PRESS Coffee Crêpes Cocktails

smoked bacon with pimento cheese, shredded romaine, blistered grape tomatoes, and basil aioli. topped with over easy eggs, crumbled bacon, and avocado.

chicken, sausage, eggs, swiss cheese, green onions, and our chipotle hot sauce. topped with house-made crème fraîche, corn salsa fresca, and feta cheese.

medium rare house-marinated ank steak with red onions, green bell peppers, marinated mushrooms, spinach, and mojo sauce. topped with goat cheese and froached eggs.

scrambled eggs, baby spinach, marinated mushrooms, blistered cherry tomatoes, red onion, roasted red peppers and goat cheese.

chicken, onions, mushrooms, and spinach sautéed in lemon vinaigrette with fresh arugula. topped with froached eggs, hollandaise, green onions, and parmesan cheese.

bourbon bacon jam, grilled portabella mushrooms, marinated mushrooms, brie cheese, arugula, and tater tots. topped with hurricane eggs, hot honey, and goat cheese.

choice of bacon, country ham, or sausage with scrambled eggs and hoop cheese.

choice of bacon, sausage, or country ham with hoop cheese, breakfast potatoes, avocado, green onions, blistered cherry tomatoes, and mojo sauce. topped with sausage gravy and two over easy eggs.

scrambled eggs with green peppers, roasted red peppers, red onions, breakfast potatoes, and hoop cheese. topped with sausage gravy.

house-cured salmon with marinated mushrooms, swiss cheese, hoop cheese, red onions, and chipotle hot sauce. topped with over easy eggs and hollandaise.

turkey, ham, bacon, hoop cheese, spinach, and blistered cherry tomatoes. topped with house-made chipotle aioli and avocado.

blistered cherry tomatoes, marinated mushrooms, roasted red peppers, red onions, artichoke hearts, baby spinach, and goat cheese with choice of ranch, red pepper ranch, balsamic reduction, or mojo.

house-marinated ank steak, carne asada, shredded romaine lettuce, pico de gallo, pickled onions, and chipotle hot sauce. topped feta cheese and lime crema.

buckwheat crepe with grilled portabella mushrooms, hummus, corn salsa fresca, arugula, kale, roasted red peppers, green onions and chipotle hot sauce. topped with vegan queso.

turkey with mild brie, sliced Granny Smith apples, honey, walnuts, and house-made cranberry sauce.

with choice of Nutella, peanut butter, or both.

served with our fresh berries mix, house-made whipped cream, and powdered sugar. served cold.

Bisco crumbled over house-made lemon curd and whipped cream. topped with warm blueberry compote, whipped cream, powdered sugar. served cold with warm compote.

egg battered crepe dusted with our cinnamon spice blend, lled with cheesecake custard. topped with maple syrup and house-made whipped cream. served cold.

graham crackers crumbled over house-made banana pudding and banana jam. topped with fresh bananas, whipped cream, chocolate sauce, and powdered sugar. served cold.

BREAKFAST. Pure maple syrup glazed ham, Granny Smith apples, and hoop cheese. topped with hurricane eggs and spicy maple mustard.

SWEET. Crumbled granola and toasted coconut over house-made cheesecake mix. topped with warm pear and apple compote, whipped cream, and powdered sugar.

SAVORY. Sweet potatoes, baked pears, arugula, red onions, roasted red peppers, goat cheese, and spicy maple mustard.

Chicken, bacon, ham, swiss cheese, and baby spinach with brew pub mustard.

choice of bacon, sausage, or country ham, scrambled eggs, and hoop cheese over a hash brown wae.

hashbrown wae topped with baby arugula, grilled portabella mushrooms, zucchini, roasted red peppers, red onions, goat cheese, balsamic glaze, and cucumber dill sauce.

house-cured salmon with microgreens, pickled onions, and capers topped with herbed crème fraiche and avocado mousse.

served with pico de gallo, avocado, Texas Pete, and our spicy mojo sauce.

house-prepared corned beef with breakfast and sweet potatoes, blistered cherry tomatoes, red and green onions, green peppers, goat cheese, and mojo sauce. topped with two froached eggs.

two avocado halves lled with our house-made salmon mix. served with toast, lemon wedge and a small house salad, with choice of balsamic vinaigrette or mixed berry vinaigrette. salmon mix contains mayo, onion, red peppers, pickles, and cheese.

