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Brand Certified

Bravo! Italian Kitchen

4.0
(2,542 reviews)

Business Details

3324 W. Friendly Ave, Greensboro, NC
27410, United States
(336) 834-0084
https://www.bravoitalian.com/locations/friendly-center/

About

Italian RestaurantRestaurantCatererBRAVO Cucina Italiana
Bravo Friendly Center is an upscale-casual Italian restaurant in Greensboro featuring authentic pasta, wood-fired pizza, and signature entrées, plus handcrafted cocktails and curated wines in a warm, family-friendly setting. Hosting something special? Catering and group dining make it easy. Dine in or order online in Greensboro, NC.

Details

  • Dine-inAvailable
  • DeliveryAvailable
  • TakeoutAvailable
  • Accepts reservationsAvailable

Location

Bravo! Italian Kitchen
3324 W. Friendly Ave, Greensboro, NC
27410, United States

Hours

Monday11:00 AM - 10:00 PM
Tuesday11:00 AM - 10:00 PM
Wednesday11:00 AM - 10:00 PM
Thursday11:00 AM - 10:00 PM
Friday11:00 AM - 11:00 PM
Saturday11:00 AM - 11:00 PM
Sunday11:00 AM - 9:30 PM

Menu

2 menus · 100 items

Explore offerings from Bravo! Italian Kitchen on 3324 W. Friendly Ave in Greensboro, with popular lunch, starters, soups & side salads, and garden salads available at this location.

Menu

69 items

Menu

31 items

Products & Services

1 list · 4 items

Explore offerings from Bravo! Italian Kitchen on 3324 W. Friendly Ave in Greensboro, with popular featured menu items available at this location.

Carousel - Bravo

4 items

Reviews

4.0
2,542 reviews
5 stars
1,494
4 stars
417
3 stars
194
2 stars
137
1 star
300
  • CB
    Chad Buckley
    4 days ago
    5.0
    Overall great experience! We came in this morning with a group of 3 and each tried a different brunch item. Overall the food and drinks specials were amazingly affordable!! I would also like to thank our server Reggie who took great care of us and helped with any questions/concerns we had.
  • HP
    Haley Panzera
    Sep 28, 2026
    1.0
    We went for a family dinner last night. The first problem was the bread. It was bright out so stale it was like a brick that would crack your teeth. So we asked but fresh bread. That took a while to get. The waitress was very nice and very frazzled at the say time. The restaurant was not busy so I don’t know what was going on behind the screens. My daughter and I ordered leguinni with shrimp and losbster. She ordered a soup to start and my son ordered chicken mardala. My husband ordered lasagna. Not to difficult right??? My sons dish looked like the grill mark chicken you take out of a bag and microwave. Then puts little heinz beef gravy with itty biity mushroom pieces. Was not good. He fought to eat that and didn’t finish. My daughter in law’s soup was inedible due to too much salt. She didn’t eat that. Her meal was very pasta heavy with shrimp and a tomorrow that she told them she’s allergic too. Didn’t have any lobster at all. Mine was little pasta, 3 pieces of lobster and a could of shrimp but again very salty. We were almost finished with our meals before my husband received his lasagna. Just an all around not good experience. The manager gave us 25%of the bill. That was a night gesture. Still don’t think we will be back. Sad to see how far down the food and service went for what once was s lovely dining experience.
  • WP
    William Palmer
    Sep 26, 2026
    3.0
    The lobster bisque was not good at all, the staff looked disorganized due to the amount of people in there.Our food should have been at our table hot but it sat on the counter for a little while before someone finally brought it out to us.The glaze for the porkchops should never be used again to go on the meat,just not good.
  • JS
    JOHN SHAW
    Sep 24, 2026
    3.0
    As an appetizer we had the chicken, bacon and spinach flat bread. It was amazing. I had the salmon. Very over cooked and charged,no salmon taste only burnt protein. My wife had fillet mignon that was cooked fine but the rest of the dish needed help. The scoop of mashed potatoes was hard and dry and the asparagus were never trimmed correctly. The beef being almost a $50 meal should show a little more preparation. The three star rating is only because of the flat bread.
  • EG
    Edwin Guiang
    Sep 23, 2026
    2.0
    Had dinner here with my wife to use our Groupon. Food was unimpressive despite the price. Calamari consisted of thinly sliced squid with loose batter than easily fell off. My wife had shrimp scampi and I had shrimp fra diavolo - both were ok. Not expensive but also not great. Worst part was the service. The server did not even pretend to be interested in serving us. She seemed to be always in a hurry (despite the place not being that busy when we sat down at 6pm). It took about 15 minutes for my second glass of wine to arrive, and when she brought it, she just put it down on the table without saying anything. The only great thing about this restaurant is the facility - bright and airy, very clean, good space between tables, had a classy feel to it.

Frequently Asked Questions About Bravo! Italian Kitchen

Does Bravo! Italian Kitchen accept reservations?

Yes, Bravo! Italian Kitchen accepts reservations to ensure you have a table waiting for you.

What are the brunch hours at Bravo! Italian Kitchen?

Brunch is served on Saturdays and Sundays from 11:00 AM to 3:00 PM. The restaurant is closed for brunch Monday through Friday.

Brand Certified Facts from Bravo! Italian Kitchen

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Certified October 04, 2026Yext Knowledge Graph
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