Green salad with romaine lettuce, tomatoes, cucumber, and home-recipe cilantro dressing.

3 tacos made with homemade corn tortillas, with juicy skirt steak and shrimp, topped with guacamole, finely chopped cabbage, shredded carrot, cilantro, and pico de gallo, dressed with tartar sauce.

3 sautéed shrimp topped with purple cabbage and pickled onions, dressed with tartar sauce and sprinkled with Parmesan cheese.

Pineapple

Hibiscus

Cheeseburger with fries.