Guglhupf sourdough with avocado mousse, lemon vinaigrette dressed baby arugula, heirloom tomatoes, and avocado. topped with balsamic glaze and goat cheese.

Guglhupf sourdough with house made pesto** and whipped ricotta, mozzarella cheese, blistered grape tomatoes, and sliced hard boiled eggs. topped with balsamic glaze, basil, and crushed red pepper akes. **contains walnuts

Guglhupf sourdough with lox, chipotle cream cheese, pickled onions, capers, and microgreens. topped with olive oil, fresh dill, and lemon.

Guglhupf sourdough with whipped ricotta, balsamic macerated strawberries, red onions, hot honey, balsamic glaze, fresh basil, and lemon zest.

vodka, house bloody mary mix

juices: orange, peach, pineapple, cranberry, mango, guava

Tito’s vodka, espresso, Tia Maria coee liqueur, oat milk, demerara syrup.

house-made honey chai syrup, apple cider, Aperol, and bubbles.

rum, jalapeno-infused grenadine, ginger liqueur, ginger beer, and lime juice.

bourbon, mint syrup, and lemonade.

bourbon, salted maple syrup, molasses bitters.

vodka, Ancho-Reyes, spiced cranberry syrup, lime juice.

Amaretto, daily brew, demerara, whipped cream, topped with nutmeg.

tequila, Amaretto, house-made vanilla syrup, lime juice.

spiced apple syrup, cranberry juice, rosemary, and club soda

blackberry, honey, mint, topped with club soda

see our current oerings

double shot

espresso, pistachio syrup, mocha syrup, salt, milk of choice.

cinnamon plum tea, orange vanilla syrup, steamed oat milk.

espresso, banana bread syrup, milk of choice.

chai concentrate, spiced pear syrup, milk of choice.

espresso, ginger beer, pear syrup, lemon juice.

lemonade, buttery pea ower, honey, mint bitters.

espresso over vanilla ice cream.

chocolate, graham cracker syrup, milk of choice.

on tap or canned

almond, macadamia, oat

honey, vanilla, caramel, mocha, or lavender

brisk, chocolaty.

robust, oral.

green tea, oral.

white tea, juicy.

(all caeine-free). fruity, tart.

(all caeine-free). juicy, warm.

(all caeine-free). spicy, zesty.

(all caeine-free). bright, citrusy.

latte made with your choice of loose leaf tea.

Ask server about seasonal selections and pricing.

Ask server about seasonal selections and pricing.

chicken, sausage, eggs, swiss cheese, green onions, and our chipotle hot sauce. topped with house-made crème fraîche, corn salsa fresca, and feta cheese.

medium rare house-marinated ank steak with red onions, green bell peppers, marinated mushrooms, spinach, and mojo sauce. topped with goat cheese and froached eggs.

scrambled eggs, baby spinach, marinated mushrooms, blistered cherry tomatoes, red onion, roasted red peppers, and goat cheese.

smoked bacon with pimento cheese, shredded romaine, blistered grape tomatoes, and basil aioli. topped with over easy eggs, crumbled bacon, and avocado.

bourbon bacon jam, grilled portabella mushrooms, marinated mushrooms, brie cheese, arugula, and tater tots. topped with hurricane eggs, hot honey, and goat cheese.

choice of bacon, country ham, or sausage with scrambled eggs and hoop cheese.

choice of bacon, sausage, or country ham with hoop cheese, breakfast potatoes, avocado, green onions, blistered cherry tomatoes, and mojo sauce. topped with sausage gravy and two over easy eggs.

scrambled eggs with green peppers, roasted red peppers, red onions, breakfast potatoes, and hoop cheese. topped with sausage gravy.

chicken, onions, mushrooms, and spinach sautéed in lemon vinaigrette with fresh arugula. topped with froached eggs, hollandaise, green onions, and parmesan cheese.

with choice of Nutella, peanut butter, or both.

served with our fresh berries mix, house-made whipped cream, and powdered sugar. served cold.

egg battered crepe dusted with our cinnamon spice blend, lled with cheesecake custard. topped with maple syrup and house-made whipped cream. served cold.

Bisco crumbled over house-made lemon curd and whipped cream. topped with warm blueberry compote, whipped cream, powdered sugar. served cold with warm compote.

graham crackers crumbled over house-made banana pudding and banana jam. topped with fresh bananas, whipped cream, chocolate sauce, and powdered sugar. served cold.

turkey, ham, bacon, hoop cheese, spinach, and blistered cherry tomatoes. topped with house-made chipotle aioli and avocado.

blistered cherry tomatoes, marinated mushrooms, roasted red peppers, red onions, artichoke hearts, baby spinach, and goat cheese with choice of ranch, red pepper ranch, balsamic reduction, or mojo.

house-marinated ank steak, carne asada, shredded romaine lettuce, pico de gallo, pickled onions, and chipotle hot sauce. topped feta cheese and lime crema.

buckwheat crepe with grilled portabella mushrooms, hummus, corn salsa fresca, arugula, kale, roasted red peppers, green onions and chipotle hot sauce. topped with vegan queso.

turkey with mild brie, sliced Granny Smith apples, honey, walnuts, and house-made cranberry sauce.

BREAKFAST. Pure maple syrup glazed ham, Granny Smith apples, and hoop cheese. topped with hurricane eggs and spicy maple mustard.

SWEET. Crumbled granola and toasted coconut over house-made cheesecake mix. topped with warm pear and apple compote, whipped cream, and powdered sugar.

SAVORY. Sweet potatoes, baked pears, arugula, red onions, roasted red peppers, goat cheese, and spicy maple mustard.

Chicken, bacon, ham, swiss cheese, and baby spinach with brew pub mustard.

kale, quinoa, blueberries, Granny Smith apples, red onions, avocados, toasted almonds, chickpeas, and goat cheese with lemon vinaigrette dressing.

chopped romaine lettuce tossed in house made Caesar dressing. topped with crispy chickpeas, sliced avocado, parmesan cheese, fresh black pepper and a lemon wedge.

mixed greens and spinach drizzled with balsamic vinegarette, topped with roasted sweet potatoes and beets, sliced red onions, avocado, and pumpkin seeds. nished with goat cheese and fresh cracked black pepper.

Guglhupf sourdough with avocado mousse, lemon vinaigrette dressed baby arugula, heirloom tomatoes, and avocado. topped with balsamic glaze and goat cheese.

Guglhupf sourdough with lox, chipotle cream cheese, pickled onions, capers, and microgreens. topped with olive oil, fresh dill, and lemon.

Guglhupf sourdough with house-made pesto** and whipped ricotta, mozzarella cheese, blistered grape tomatoes, and sliced hard boiled eggs. topped with balsamic glaze, basil, and crushed red pepper akes. **contains walnuts

Guglhupf sourdough with whipped ricotta, balsamic macerated strawberries, red onions, hot honey, balsamic glaze, fresh basil, and lemon zest.

a southern take on the classic with corned beef, pimento cheese, and chow chow all made in-house. served on rye bread.

mozzarella, tomatoes, pesto**, and balsamic glaze with arugula. served on ciabatta. **contains walnuts

multi-grain bread with turkey and havarti cheese, spring mix greens, roma tomatoes, and basil aioli.

marinated tofu seared in house made bbq sauce, served on a toasted bun. topped with house made spicy coleslaw, diced pickles, and avocado.